Four Seasons Hotel Nashville Enhances Culinary Experience with New Executive Chef and Pastry Chef Appointments

The five-star Hotel welcomes a new Executive Chef and Pastry Chef to continue delivering world-class culinary experiences (IN SHORT) Four Seasons Hotel Nashville elevates its culinary offerings with the appointment of Chef Francesco Greco as Executive Chef and Chef Hector Llompart as Pastry Chef. With extensive international experience, Chef Greco brings his expertise to oversee… Read the full press release

Four Seasons Resort Cabo Del Sol Appoints Miguel Baltazar as Executive Chef, Elevating Culinary Excellence in Cabo San Lucas

(IN SHORT) Four Seasons Resort and Residences Cabo San Lucas at Cabo Del Sol proudly announces the appointment of Miguel Baltazar as Executive Chef, bringing over a decade of culinary expertise and a passion for creating masterful dishes to the resort’s dining experiences. Set to open in early 2024 on Mexico’s Baja peninsula, the resort… Read the full press release

Chef Quentin Welch Takes the Helm as Executive Chef at Bourbon Steak DC

MINA Group veteran to helm the kitchen at renowned Georgetown steakhouse (IN SHORT) Four Seasons Hotel Washington, DC, in collaboration with MINA Group, has appointed Chef Quentin Welch as the new Executive Chef of Bourbon Steak DC, the flagship location of Chef Michael Mina’s renowned American steakhouse. Chef Welch, an Ohio native with extensive culinary… Read the full press release

Marin Leuthard Appointed Executive Chef at Four Seasons Resort Sharm El Sheikh

(IN SHORT) Swiss-born Marin Leuthard has taken on the role of Executive Chef at Four Seasons Resort Sharm El Sheikh, bringing with him a wealth of culinary experience acquired from his extensive career in the culinary world. Inspired by his grandmother’s culinary talents, Leuthard embarked on his culinary journey at a local dining venue at… Read the full press release

Four Seasons Hotel Casablanca Welcomes Emilio Fernandez as Executive Chef to Elevate Culinary Offerings

Casablanca, Morocco, 2023-Oct-20 — /Travel PR News/ — Four Seasons Hotel Casablanca announces the appointment of Emilio Fernandez as the new Executive Chef overseeing banquet functions and the Hotel’s three restaurants: Mint Lobby Lounge, Bleu restaurant and Latitude33. Originally from Mexico, Emilio Fernandez acquired extensive culinary experience in various countries across continents, making his cuisine a one-of-a-kind culinary journey…. Read the full press release

Marlowe Joseph Lawenko Promoted to Executive Chef at Sensei Lanai, A Four Seasons Resort, Leading Culinary Operations and Emphasizing Nutrition-Focused Menus

Hawaii, Lanai (Sensei), U.S.A., 2023-Aug-04 — /Travel PR News/ — Marlowe Joseph Lawenko has been promoted to Executive Chef, Sensei Lanai, A Four Seasons Resort, overseeing all hotel culinary operations of the Resort’s signature restaurants and culinary team management including Sensei by Nobu, Koele Garden Bar and in-room dining. The adults-only wellness retreat is nestled among the pine-covered mountains of the… Read the full press release

Four Seasons Hotel Bangkok Introduces Chef Tommy Cheung as Executive Chef at Michelin-Starred Yu Ting Yuan

Yu Ting Yuan introduces Chef Tommy’s exquisite signature dishes in a captivating seven-course tasting menu Bangkok, Thailand, 2023-Jul-05 — /Travel PR News/ — Four Seasons Hotel Bangkok at Chao Phraya River announces the appointment of Chef Cheung Kwok Pong (Tommy Cheung) as the new Executive Chef at one Michelin-starred Yu Ting Yuan, the renowned signature Cantonese restaurant. With his… Read the full press release

From Intern to Executive Chef: Ruslan Shipunov’s Culinary Journey at Four Seasons Resort Koh Samui

