2013-02-25 — /travelprnews.com/ — VisitEngland, the national tourist board, today launched a new multi-channel marketing campaign designed to boost domestic tourism in 2013 by promoting short breaks in some of England’s most beautiful rural locations. The campaign is the fourth of six launching from January to March, covering the four key themes of countryside, coast, heritage… Read the full press release
Category Archives: Food & Drinks
Eat With Your Wallet Full During Spring Restaurant Week in Hershey
Dates announced for bi-annual celebration of food Hershey, Pa., 2013-02-25 — /travelprnews.com/ — Mark your calendars! Spring Restaurant Week in Hershey is scheduled for March 17 – 23. Food lovers can make reservations at participating restaurants now to secure a seat at the table. Eight restaurants operated by Hershey Entertainment & Resorts (HE&R) will offer a… Read the full press release
Oslo Airport welcomes W.B. Samson
2013-02-25 — /travelprnews.com/ — On 15 February, W.B. Samson opened its bakery at Oslo Airport. This is the only full-service bakery at a Scandinavian airport. The bakery offers a variety of coffees and teas, as well as homemade hot chocolate with real whipped cream, sandwiches and many other baked goods. Customers can also purchase marzipan cream… Read the full press release
JAL Serves Japan-Made Cheese Onboard International Flights
TOKYO, 2013-02-25 — /travelprnews.com/ — Japan Airlines will offer a new lineup of Japanese cheese for First and Executive Class customers on select international routes from March 1, 2013. As an airline established in Japan, we hope to promote the excellence of Japanese cheese to our customers. An assortment of 16 types of cheese have been chosen… Read the full press release
Mum’s The Word This Mother’s Day At Four Seasons Hotel Dublin
Lovely ways to pamper mothers on March 10. 2013-02-25 — /travelprnews.com/ — This year, why not create unforgettable memories and celebrate Mothers Day on Sunday, March 10, 2013 atFour Seasons Hotel Dublin? Guests will be spoiled for choice as the possibilities are endless, including a special Sunday Brunch in Seasons Restaurant, where Executive Chef Terry White’s menu will delight and inspire;… Read the full press release
Four Seasons Hotel Jakarta Master Sommelier Suyanto Wins First Prize in Indonesian Sommelier Competition
Suyanto will represent Indonesia in the World Sommelier Competition in Tokyo this March. 2013-02-22 — /travelprnews.com/ — Four Seasons Hotel Jakarta announces that its own Senior Master Sommelier Suyanto has been recognized as the Best Wine Sommelier in the Indonesian Sommelier Competition. The Indonesian Sommelier Competition was held on January 25, 2013, with the last remaining four… Read the full press release
Virginia Wine & Dine Month to Celebrate Love by the Glass
-March celebrates local wines at restaurants statewide- RICHMOND, Va., 2013-02-21 — /travelprnews.com/ — Virginia is taking dining to a new level this March with LOVE by The Glass: Virginia Wine & Dine Month. For epicurean travelers, March is an ideal time to visit Virginia, as restaurants and wine shops statewide put local Virginia wines front and… Read the full press release
Winter Refuge with a Taste: Four Seasons Hotel Alexandria at San Stefano Debuts New Menus
Fresca, Stefano’s and Byblos restaurants offer guests a menu lift-up. 2013-02-21 — /travelprnews.com/ — The dining experience just got more adventurous atFour Seasons Hotel Alexandria at San Stefano. Guests can relish in an enticing culinary experience around an inviting array of new menus offered in Stefano’s and Byblos restaurants, and Fresca Café. At Stefano’s Restaurant, Italian Chef Francesco Picaro… Read the full press release
Hilton Pattaya Announces ‘An Edgy Easter Sunday Brunch Delight By The Sea’ At Edge
PATTAYA, Thailand, 2013-02-21 — /travelprnews.com/ — Hilton Pattaya today announced its latest promotion ‘An edgy Easter Sunday brunch delight by the Sea’. Available at Edge restaurant on Sunday, March 31, 2013, it sets the stage for a memorable day with family and friends to celebrate this festive holiday. A variety of mouth-watering dishes capturing an exceptional feast… Read the full press release
ekki BAR & GRILL at Four Seasons Hotel Tokyo at Marunouchi Presents a Wine Dinner with Chateau Musar
Experience the wines from Lebanon with the world’s oldest wine making history. 2013-02-21 — /travelprnews.com/ — ekki BAR & GRILL at Four Seasons Hotel Tokyo at Marunouchi will host a one-night only wine pairing dinner with Chateau Musar from Lebanon on March 1, 2013. Wine making in Lebanon has been around approximately 6,000 years and is one of the oldest wine… Read the full press release
