Four Seasons Hotel St. Louis appoints Iyad Mourad and Julieta Mechkarska as New Hotel Manager and new Director, Food and Beverage

New Hotel Manager and new Director, Food and Beverage to lead operations of newly renovated property St. Louis, U.S.A., 2022-Aug-05 — /Travel PR News/ — Four Seasons Hotel St. Louis announces the appointment of two executives to the operations team to lead the freshly renovated property to a new level of personalized service and further elevate the guest… Read the full press release

Four Seasons Hotel Austin announces exciting updates on its renowned afternoon tea

Updates include a redesigned setting, refreshing tea cocktails and modern bites Austin, USA, 2022-Jul-07 — /Travel PR News/ — Starting August 1, 2022, locals and Austin visitors will once again be able to experience the renowned Four Seasons Hotel Austin afternoon tea, complete with several exciting updates. Dubbed “A-Tea-X,” the new afternoon tea will be available Monday… Read the full press release

Four Seasons Resort Scottsdale at Troon North appoints Rita Vale as the new Director of Food and Beverage

Veteran hotelier brings international experience to first role in the United States Scottsdale, U.S.A., 2022-May-26 — /Travel PR News/ — Four Seasons Resort Scottsdale at Troon North announces the appointment of 14-year Four Seasons veteran Rita Vale as the new Director of Food and Beverage. Rita joins the property from Four Seasons Hotel Macao, where she most recently served… Read the full press release

Four Seasons Hotel Tianjin appoints Simon Song as its Director of Food and Beverage and Culinary Operations

Tianjin, China, 2022-Mar-24 — /Travel PR News/ — Four Seasons Hotel Tianjin announces the appointment of a Four Seasons veteran to its executive Planning Committee – Simon Song as its Director of Food and Beverage and Culinary Operations. “We are delighted to welcome Simon, given his demonstrated professionalism and impactful management with Four Seasons Hotels and Resorts for over six years,” says Julien Carralero, General Manager of Four… Read the full press release

Four Seasons Resort and Club Dallas at Las Colinas appoints Tony France as its new Executive Chef

Dallas, USA, 2022-Feb-03 — /Travel PR News/ — Four Seasons Resort and Club Dallas at Las Colinas has appointed Tony France as the Resort’s first new Executive Chef in more than two decades. His responsibilities include oversight of the expansive property’s four restaurants and bars including the signature restaurant LAW and watering hole OUTLAW Taproom, Four Seasons Golf and Sports Club members only dining… Read the full press release

Cairns Airport announces line-up of new food and beverage outlets in its new $55M upgraded T2 domestic terminal

Queensland, Australia, 2019-Feb-20 — /Travel PR News/ — Cairns Airport has announced the line-up of new food and beverage outlets that will go into the new $55M upgraded T2 domestic terminal with some great names in tow. The new line up boasts the very best in Australian food names as well as iconic local favourites including… Read the full press release

Taste of Adventure Wins 2017 FoodTrekking Award for Best Food Travel Blog

Los Angeles, California, 2017-Apr-10 — /Travel PR News/ — Taste of Adventure’s Krystal Hauserman has been named Best Food Travel Blogger by the World Food Travel Association (WFTA) as part of its 2017 FoodTrekking Awards for excellence in food and beverage tourism. “Writing high-quality stories with thoughtful insider tips that help travelers access the heart… Read the full press release