Koh Samui, Thailand, 2023-Apr-07 — /Travel PR News/ — “From the very beginning, I found what I wanted from life – to cook,” shares Ruslan Shipunov, who has been promoted to Executive Chef at Four Seasons Resort Koh Samui. Twenty years of passion to prepare dishes that instantly put a smile on people’s faces has catapulted Ruslan’s… Read the full press release

Four Seasons Astir Palace Hotel Athens announces the appointments of Apostolos Dimou as Executive Chef and Michalis Chatzikalimeris as Executive Pastry Chef

Two of the industry’s finest talents return “home” to helm the Hotel’s eight vibrant dining outlets Athens, Greece, 2022-Sep-28 — /Travel PR News/ — Known as xenia, the Greek art of hospitality is legendary. So it is with a warm embrace and a proud heart that Four Seasons Astir Palace Hotel Athens welcomes two of the industry’s finest… Read the full press release

Four Seasons Resort and Residences Napa Valley welcomes chef Rogelio Garcia as Executive Chef of TRUSS Restaurant + Bar

Michelin-starred chef returns to Wine Country to helm the distinctive dining establishments at Calistoga’s must-visit Resort Napa Valley, U.S.A., 2022-Jun-08 — /Travel PR News/ — Four Seasons Resort and Residences Napa Valley, Wine Country’s leading luxury resort in the heart of California’s famed wine region, announces the appointment of acclaimed chef Rogelio Garcia as the Executive Chef of TRUSS Restaurant… Read the full press release

Talha Barkin named Executive Chef at Four Seasons Hotel Hampshire

Hampshire, England, 2022-Jun-01 — /Travel PR News/ — Four Seasons Hotel Hampshire announces the appointment of Talha Barkin as Executive Chef. Talha Barkin joins Four Seasons Hotel Hampshire with a wealth of experience having worked in a collection of the world’s best kitchens and luxury five-star hotels. He joins from Four Seasons Hotel Baku where he held his position… Read the full press release

Four Seasons Resort and Club Dallas at Las Colinas appoints Tony France as its new Executive Chef

Dallas, USA, 2022-Feb-03 — /Travel PR News/ — Four Seasons Resort and Club Dallas at Las Colinas has appointed Tony France as the Resort’s first new Executive Chef in more than two decades. His responsibilities include oversight of the expansive property’s four restaurants and bars including the signature restaurant LAW and watering hole OUTLAW Taproom, Four Seasons Golf and Sports Club members only dining… Read the full press release

Culinary expert Pedro Samper becomes Executive Chef at Four Seasons Resort Dubai at Jumeirah Beach

Samper adds a wealth of culinary knowledge and Michelin star experience to the Resort’s iconic restaurants Dubai, UAE., 2022-Jan-26 — /Travel PR News/ — Culinary artist and expert craftsman Pedro Samper has joined Four Seasons Resort Dubai at Jumeirah Beach as Executive Chef. His wealth of knowledge and skill stems from 20 years of experience, working in Michelin star… Read the full press release

Four Seasons Resort Mauritius at Anahita appoints Gilles Arzur as Executive Chef

Mauritius, 2021-Dec-21 — /Travel PR News/ — Four Seasons Resort Mauritius at Anahita has appointed Gilles Arzur as Executive Chef to oversee the Resort’s newly enhanced culinary outlets and all kitchen operations. In his new role, Arzur will now find his home among the individual pool villas and exotic nature of the Resort, where a total of five restaurants… Read the full press release

HOTEL NIKKO BALI WELCOMES I WAYAN SUDIRA AS THE NEW EXECUTIVE CHEF

Nusa Dua – Bali, Indonesia, 2021-Jan-08 — /Travel PR News/ — Hotel Nikko Bali Benoa Beach is delighted to announce the appointment of I Wayan Sudira as the new Executive Chef that will lead the culinary department at the 5-star resort. Born and raised in Bali, Chef Wayan has made cooking his lifelong passion and… Read the full press release

