Category Archives: Food & Drinks

JW Marriott Venice Resort & Spa to reinvent its existing fine-dining restaurant into Fiola at Dopolavoro Venezia by Chef Fabio Trabocchi

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JW Marriott Venice Resort & Spa reinvents fine-dining restaurant with Trabocchi’s new locally-inspired dining concept BETHESDA, Md., 2019-Jan-13 — /Travel PR News/ — JW Marriott, part of Marriott International, Inc., today (01/08/2019 ) announced that award-winning chef and restaurateur, Fabio Trabocchi will take over the operations of JW Marriott Venice Resort & Spa’s fine-dining restaurant…. Read the full press release

Italy Luxury Tours Offers an Exclusive Private Italy Tours to Piedmont for Celebrating Your Vacations

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  Townsend, DE, USA, 2019-Jan-11 — /Travel PR News/ — Italy Luxury Tours is one of the most family-friendly tour operators in Italy offering a huge choice of value-for-money Italy holidays to top quality Italy destination Piedmont. You have a golden opportunity to explore the second biggest region in Italy, notable for its elegance and the… Read the full press release

Four Seasons Hotel Kuwait at Burj Alshaya to host a special Chef Sebastiano and Friends cheese-making event

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Executive Chef Sebastiano Spriveri, visiting Chefs Giuseppe Pappalardo, Enrico Carretta and Cheesemonger Biagio Floro, and Dai Forni’s resident Chef de Cuisine Daniele Bartolo are putting on a live demonstration of the preparation of fresh mozzarella, burrata cheese, stracciatella and a wide selection of fresh cheeses that will be used as ingredients in the dishes for… Read the full press release

Italy Luxury Tours Rolls Out New Tours throughout Sicily for making memorable New Year vacation

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  Townsend, DE, USA, 2019-Jan-09 — /Travel PR News/ — Sicily is one of the most popular tropical getaways in Italy and well famous tourist attraction point in Italy, according to the popularity, Italy Luxury Tours is now offering the complete luxurious tour to Sicily to start your amazing new year. Sicily, the largest of Italy’s… Read the full press release

Italy Luxury Tours is offering Luxurious Tour to Venice, Lake Como & Florence for 10 nights/11 days

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Townsend, DE, USA, 2019-Jan-02 — /Travel PR News/ — Italy is a country that’s as varied as the palettes of its great artists, awash with color and culture. According to this, Italy Luxury Tours is now coming with an incredible and luxurious combined tour package to the outstanding cities of Italy that is, Venice, Lake Como… Read the full press release

Italy Luxury Tours is Now Offering a Combined Classical Tour to Gulf of Naples & Amalfi Coast

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Townsend, DE, USA, 2019-Jan-02 — /Travel PR News/ — Italy Luxury Tours is feeling grateful to offer the luxurious combined classic tour to the Gulf of Naples and Amalfi coast for 9 nights/10 days. If you are searching for a luxurious classic tour to Italy, you have come to the right place. Italy Luxury Tours is one… Read the full press release

Four Seasons Resort Langkawi unveils all-new, reimagined Ikan Ikan restaurant

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Langkawi’s award-winning restaurant debuts reimagined new dining destination, complete with new design, menu and interactive culinary experiences Langkawi, Malaysia, 2018-Dec-27 — /Travel PR News/ — Four Seasons Resort Langkawi, the award-winning Malaysian beach resort nestled adjacent to a UNESCO World Geopark along the emerald waters of the Andaman Sea, invites guests to ring in the holiday… Read the full press release

dnata expands operations and production in the Czech Republic to meet the growing demand for its inflight catering and inflight retail services

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25 additional employees, production growth of 15%, innovative technology solutions Prague, Czech Republic, 2018-Dec-19 — /Travel PR News/ — dnata, one of the world’s largest air services providers, has been expanding its operations and productio­­n in the Czech Republic to meet the growing demand for its quality inflight catering and inflight retail services.  Operating a… Read the full press release

Mandarin Oriental, Marrakech launches a pop-up restaurant with Le Petit Chef interactive technology and gourmet cuisine experience

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Hong Kong, 2018-Dec-19 — /Travel PR News/ — Mandarin Oriental, Marrakech will launch a deliciously entertaining pop-up restaurant with Le Petit Chef, a one-of-a-kind interactive technology and gourmet cuisine experience, from 17 January to 4 May 2019. Guests can take full advantage of this culinary journey by booking the Petit Chef package which includes luxurious accommodation, airport… Read the full press release

UNWTO and the Basque Culinary Center to co-organize the 5th UNWTO World Forum on Gastronomy Tourism on 2-3 May 2019 in Donostia-San Sebastián, Spain

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The World Tourism Organization (UNWTO) and the Basque Culinary Center (BCC) will co-organize the 5th UNWTO World Forum on Gastronomy Tourism on 2-3 May 2019 at the Kursaal Congress Center in Donostia-San Sebastián, Spain. The Forum is supported by the Ministry of Industry, Commerce and Tourism of Spain, the Basque Government, the Provincial Council of… Read the full press release

