Category Archives: Food & Drinks

HMSHost’s new Fresh Attractions offerings land at North American airports and motorways across the United States

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HMSHost greets summer travelers with more choices to keep fueled; features sustainable packaging and a commitment to food donation BETHESDA, Md., 2019-Jul-23 — /Travel PR News/ — Summer travel season is in full-swing and new convenient grab-and-go food choices have landed at North American airports and at motorways across the United States. From nutrient-packed portable… Read the full news article

OpenTable unveils annual 100 Most Scenic Restaurants in America for 2019

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Restaurants in California, Florida and New York Boast the Most Honors; Winners Span 24 States and Washington, D.C. SAN FRANCISCO, CA, 2019-Jul-22 — /Travel PR News/ — With summer at its peak, diners are seeking awe-inspiring backdrops to elevate their dining experiences. Today (July 18, 2019 ), OpenTable, the world’s leading provider of online restaurant reservations and part… Read the full news article

The 2019 Taste of Chicago Presented by DoorDash Delivered More Than a “Taste of” Good Food, Music, Theatre and Arts

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Chicago’s iconic Summer festival returns for its 40th year July 8–12, 2020, in Grant Park Chicago, IL, 2019-Jul-18 — /Travel PR News/ — The 39th Annual Taste of Chicago presented by DoorDash didn’t miss a beat or a bite with extraordinary culinary and cultural offerings. The festival featured more than 300 menu items from 80 eateries,… Read the full news article

Yu Yue Heen at Four Seasons Hotel Guangzhou awarded one Michelin star for the second year in the 2019 Michelin Guide Guangzhou

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Guangzhou, China, 2019-Jul-17 — /Travel PR News/ — Yu Yue Heen at Four Seasons Hotel Guangzhou was awarded one Michelin star for the second year in the 2019 Michelin Guide Guangzhou. Guangzhou is only the second city in Mainland China to receive the acclaimed Michelin star award, the world’s most highly- regarded restaurant recognition. Yu Yue Heen, located on 71st… Read the full news article

HMSHost to bring Screen Door to Portland International Airport in 2021

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HMSHost awarded new contract to bring beloved Portland restaurant to PDX Portland, Ore., 2019-Jul-17 — /Travel PR News/ — Local favorite Screen Door is set to debut at Portland International Airport’s (PDX) Concourse B in 2021. The beloved Portland restaurant brings its culinary creations and Pacific Northwest charm to PDX travelers as part of a new 10-year contract… Read the full news article

Zoo Atlanta: Early-bird tickets now on sale for Sippin’ Safari presented by Groupon, September 21, 2019

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Atlanta GA, 2019-Jul-17 — /Travel PR News/ — Save on advance tickets to Zoo Atlanta’s signature wine event. WHAT: Early-bird tickets are on sale now for Sippin’ Safari presented by Groupon, coming up Saturday, September 21, 2019. The fourth-annual signature event will feature wine sampling, bites from local restaurants, live music on stages throughout the… Read the full news article

Accor adopts the European Chicken Commitment

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Paris, France, 2019-Jul-17 — /Travel PR News/ — Accor announces today (July 12, 2019) that the Group has adopted the European Chicken Commitment* and has committed to reach the higher welfare standards by 2026 for 100% of the broiler chicken in its European supply chain. The European Chicken Commitment is built on a collective agreement… Read the full news article

Blaze Pizza now open in John Wayne Airport

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HMSHost and partners celebrate grand opening SANTA ANA, Calif., 2019-Jul-16 — /Travel PR News/ — Blaze Pizza®, known for exceptional quality and lightning fast speeds, is now open in John Wayne Airport (SNA). Global restaurateur HMSHost and partner S&C Robinson Enterprise operate the new pizza shop in the airport’s Terminal B/C. The addition of Blaze Pizza… Read the full news article

Vacaciones-Espana.es: Staying in a villa in Spain in high season does not have to be necessarily expensive

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MALAGA, 2019-Jul-12 — /Travel PR News/ — Vacaciones-Espana.es, the leading portal for holiday homes in Spain offers a selection of 8 fantastic villas with availability in July / August for less than € 25 pppn (per person per night ): – Located in the countryside near the medieval city of Villena on the Costa Blanca, Casa… Read the full news article

España Gastos Vacacionales de Verano 2019: Los 3 mejores destinos de mejor valor son Lanzarote, Gran Canaria y Costa Blanca

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MALAGA, 2019-Jul-11 — /Travel PR News/ — Los vuelos y alojamientos a buen precio no significan necesariamente unas vacaciones económicas; el importe de otros gastos locales cotidianos están suponiendo un papel mucho más importante en la obtención de unas vacaciones económicas bajo el sol por las costas españolas. Vacaciones-Espana.es, el portal de alquiler vacacional líder en… Read the full news article