Four Seasons Hotel Seattle appoints Emmanuel Calderon as Executive Chef

Seattle, U.S.A., 2019-May-31 — /Travel PR News/ — Four Seasons Hotel Seattle welcomes Emmanuel Calderon as Executive Chef where he is responsible for overseeing all culinary programs in the downtown hotel including Goldfinch Tavern, catering and events, in-room dining, and INFINITY pool + bar. “I come from a large family and I’m the oldest of six,” shares Calderon, who… Read the full press release

Hilton Manila appoints Dennis Leslie as its Executive Chef

MANILA, Philippines, 2018-Aug-21 — /Travel PR News/ — Hilton Manila hiltonmanila.com recently announced the appointment of Dennis Leslie as the hotel’s Executive Chef. “We are glad to welcome Chef Dennis Leslie to Hilton Manila. His culinary background is backed with a fine dining experience, having worked in five star and luxury branded hotels and restaurants around Europe and… Read the full press release

Rosewood Mansion on Turtle Creek names Sebastien Archambault as executive chef

HONG KONG, 2018-Jul-31 — /Travel PR News/ — Dallas’ most legendary luxury hotel and restaurant, Rosewood Mansion on Turtle Creek, is pleased to announce the appointment of Sebastien Archambault as executive chef. Archambault will oversee the cuisine and menus throughout the award-winning property, with emphasis on The Mansion Restaurant, a highly-acclaimed culinary icon in Texas. A… Read the full press release

Four Seasons Safari Lodge Serengeti names Lucas Julien-Vauzelle as Executive Chef

Serengeti, Tanzania, 2018-Jul-17 — /Travel PR News/ — Not many chefs can boast a dining setting as inspiring as the Serengeti savannah, but that is exactly what welcomes Lucas Julien-Vauzelle with his appointment as Executive Chef at Four Seasons Safari Lodge Serengeti. A culinary-lover since his earliest days, Lucas is also a world traveller, having worked across no… Read the full press release

NOBU LANAI at Four Seasons Resort Lanai names Christopher “Tex” Texeira as Executive Chef

Hawaii, Lanai, U.S.A, 2018-May-29 — /Travel PR News/ — Executive Chef Christopher “Tex” Texeira brings more than 15 years of culinary experience to NOBU LANAI located at the AAA Five Diamond Four Seasons Resort Lanai, jumping right into the culinary world after high school and attending the KCC Culinary Arts Program on Oahu. Texeira is well versed in Nobu philosophy… Read the full press release

Four Seasons Hotel Bahrain Bay appoints Hyung Gyu Kim as Executive Chef

Bahrain Bay, Bahrain, 2018-May-09 — /Travel PR News/ — Four Seasons Hotel Bahrain Bay announces the appointment of Hyung Gyu Kim as Executive Chef, effective immediately. Hyung Gyu joins with more than 10 years of experience working in some of the finest restaurants in the world. Most recently, he was executive chef at W Hotel Doha. A seasoned chef, Hyung Gyu… Read the full press release

Jimmy Wong named Executive Chef of Yun House, Four Seasons Hotel Kuala Lumpur’s signature new Chinese restaurant

30-year veteran Hong Kong chef brings time-honoured Cantonese traditions, dynamic flavours and sophistication to the city’s most coveted new dining destination Kuala Lumpur, Malaysia, 2018-May-09 — /Travel PR News/ — Four Seasons Hotel Kuala Lumpur announces the appointment of Jimmy Wong as Executive Chef of Yun House, the Hotel’s signature new Chinese restaurant set to debut mid-2018. An award-winning chef, Wong’s… Read the full press release