Italy Luxury Tours Offers Luxurious Private Northern Italy Tour to Get Exciting Experience

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Townsend, DE, USA, 2018-Dec-17 — /Travel PR News/ — Italy Luxury Tours is one of the most reputable tour operators and travel planners in the world. They have designed a full-fledged private luxury tour to Northern Italy. The environmental diversity and rich culture of Northern Italy are its most striking characteristic that fascinates a lot of… Read the full press release

British Airways celebrates the holiday period with Christmas dinners, festive films and mince pies

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LONDON, UK, 2018-Dec-14 — /Travel PR News/ — British Airways is gearing up for the great Christmas getaway as it prepares to carry over half a million customers over the festive period, with the most popular long-haul destination being New York and the most popular short-haul route being Geneva. New York is also set to be… Read the full press release

ANA HOLDINGS partners with OryLab and The Nippon Foundation to offer a sneak peek at the future where technology open up new possibilities for those with disabilities

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VATAR Cafe DAWN ver. β combines the strengths of each partner to offer a sneak peek at how future technology will change our world. •Robotic breakthroughs hint at new era of mobility and interactivity. TOKYO, JAPAN, 2018-Dec-14 — /Travel PR News/ — ANA HOLDINGS INC. (hereinafter “ANA HD”) recently partnered with OryLab Inc. (hereinafter “OryLab”) and… Read the full press release

Emirates brings delicious festive menu and nostalgic films on board for customers travelling for the holidays

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Dubai, UAE, 2018-Dec-14 — /Travel PR News/ — Emirates is bringing Christmas joy to the skies this December with a delicious festive menu on select flights and nostalgic films on board. Customers travelling for the holidays in December will enjoy several Christmas specials across all cabin classes on board and on the ground. Christmas menus With an… Read the full press release

dnata completes the acquisition of New York-headquartered inflight and VIP caterer, 121 Inflight Catering

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Dubai/New York, 2018-Dec-13 — /Travel PR News/ — dnata, one of the world’s largest air services providers, today (11 December 2018) announced that it had completed the acquisition of New York-headquartered inflight and VIP caterer, 121 Inflight Catering. The acquisition allows dnata to significantly expand its operations in the United States, further strengthening its global network… Read the full press release

BWW 2018: Top 20 Best Wine Critics of the World

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HELSINKI, Finland, 2018-Dec-12 — /Travel PR News/ — BWW-The Best Wine of the World-competition is by far the toughest wine competition on this planet. Unlike any other industry competition, only 1% of the wines involved will be awarded. The BWW competition was held in the world’s largest wine information service – tastingbook.com. 18,477 wines received in total… Read the full press release

Italy Luxury Tours Offers Attractive Apulia & Salento Food and Wine Tours in Italy

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Townsend, DE, 2018-Dec-12 — /Travel PR News/ — Italy Luxury Tours is a world-leading provider of Exclusive and Personalized Luxury Travel packages to Italy. They are now offering the most exquisite food and wine tour packages to the Apulia & Salento which are most popular for their delicious cuisine. In today’s era, food and wine tours are… Read the full press release

Four Seasons Hotel Vancouver announces the appointment of Evan Morgan as Restaurant Chef, YEW Seafood + bar

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“Combine new flavours and change conceptions – food should evolve along with the rest of our culture,” Evan Morgan, Restaurant Chef, YEW Seafood + bar Vancouver, Canada, 2018-Dec-11 — /Travel PR News/ — Evan Morgan joins YEW seafood + bar as the new Restaurant Chef, a position that allows him to bring his skills, passion and creativity as a… Read the full press release

Four Seasons Resort Dubai at Jumeirah Beach welcomes Cyril Dupuis as newly appointed Executive Pâtissier

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Dubai, U.A.E, 2018-Dec-11 — /Travel PR News/ — Gaining knowledge in the art of pastry for almost 30 years, from the world’s most renowned chefs such as Alain Ducasse and Pierre Hermé, Cyril Dupuis –newly appointed Executive Pâtissier at Four Seasons Resort Dubai at Jumeirah Beach – has himself become a culinary legend in the world of the finest… Read the full press release

Cathay Pacific announces the addition of Château Montrose to its First Class inflight wine offering

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Wines from the renowned estate unveiled on selected First Class routes from December HongKong, China 2018-Dec-10 — /Travel PR News/ — Cathay Pacific’s award-winning First Class wine cellar is soon to be enriched by the airline’s new partnership with Château Montrose – one of Bordeaux’s leading wineries. The partnership was unveiled during a spectacular wine dinner… Read the full press release