Spain Summer Spending Report 2019: The Top 3 best value destinations are Lanzarote, Gran Canaria and Costa Blanca

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MALAGA, 2019-Jul-11 — /Travel PR News/ — Cheap flights and accommodation don’t necessarily mean a cheap holiday; varying prices of everyday local expenses are playing a far bigger role in bagging a bargain holiday in the sun. If you are looking for a last-minute budget holiday this summer, then Spain offers great in-resort value on its… Read the full news article

FAM Trip to Magical Myanmar by Shalom Travels

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Yangon, Myanmar, 2019-Jul-11 — /Travel PR News/ — Myanmar has recently opened its doors to the world after decades of isolation and now is the time to explore this Magical country.  We have created unique FAM Trip (15th -24th  September) for Travel Agents/Tour Operators/DMC/Tour Leaders and also first time travelers to Myanmar. With a focus on the… Read the full news article

British Airways unveils its new lounge in San Francisco

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LONDON, UK, 2019-Jul-11 — /Travel PR News/ — British Airways unveils its new lounge in San Francisco, the third US lounge to benefit from the airline’s investment plan for its customers, following the recent opening of its First and Club lounge at New York JFK’s Terminal 7. The new contemporary lounge is spread across 665 square… Read the full news article

Four Seasons Resort Hualalai announces the return of Chef Fest for 2019

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Signature annual event showcases celebrity chefs and top mixologists from throughout the country from November 13-16, 2019 for a culinary celebration with one-of-a-kind dinners and cooking classes Hawaii, Hualalai, U.S.A., 2019-Jul-10 — /Travel PR News/ — Four Seasons Resort Hualalai, the only AAA Five Diamond and Forbes Five Star hotel on Hawaii Island, announces the return of Chef Fest for 2019…. Read the full news article

Hilton Tel Aviv celebrates the cities and neighborhoods of Israel with new refreshing and original cocktail menu

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TEL AVIV, Israel, 2019-Jul-09 — /Travel PR News/ — Hilton Tel Aviv has introduced a refreshing and original cocktail menu celebrating the cities and neighborhoods of Israel. The series of 11 drinks will be available over the Summer at the Lobby Restaurant & Bar and Terrace overlooking the Mediterranean at Hilton Tel Aviv, Israel. From Mount Hermon… Read the full news article

EDGE Restaurant and Bar at Four Seasons Hotel Denver wins the 2019 Wine Spectator Best of Award of Excellence

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Denver, U.S.A., 2019-Jul-09 — /Travel PR News/ — Raise a glass! EDGE Restaurant and Bar at Four Seasons Hotel Denver was awarded the 2019 Wine Spectator Best of Award of Excellence, one of just eight restaurants in Denver to receive the prestigious honour. The annual Wine Spectator Restaurant Awards recognise restaurants whose wine lists offer interesting selections, are appropriate to their cuisine and appeal to… Read the full news article

Auckland Airport lands top honours at the 2019 Airport Food & Beverage (FAB) Awards

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Auckland, New Zealand, 2019-Jul-09 — /Travel PR News/ — Delivering a food and dining experience with a uniquely New Zealand flavour has landed Auckland Airport top honours at the 2019 Airport Food & Beverage (FAB) Awards in Dallas. Auckland Airport’s new look international terminal restaurant precinct took out the Airport Food & Beverage Offer of the Year –… Read the full news article

British company Pret A Manger opens four locations at Zurich Airport

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ZURICH, Switzerland, 2019-Jul-09 — /Travel PR News/ — British company Pret A Manger (“Pret”) opens at four locations landside and airside shops at Zurich Airport this week. The offer includes freshly prepared food as well as hot and cold drinks, which can be consumed on the spot or ordered to take away. Yesterday, the first of… Read the full news article

Interstate Hotels & Resorts announces partnership with Beyond Meat®

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ARLINGTON, Va., 2019-Jun-26 — /Travel PR News/ — As consumers are increasingly changing their diets to plant-based foods, Interstate Hotels & Resorts – a global leader in third-party hotel and resort management – is going beyond traditional menus at the company’s hotels and restaurants this summer through a partnership with Beyond Meat® (NASDAQ: BYND) and their famous… Read the full news article

Air France: Michelin-starred Chef Marcel Ravin to design the Creole dish for Business and Premium Economy menus

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  Paris, France, 2019-Jun-25 — /Travel PR News/ — Until April 2021, Air France is for the first time entrusting Marcel Ravin, the famous chef, with the design of the Creole dish for its Business and Premium Economy menus. Marcel Ravin’s culinary creations, renewed every month, are available for customers on long-haul flights departing from Pointe-à-Pitre… Read the full news article

CDA celebrates the opening for the newest food and beverage offerings at Midway International Airport