Andrew Court appointed Executive Chef at Four Seasons Hotel Washington, DC

Andrew Court appointed Executive Chef at Four Seasons Hotel Washington, DC   Bringing West Coast-inspired dishes, Court is only the third Executive Chef the Hotel has had in its 38 year history Washington, DC, U.S.A., 2018-Feb-20 — /Travel PR News/ — Four Seasons Hotel Washington, DC announces the appointment of Andrew Court as Executive Chef to the capital city’s… Read the full press release

Four Seasons Hotel Seoul announces the appointment of Jaeyoung Lee as new Executive Chef

Four Seasons Hotel Seoul announces the appointment of Jaeyoung Lee as new Executive Chef   Seoul, Korea, 2017-Jul-24 — /Travel PR News/ — Four Seasons Hotel Seoul announces the appointment of Jaeyoung Lee as new Executive Chef. Jaeyoung is the first Korean Executive Chef in Four Seasons history and will lead the culinary operation of the Hotel’s extensive dining offerings with seven… Read the full press release

Michael Patria appointed Executive Chef Four Seasons Hotel Atlanta

Michael Patria appointed Executive Chef Four Seasons Hotel Atlanta   Atlanta, U.S.A, 2017-Jun-14 — /Travel PR News/ — Four Seasons Hotel Atlanta announces the appointment of Michael Patria as Executive Chef of the leading luxury hotel in the city. In his role, Patria will oversee the kitchen of breakfast destination Park 75 and its popular lunch… Read the full press release

D’Alessandro Giovanni Battista appointed Executive Chef at Four Seasons Hotel Shenzhen

D’Alessandro Giovanni Battista appointed Executive Chef at Four Seasons Hotel Shenzhen   Shenzhen, China, 2017-Jun-01 — /Travel PR News/ — D’Alessandro Giovanni Battista has been appointed Executive Chef at Four Seasons Hotel Shenzhen. Prior to joining Four Seasons, he gained valuable experience having worked with other premier luxury hotels in Shenzhen. In his new role, Giovanni… Read the full press release

Meet the New Executive Chef for Four Seasons Hotel Shenzhen’s Chinese Cuisine

Shenzhen, China, 2017-May-08 — /Travel PR News/ —Four Seasons Hotel Shenzhen has appointed Ting Wai Wan as Executive Chef for Chinese cuisine, verseeing the daily operation of multi-awarded Zhuo Yue Xuan Cantonese restaurant and the Chinese banquet kitchen of the Hotel. Chef Ting’s 30 years of experience and culinary achievement is expected to bring a… Read the full press release

Four Seasons Hotel San Francisco names chef Cyrille Pannier as Executive Chef

Four Seasons Hotel San Francisco names chef Cyrille Pannier as Executive Chef   San Francisco, CA, 2017-Apr-24 — /Travel PR News/ — Four Seasons Hotel San Francisco welcomes veteran chef Cyrille Pannier as Executive Chef. Pannier has more than 30 years of culinary experience, spanning the globe from London and Los Angeles to Nevis and Palm… Read the full press release

Four Seasons Resort Marrakech announces the appointment of Thierry Papiller as new Executive Chef

Marrakech, Morocco, 2016-Nov-17 — /Travel PR News/ — Four Seasons Resort Marrakech introduces its new Executive Chef Thierry Papiller. Currently at the culinary helm of Four Seasons Hotel Casablanca, Thierry will join the team at Four SeasonsResort Marrakech team on December 1, 2016. His new position will allow him to keep a protective eye on his… Read the full press release

Four Seasons Hotel Riyadh announces the appointment of Ahmed Fawzy as its new Executive Chef

Riyadh, Kingdom of Saudi Arabia, 2016-1-14 — /Travel PR News/ — Four Seasons Hotel Riyadh announces the appointment of Ahmed Fawzy as its new Executive Chef. Chef Fawzy will be overseeing all of the Hotel’s food & beverage operations that include the Lobby Lounge, The Grill, Elementsand ROSSO as well as in-room dining. Chef Fawzy has had… Read the full press release