The highest density of nightlife in Europe Gozsdu Court Budapest

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Everybody has heard of Budapest “ruin pub district” – now introducing Gozsdu Court, the epicenter of this district with 33 bars packed in 200 meters Budapest, Hungary, 2018-Dec-07 — /Travel PR News/ — In Gozsdu Court’s 200 meters of pedestrian only promenade is occupied with bars, restaurants and bistros – a proud 33 of them. That makes an eye-whopping… Read the full press release

OpenTable reveals the 100 Best Restaurants in America 2018

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SAN FRANCISCO, CA, 2018-Dec-07 — /Travel PR News/ — Today (Dec. 5, 2018), OpenTable, the world’s leading provider of online restaurant reservations and part of Booking Holdings, Inc. (NASDAQ:BKNG), revealed the 100 Best Restaurants in America 2018 according to OpenTable diners. The list is a comprehensive look at the year’s most beloved dining spots culled from more than 12 million verified diner reviews of over… Read the full press release

HMSHost invites travelers to be a part of a masterpiece in the airport

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HMSHost invites airport travelers to paint their layovers away with local artists BETHESDA, Md., 2018-Dec-05 — /Travel PR News/ — Holidays at the airport: Delays, long lines, security, and…interactive mural paintings? This holiday travel season, global restaurateur HMSHost invites travelers to be a part of a masterpiece in the airport. HMSHost’s Art of Holiday Travel – A Mural… Read the full press release

MSC Cruises promises a one-of-a-kind gourmet dining experience on board its 2019 World Cruise featuring an all-star cast of uniquely international chefs

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Geneva, Switzerland, 2018-Dec-04 — /Travel PR News/ — MSC Cruises, the Swiss-based world’s largest privately-owned cruise company and market leader in Europe, South America and the Gulf, revealed today (03/12/2018) that its upcoming 2019 World Cruise will feature an all-star cast of uniquely international chefs sure to make for an one-of-a-kind gourmet dining experience while… Read the full press release

The Tea Lounge restaurant at Four Seasons Hotel Lion Palace St. Petersburg launches a new dessert menu created by award-winning Pastry Chef Nicolas Lambert

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St. Petersburg, Russia, 2018-Dec-04 — /Travel PR News/ — The Tea Lounge restaurant, located in a bright atrium of Four Seasons Hotel Lion Palace St. Petersburg, has launched a new dessert menu created by award-winning Pastry Chef Nicolas Lambert, where he combined his famous simplicity and excellence with pure interest in local Russian products. Now six tempting desserts from… Read the full press release

HMSHost introduces Maggiano’s Little Italy in Dallas Fort Worth International (DFW) Airport

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Maggiano’s homemade Italian-American dishes are now an option for the first time at an airport location DFW Airport, Texas, 2018-Dec-04 — /Travel PR News/ — Travelers can now enjoy the famous Maggiano’s Little Italy dining experience of quality, service, and comfort in Dallas Fort Worth International (DFW) Airport’s Terminal C (near Gate 17). Global restaurateur HMSHost with business… Read the full press release

ANA adds four new culinary masters to THE CONNOISSEURS line-up

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New members bring total of experts creating fine dining in-flight meals to 18. Flights departing Germany and Belgium to see new culinary collaboration menu. TOKYO, JAPAN, 2018-Nov-30 — /Travel PR News/ — All Nippon Airways (ANA), Japan’s largest and 5-star airline for six consecutive years, today (Nov. 28, 2018) revealed it has signed four more… Read the full press release

All Nippon Airways partners with Japanese food-chain Tsukiji Gindaco to add octopus-filled comfort food “Takoyaki” in its Business Class menu

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Tsukiji Gindaco’s “Takoyaki” delicacy to be available as a light snack in Business Class on a number of international flights from Dec. 1, 2018. •Collaboration represents a shared passion for spreading Japanese food culture. TOKYO, JAPAN, 2018-Nov-30 — /Travel PR News/ — All Nippon Airways (ANA), Japan’s largest and 5-star airline for six consecutive years,… Read the full press release

Marriott International CFO Leeny Oberg to present at Barclays 2018 Gaming, Lodging, Leisure, Restaurant and Food Retail Conference

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Bethesda, MD, 2018-Nov-29 — /Travel PR News/ — Leeny Oberg, executive vice president and chief financial officer at Marriott International, Inc. (NASDAQ:MAR), will speak at the Barclays 2018 Gaming, Lodging, Leisure, Restaurant and Food Retail Conference, to be held on Wednesday, December 5.  Ms. Oberg’s remarks will be at approximately 1:30 p.m., Eastern Time, and… Read the full press release

VisitEngland re-launches Entry Level and Taste accreditation schemes for accommodation and food businesses

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LONDON, UK, 2018-Nov-29 — /Travel PR News/ — VisitEngland has today, 26 November, re-launched its Entry Level and Taste accreditation schemes for accommodation and food businesses, making them available to businesses across England. From today all accommodation and food businesses in England can apply to the schemes directly through VisitEngland Assessment Services as well as… Read the full press release