Mandarin Oriental, Munich Presents The Cuisine Of Nobuyuki “Nobu“ Matsushisa
Hong Kong, 2013-02-21 — /travelprnews.com/ — Mandarin Oriental, Munich is delighted to announce a very special dining promotion to be held from 15 – 23 March 2013 at the hotel’s Michelin starred Restaurant Mark’s, together with the glamorous Matsushisa Mykonos restaurant from the Belvedere Hotel located in Mykonos, Greece. The promotion will showcase the innovative cuisine of master… Read the full press release
SWISS highlights Canton Grisons customs and cuisine
2013-02-20 — /travelprnews.com/ — SWISS travellers will be experiencing some of the food specialities and customs of Switzerland’s Canton Grisons over the next three-and-a-half months. As part of its “SWISS Traditions” culinary concept, the airline will be offering Business Class guests food to mark the local “Chalandamarz” custom on European flights; and for the latest chapter… Read the full press release
SLAìNTE! TRUMP INTERNATIONAL HOTEL & TOWER® CHICAGO ANNOUNCES FESTIVE PROGRAMMING FOR ST. PATRICK’S DAY REVELRY
Enjoy a birds’-eye view of the dyeing of the Chicago River and the Columbus Drive parade from luxury skyboxes or over spirited cocktails in Rebar CHICAGO, 2013-02-20 — /travelprnews.com/ — On Saturday, March 16, Trump International Hotel & Tower® Chicago invites Chicagoans to mark St. Patrick’s Day – one of the city’s most spirited holidays – with unique celebrations… Read the full press release
Dusit Thani Manila – THE LAST CROSSOVER BRUNCH
2013-02-20 — /travelprnews.com/ — Started in 2008, Dusit Thani Manila’s Sunday Family Crossover Brunch has evolved from a culinary feast into a long-standing Sunday Brunch tradition. Through the years, the hotel lobby has been filled with regular patrons, satisfied guests and new additions to the Crossover Brunch legacy. Memories of countless milestones, celebrations, family gatherings… Read the full press release
Say “I Do” to a Memorable Bridal Spa Treatment at Four Seasons Hotel Cairo at Nile Plaza
An exclusive treatment for the bride-to-be, combining Pharaonic rituals and a contemporary Spa experience. 2013-02-20 — /travelprnews.com/ — Preparing for one of the most important days of one’s life is not an easy task, so the Spa at Four SeasonsHotel Cairo at Nile Plaza has created a unique Bridal Essentials package, designed for the bride to look and feel her best… Read the full press release
Bartenders Compete for Annual Palm Springs Cocktail Challenge
Palm Springs, Calif., 2013-02-20 — /travelprnews.com/ — Palm Springs is seeking the best bartenders at top clubs across North America and challenging them to stir up Palm Springs inspired cocktails as part of the 4th Annual Palm Springs Summer Splash Cocktail Challenge presented by Here Media and Alaska Airlines. Palm Springs will host Cocktail Challenges at… Read the full press release
Four Seasons Hotel Baku, Azerbaijan Presents a Wine Tasting Evening
February 22 event at Bentley’s Whiskey Bar offers a selection of Italian wines. 2013-02-18 — /travelprnews.com/ — Evenings at Four Seasons Hotel Baku are always interesting and joyful. On Friday, Feburary 22, 2013, Bentley’s Whiskey Bar introduces Guido Vannucchi, regional manager from Antinori – one of the biggest wine companies in Italy. This special Italian-style evening will include opportunities to taste the… Read the full press release
Cloud 23 At Hilton Manchester Deansgate – Manchester’s Best Dressed Bar
With Staff Uniforms Designed By Fashion Designer To The Stars Nadine Merabi MANCHESTER, England, 2013-02-18 — /travelprnews.com/ — The stunning Cloud 23 Bar at Hilton Manchester Deansgate has staked its claim to the title of Britain’s best dressed bar after revealing that the uniforms worn by its team members were created by leading fashion designer Nadine… Read the full press release
Hilton Maldives Resort & Spa has Introduced Kids Stay, Play and Eat for Free
2013-02-18 — /travelprnews.com/ — Hilton Maldives Resort & Spa has added Kids Stay, Play and Eat for Free to their comprehensive offerings at the Resort. If guests travel with children, then as long as they are staying in the same villa as their parents – they stay, play and eat for free. The Maldives is a… Read the full press release
Four Seasons Resorts Lanai Presents the Third Annual Lanai Jazz Festival, March 1-3, 2013
2013-02-18 — /travelprnews.com/ — Four Seasons Resorts Lanai, in partnership with the Lanai community, HawaiiONTV.com and Jazz Alley TV, announces the third annual Lanai Jazz Festival March 1-3, 2013. The melodic sounds of the base will bebop, swing and boogie through the upcountry of Koele for the complimentary three-day event, benefiting the Lanai Community Association. Jazz enthusiasts and novices… Read the full press release
