Up to 80% off Saint Lucia for Black Friday & Cyber Monday: Dedicated Site Features More Than Two Dozen Hotels, Villas, Resorts, B&Bs and Local Experiences

CASTRIES, Saint Lucia, 2022-Nov-17 — /Travel PR News/ — This year for Black Friday & Cyber Monday, more than two dozen accommodation providers and experiences in Saint Lucia – from luxury hotels to rain forest tours – are providing discounts up to 80% off. Offers include discounts on room rates, hotel upgrades, resort credits, Pitons… Read the full press release

Air Canada enhances customer experience with new range of product improvements

Upgraded International Economy Class meals including Chef Jérôme Ferrer created entrees, plus new Air Canada Bistro choices Complimentary Wi-Fi for all Premium Rouge customers 25 per cent increase in onboard entertainment content, including Live TV New Acqua di Parma amenity kits and, in Vancouver, Porsche-powered Air Canada Chauffeur Service for Air Canada Signature Class MONTREAL, CANADA, 2022-Nov-01 — /Travel PR… Read the full press release

Silversea Cruises® unveils array of dining experiences aboard its newest ship Silver Endeavour℠

The new ship will feature four signature restaurants, offering the luxury of choice for the most discerning travellers Monaco, 2022-Oct-26 — /Travel PR News/ — Silversea Cruises®, the leading ultra-luxury and expedition cruise line, has revealed details on the array of dining experiences aboard its newest ship Silver Endeavour℠, the world’s most luxurious expedition vessel—set to welcome… Read the full press release

Marco Polo Hotels in Hong Kong and the Philippines marks Breast Cancer Awareness Month with #Pinktober dining experiences

Hong Kong SAR, China, 2022-Oct-12 — /Travel PR News/ — To mark Breast Cancer Awareness Month in October, the Marco Polo Hotels in Hong Kong and the Philippines will join forces to offer #Pinktober dining experiences from 11 to 31 October 2022.  A part of the proceeds are pledged to the Hong Kong Hereditary Breast… Read the full press release

Marco Polo Hotels in Hong Kong and the Philippines to offer #Pinktober dining as part of the Breast Cancer Awareness Month

Hong Kong SAR, China, 2022-Oct-11 — /Travel PR News/ — To mark Breast Cancer Awareness Month in October, the Marco Polo Hotels in Hong Kong and the Philippines will join forces to offer #Pinktober dining experiences from 11 to 31 October 2022.  A part of the proceeds are pledged to the Hong Kong Hereditary Breast… Read the full press release

Four Seasons Astir Palace Hotel Athens announces the appointments of Apostolos Dimou as Executive Chef and Michalis Chatzikalimeris as Executive Pastry Chef

Two of the industry’s finest talents return “home” to helm the Hotel’s eight vibrant dining outlets Athens, Greece, 2022-Sep-28 — /Travel PR News/ — Known as xenia, the Greek art of hospitality is legendary. So it is with a warm embrace and a proud heart that Four Seasons Astir Palace Hotel Athens welcomes two of the industry’s finest… Read the full press release

IHG Hotels & Resorts’ Regent Hotels & Resorts launches new pop-up immersive dining offering, Regent Taste Studio

The global brand premiere of Regent Taste Studio was staged in Singapore, featuring Regent Phu Quoc chefs in collaboration with world-renowned visual artist Mr. Dripping. Regent Taste Studio provides a stage for unique creative collaborations between artists and chefs, merging gastronomic talent with visual, sonic and other sensory experiences curated by partner artists. Regent Taste Studio is a new Regent… Read the full press release

Four Seasons Resort Sharm El Sheikh, Egypt enhances its dining experience with launch of four exciting new dining concepts

New dining concepts launched as part of the Resort’s expansion, bringing a total of twelve restaurants and bars Sharm El Sheikh, Egypt, 2022-May-11 — /Travel PR News/ — Fresh from the unveiling of a much anticipated expansion and enhancement, Four Seasons Resort Sharm El Sheikh, Egypt has added four exciting new dining concepts, bringing the total number… Read the full press release

All Nippon Airways introduces “SUITE DINING” at ANA SUITE LOUNGE at Haneda Airport and Narita Airport

Beginning April 27, a new set meal service “SUITE DINING” will be offered at ANA SUITE LOUNGE at Tokyo Haneda Airport and Tokyo Narita Airport. The mobile meal ordering system currently available at ANA lounges at Haneda Airport will be newly introduced at ANA lounges at Narita Airport. TOKYO, JAPAN, 2022-Apr-28 — /Travel PR News/… Read the full press release

Adorn Bar & Restaurant at Four Seasons Hotel Chicago introduces new, expanded menus to mark its first anniversary

Chef-driven New American restaurant delivers vibrant dining in Chicago‘s Gold Coast; debuting globally inspired savoury, sweet and cocktail menus March 21 Chicago, U.S.A., 2022-Mar-16 — /Travel PR News/ — Adorn Bar & Restaurant at Four Seasons Hotel Chicago celebrates its first anniversary, the growth of its stellar team, and the change of seasons by introducing new, expanded savoury, sweet,… Read the full press release