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CHICAGO, IL, 2019-Jun-25 — /Travel PR News/ — Today (06/21/2019), the Chicago Department of Aviation (CDA) and Midway Partnership celebrated the grand opening for the newest food and beverage offerings landing at Midway International Airport. Hubbard Inn, located near Gate B7​, is the 18th concession location to open at the airport as part of the 70 new food… Read the full news article

Emirates adds seasonal fruits into its summer menus

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Dubai, UAE, 2019-Jun-21 — /Travel PR News/ — Emirates is refreshing its summer menus to incorporate seasonal fruits. With over 110 million meals served a year, Emirates chefs constantly create destination-inspired menus using fresh, seasonal ingredients that cater to a global palate. In the next two months, Emirates will launch a range of seasonal menu… Read the full news article

Four Seasons Hotel Los Angeles at Beverly Hills appoints Chef Chris Ford as Executive Pastry Chef

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Ford brings diverse experience, innovative techniques, and inspiring creativity to the acclaimed culinary team at Four Seasons Hotel Los Angeles at Beverly Hills Los Angeles at Beverly Hills, U.S.A., 2019-Jun-21 — /Travel PR News/ — Four Seasons Hotel Los Angeles at Beverly Hills welcomes Executive Pastry Chef Chris Ford to its esteemed culinary team. Ford has shown his ability… Read the full news article

SFO concession team honored with multiple first-place awards by ACI-NA

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Airport honored for best new food and beverage concepts SAN FRANCISCO, CA, 2019-Jun-20 — /Travel PR News/ — Airports Council International-North America (ACI-NA), the foremost advocate for airport operators in North America, has awarded San Francisco International Airport (SFO) multiple first-place awards for its concession concepts. In its annual award event, ACI-NA honored the SFO… Read the full news article

BWI Marshall Airport congratulates R&R Seafood Bar winning at the 2019 Airports Council International-North America Airport Concessions Awards

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Restaurant’s Third-Place Award Adds to Accolades for BWI Marshall’s Food & Retail Program Baltimore, MD, 2019-Jun-20 — /Travel PR News/ — R&R Seafood Bar, a restaurant and raw bar at Baltimore/Washington International Thurgood Marshall Airport, was recently honored in the 2019 Airports Council International-North America Airport Concessions Awards. R&R Seafood won third place in the Best… Read the full news article

Mallorcan gastronomic celebration: Jumeirah Port Soller Hotel & Spa announces the return of Guest Chef Series

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London, UK, 2019-Jun-13 — /Travel PR News/ — Jumeirah Port Soller Hotel & Spa is thrilled to announce the return of their Guest Chef Series, which invites five of the biggest and brightest faces in the Mallorcan restaurant industry to partake in a bespoke gastronomic celebration. The ultimate showcase of culinary talent takes place from now until… Read the full news article

Hilton Cambridge City Centre introduces a lemon drizzle rainbow cake to celebrate Cambridge’s first LGBTQ event

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“Love is sweet and colourful, just like our delicious rainbow cake” Cambridge, England, 2019-Jun-13 — /Travel PR News/ — In celebration of the first LGBTQ event taking place in Cambridge this summer, Hilton Cambridge City Centre has introduced a lemon drizzle rainbow cake. Layered in the six colours of the Pride flag, the commemorative cake also offers a… Read the full news article

OpenTable unveils the annual 100 Best Al Fresco Restaurants in America for 2019

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Restaurants in California, Florida and Hawaii Receive Most Honors; Winners Span 19 States and Washington, D.C. SAN FRANCISCO, CA, 2019-Jun-12 — /Travel PR News/ — As the days grow longer and we approach the official start of summer, OpenTable, the world’s leading provider of online restaurant reservations and part of Booking Holdings, Inc. (NASDAQ: BKNG) today unveiled the annual 100 Best… Read the full news article

Kempinski Hotel Bahia named Europe’s Leading Entertainment and Dining Resort in the World Travel Awards 2019

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Estepona, Spain, 2019-Jun-12 — /Travel PR News/ — Kempinski Hotel Bahia adds another distinctive award to its portfolio, as the luxury beachfront resort is named Europe’s Leading Entertainment and Dining Resort in the World Travel Awards 2019. Voted for by travel and tourism professionals from across the globe, the World Travel Awards celebrate excellence and innovation within… Read the full news article

SAS expands its award-winning concept ‘New Nordic by SAS’ with two vegetarian menus

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STOCKHOLM, Sweden, 2019-Jun-10 — /Travel PR News/ — From June, SAS is expanding its award-winning concept ‘New Nordic by SAS’ with two vegetarian menus. The concept is based on seasonal dishes made from local produce. The vegetarian menus are prepared with refined ingredients of Nordic provenance, such as Vreta yellow peas, Slätte Gård field peas and… Read the full news article