Danish gourmet liquorice arrives at Copenhagen Airport
2013-02-18 — /travelprnews.com/ — Today, Danish liquorice brand Lakrids by Johan Bülow opens the doors to its popular universe of liquorice at Copenhagen Airport. The many types of liquorice – now set to travel around the world from CPH – are all made from high-quality ingredients. With the opening of the Lakrids by Johan Bülow shop at CPH,… Read the full press release
Dusit Thani Manila – SIYOUGA YAKI SET MENUS AT UMU JAPANESE RESTAURANT
2013-02-18 — /travelprnews.com/ — A master in the art of traditional Japanese cuisine, Umu Japanese Restaurant’s Chef Hiroyuki Fukata never fails to amaze us with his cooking! Anticipate his fantastic creations offered only this February: a collection of Siyouga Yaki Set menus featuring perfectly cooked thinly-sliced meats with tasty ginger sauce. Have your choice of Beef… Read the full press release
Dusit Thani Manila – BENJARONG THAI CURRY PROMOTION
2013-02-18 — /travelprnews.com/ — A visit to Dusit Thani Manila will not be complete without a delectable meal at Benjarong Royal Thai Restaurant. Named after prized porcelain in Thailand, Benjarong literally means “five colours”. It also suggests the five flavours of Thai cooking – bitter, salty, sweet, sour and hot, all featured in the restaurant’s wide… Read the full press release
For an Expression of Love That Will Touch Mom’s Heart, Treat Her to Brunch at Four Seasons Hotel Singapore on Mother’s Day
A specially designed chocolate cake sweetens the experience at One-Ninety or Jiang-Nan Chun on May 11 and 12. 2013-02-15 — /travelprnews.com/ — In honour of all mothers on Sunday, May 12, 2013, Executive Chef Giovanni Speciale and his team fete families to lavish brunch spreads in both One-Ninety and Jiang-Nan Chun at Four Seasons Hotel Singapore. Topping the celebration is… Read the full press release
Four Seasons Hotel Bangkok Makes Life Sweeter with Summer Ice Creams.
Tropical Thai flavours and traditional French favourites are back at the Lobby Lounge. 2013-02-15 — /travelprnews.com/ — Life always seems a little bit sweeter with ice cream. Four SeasonsHotel Bangkok Pastry Chef Stephane Calvet is a firm believer in the power of ice cream, and is bringing back some of his favourite creations this year to make the… Read the full press release
SSP opens three new outlets at Gran Canaria Airport
2013-02-15 — /travelprnews.com/ — SSP has opened a new Caffè Ritazza, an Upper Crust bakery and a bar at Gran Canaria Airport. Upper Crust is highly popular with travellers in Spain, and trades strongly at a number of airports across the country including Malaga and Tenerife Sur. Caffè Ritazza offers travellers a range of world-class bespoke… Read the full press release
The Spa at Four Seasons Hotel Westlake Village, California Ranks Highly in Condé Nast Traveler Magazine’s 2013 Spa Poll
The Spa is the highest rated in the Los Angeles area and third in California. 2013-02-15 — /travelprnews.com/ — The Spa at Four Seasons Hotel Westlake Village, California ranked highly in the list of Top 75 US Hotel Spas for 2013 released by Condé Nast Traveler magazine. With an overall score of 95.6, The Spa is the highest rated in the… Read the full press release
Vermont Tourism Events Calendar: Presidents’ Week through March
MONTPELIER, Vt., 2013-02-15 — /travelprnews.com/ — Presidents’ Week ramps up with festivities in Vermont; enjoy a robust schedule of outdoor events, exhibit openings and nightlife. As the days warm up and sunshine lingers, March ushers in maple season with festivals and tastings all across the state. Here’s a sampler of the hundreds of events posted on… Read the full press release
JAL and MOS BURGER Present [AIR MOS Teriyaki Egg Burger] On Select Flights
TOKYO, 2013-02-15 — /travelprnews.com/ — Japan Airlines (JAL) and MOS FOOD SERVICES, INC. (MOS BURGER), a well-known hamburger chain established in 1972 in Japan, will collaborate for the third time in the eighth installment of JAL’s popular AIR Series in-flight meal service. Following the successful introduction of AIR MOS Burger (Teriyaki) and AIR MOS Rice Burger… Read the full press release
Hilton Austin And Finn & Porter Announce New Executive Chef Peter Maffei
Finn & Porter Promotes Chef Peter Maffei to Executive Chef AUSTIN, Texas, 2013-02-14 — /travelprnews.com/ — Hilton Austin today announced the promotion of Chef Peter Maffei to executive chef of Finn & Porter. The newly appointed executive chef is a graduate of the prestigious Culinary Institute of America and has experience working in some of the best… Read the full press release