OpenTable: Valentine’s Day dining is rebounding this year, with reservations up 30% nationwide compared to last year

Among the featured experiences is a pop-up wedding chapel at popular Brooklyn pizzeria, L’industrie SAN FRANCISCO, CA, 2022-Feb-11 — /Travel PR News/ — This Valentine’s Day, OpenTable (part of Booking Holdings Inc., NASDAQ: BKNG), has the perfect venue no matter how you’re planning to celebrate, whether your idea of romance is a candlelit dinner, an exotic tasting menu or… Read the full press release

Las Vegas Convention and Visitors Authority features everything new and now in Las Vegas in new video series titled “Vegas ON”

LAS VEGAS, NV, 2022-Feb-07 — /Travel PR News/ — The Las Vegas Convention and Visitors Authority (LVCVA) recently launched a new video series titled “Vegas ON,” featuring everything new and now in Las Vegas sports, entertainment, dining, nightlife, attractions and more. Meant to deliver all the details on everything that makes the destination unique and… Read the full press release

Four Seasons Resort Mauritius at Anahita appoints Gilles Arzur as Executive Chef

Mauritius, 2021-Dec-21 — /Travel PR News/ — Four Seasons Resort Mauritius at Anahita has appointed Gilles Arzur as Executive Chef to oversee the Resort’s newly enhanced culinary outlets and all kitchen operations. In his new role, Arzur will now find his home among the individual pool villas and exotic nature of the Resort, where a total of five restaurants… Read the full press release

All Nippon Airways offers new range of healthy in-flight dining options

As part of the “ANA Future Promise” initiative, ANA aims to realize “Delightful, kind-hearted & comfortable skies for everybody” through the universalization of food Beginning on October 1, four types of Diabetic, Low Fat, Low Calorie and Low Salt meals on ANA international flights will be renewed, offering a choice of menus that incorporate the… Read the full press release

Cathay and OpenRice partner to launch one-stop dining and digital payment experience

Members can pay with Miles Plus Cash at partner restaurants, earning up to 3 miles for every HK$4 spent Hong Kong, China, 2021-Aug-20 — /Travel PR News/ — Cathay and OpenRice have joined hands to launch a one-stop dining and digital payment experience for foodies among Asia Miles and Marco Polo Club members in Hong… Read the full press release

British Airways partners with Feast Box and DO & CO to create a cook-at-home meal kit inspired by its First cabin dining experience

London, UK, 2021-Mar-30 — /Travel PR News/ — Travellers who are missing the skies and want to experience the culinary delights of first class dining can do so from their home thanks to a new partnership between British Airways, Feast Box and DO & CO. The airline has teamed up with its premium catering partner… Read the full press release

Chef Daniel Calvert and Chef Natsuko Shoji of été collaborate to give a taste of highly-anticipated restaurant Sézanne at Four Seasons Hotel Tokyo at Marunouchi

This April, two of Tokyo’s finest French chefs present an exclusive culinary collaboration Tokyo, Japan, 2021-Mar-16 — /Travel PR News/ — From April 5 to 10, 2021, Natsuko Shoji, chef and owner of été, one of Tokyo’s best-loved French fine dining restaurants, will host an exclusive collaboration with Daniel Calvert, Chef de Cuisine at Four Seasons Hotel… Read the full press release

Beverly Wilshire, A Four Seasons Hotel to open an alfresco pop-up dining experience THEBlvd Privé

For a limited time, experience this extension of the renowned THEBlvd Restaurant Beverly Wilshire, A Four Seasons Hotel, USA, 2021-Feb-17 — /Travel PR News/ — Beverly Wilshire, A Four Seasons Hotel will open THEBlvd Privé, an alfresco pop-up dining experience on March 3, 2021. This hidden hideaway will feature California-inspired menu items, Ruinart champagne, fanciful cocktails and decor reminiscent… Read the full press release

Enjoy romantic dining options and specially curated set menus this Valentine’s Day at Hilton Singapore

Surprise beloved ones with a romantic Italian sky dining experience or a sizzling evening of grilled specialties and a collector’s series of artisanal sweets from D9 Cakery SINGAPORE, 2020-Jan-22 — /Travel PR News/ — Revel in the season of love with a plethora of romantic dining options and specially curated set menus this February 1… Read the full press release

Edmonton International Airport launches new dining option in 2020

Edmonton, AB, 2020-Jan-10 — /Travel PR News/ — Passengers at Edmonton International Airport (EIA) will have a new dining option accessible from both sides of security in 2020, with a local Edmonton favourite coming to the airport through a partnership with ECG Ventures. The Canadian Brewhouse will start construction this winter and open in the… Read the full press release

OpenTable releases a retrospective look back at this year’s most popular dining trends

Diners Continue to Crave A Healthier Lifestyle with ‘Keto’ and ‘Plant Based’ Reviews Skyrocketing OpenTable Closes Out the Year, Celebrating a Milestone of More Than 10 Billion Diners Seated through its Software To Date SAN FRANCISCO, CA, 2019-Dec-05 — /Travel PR News/ — Before closing the menu on 2019, OpenTable, the world’s leading provider of online restaurant… Read the full press release

OpenTable and Capital One Financial Corporation to offer cardholders access to top dining destinations across the U.S.

Premium Access reservations open up prime time weekend dining times to Capital One credit cardholders SAN FRANCISCO, CA, 2019-Nov-20 — /Travel PR News/ — OpenTable, the world’s leading provider of online restaurant reservations and part of Booking Holdings Inc. (NASDAQ: BKNG), and Capital One Financial Corporation (NYSE: COF) partnered to offer Capital One credit cardholders access to hard-to-get reservations at prime dining times… Read the full press release

HMSHost brings new dining options to Louis Armstrong New Orleans International Airport

HMSHost, local partners and chefs now serving guests in New Orleans’ new terminal New Orleans, Louisiana, 2019-Nov-08 — /Travel PR News/ — It’s no secret that New Orleans is a foodie town and its visitors plan vacations around where to eat and drink. People coming to New Orleans can now add restaurants at Louis Armstrong New… Read the full press release

Cathay Pacific partners with Black Sheep Restaurants to bring exciting new inflight dining menu

Airline teams up with dynamic Hong Kong-based hospitality group Black Sheep Restaurants to bring the city’s eclectic food culture to the sky Hong kong, China, 2019-Oct-29 — /Travel PR News/ — Cathay Pacific is elevating its Economy Class inflight dining experience with an exciting new menu developed in collaboration with Hong Kong’s most dynamic food… Read the full press release

San Diego International Airport becomes the first airport in the nation to offer an “ocean-friendly” dining option

SAN DIEGO, CA, 2019-Oct-01 — /Travel PR News/ — San Diego International Airport (SAN) is the first airport in the nation to offer an “ocean-friendly” dining option certified by Surfrider Foundation’s Ocean Friendly Restaurant program. Einstein Bros. Bagels in Terminal 2 West, operated by Mission Yogurt, Inc., became the first official Ocean Friendly Restaurant at an airport, and… Read the full press release

Four Seasons Hotel Philadelphia at Comcast Center teams up with two renowned chefs to bring four new dining experiences to Philadelphia

Two acclaimed chefs bring four new dining experiences to Philadelphia’s acclaimed culinary reputation Philadelphia, U.S.A., 2019-Jul-23 — /Travel PR News/ — Four Seasons Hotel Philadelphia at Comcast Center has partnered with two renowned chefs to offer four distinct dining experiences in vibrant Center City, all scheduled to open on August 12, 2019: Jean-Georges Philadelphia and JG SkyHigh… Read the full press release

Kempinski Hotel Bahia named Europe’s Leading Entertainment and Dining Resort in the World Travel Awards 2019

Estepona, Spain, 2019-Jun-12 — /Travel PR News/ — Kempinski Hotel Bahia adds another distinctive award to its portfolio, as the luxury beachfront resort is named Europe’s Leading Entertainment and Dining Resort in the World Travel Awards 2019. Voted for by travel and tourism professionals from across the globe, the World Travel Awards celebrate excellence and innovation within… Read the full press release

OpenTable partners with Upserve to connect dining habits, preferences and reservations to elevate hospitality

SAN FRANCISCO, CA, 2019-Jun-06 — /Travel PR News/ — OpenTable, the world’s leading provider of online restaurant reservations and part of Booking Holdings, Inc. (NASDAQ: BKNG), today ( June 5, 2019) announced an industry-first partnership with Upserve, a full-service Restaurant Management Platform. The partnership allows data and guest insights to flow in real-time both ways between OpenTable’s GuestCenter operating system and… Read the full press release

The Nam Hai Cooking Academy introduces new series of twice-weekly dining events at Four Seasons Resort The Nam Hai, Vietnam

Hoi An, Vietnam, 2019-May-31 — /Travel PR News/ — To make the most of its secluded garden location and outdoor dining veranda, The Nam Hai Cooking Academy has introduced a new series of twice-weekly dining events – Expressions – to showcase the passion and skills of visiting Four Seasons chefs from around the globe at Four Seasons Resort… Read the full press release

Port Authority and Unibail-Rodamco-Westfield Airports to introduce new dining and retail outlets at Newark Liberty’ Terminal B

Port Authority, Unibail-Rodamco-Westfield Airports introducing 22 Jersey-centric shopping and dining destinations, totaling more than 25,000 square feet Other enhancements at agency airports include unlimited free Wi-Fi, upgraded restrooms, family-friendly amenities and real-time information on wait times at security and taxi lines New York City, New York, United States, 2019-May-09 — /Travel PR News/ — New… Read the full press release