2013-06-26 — /travelprnews.com/ — The unique local and indigenous culinary delights of the Top End are set to entice visitors to the territory as part of a new travel series currently airing in New Zealand that showcases some of Australia’s finest food experiences. Kiwi chef Al Brown hosts the new show, ‘Dishing up Australia with Al… Read the full press release
2013-06-26 — /travelprnews.com/ — Singapore Airlines is proud to introduce world-renowned illycaffè coffee on board, for Suites, First Class and Business Class customers across the SIA network. SIA will be the first airline worldwide to serve the single-origin Monoarabica beans in its premium cabins. The original illy blend of high quality coffee, made of nine kinds of… Read the full press release
Guests can choose from a variety of house-made ingredients to create their own ice cream sandwich. 2013-06-26 — /travelprnews.com/ — Summer in Southern California takes a refreshingly cool twist with a create-your-own Ice Cream Sandwich menu at Four Seasons Hotel Westlake Village, California. Guests choose from a variety of delectable ice cream flavors, cookie recipes and dipping sauces to… Read the full press release
ATHENS, Greece, 2013-06-25 — /travelprnews.com/ — Hilton Athens‘ outdoor swimming pool, the largest in the city, has long been favoured by Athenians as an oasis in which to relax. This year, guests have more reasons to visit with complimentary Wi-Fi, special discounts for children and the brand new menu at the Oasis Pool Bar & Grill. Guests… Read the full press release
2013-06-24 — /travelprnews.com/ — Four Seasons Hotel Firenze welcomes summer with the opening of the plein-air Al Fresco in a completely revisited formula: trattoria at lunchtime, pizzeria and barbecue for dinner. Guests can bask in the shade of the garden’s century-old holm oak trees by the green Spa pool as they savour Italian and regional specialties refreshed with Chef Vito Mollica’s creative touch, and… Read the full press release
ATHENS, Greece, 2013-06-21 — /travelprnews.com/ — Hilton Athens is pleased to introduce Dimitris Melemenis as the hotel’s new executive chef. After a long career within the company, working at various Hilton hotels across Europe, Dimitris Melemenis succeeds Yiannis Manikis, who continues his career at Hilton Istanbul Bomonti Hotel & Conference Center which is expected to open towards the… Read the full press release
Ramadan by the Sea at Four Seasons Hotel Alexandria at San Stefano. 2013-06-20 — /travelprnews.com/ — The Hotel is decorated for the occasion with traditional fawanees lanterns, offering an exclusive outdoor Ramadan experience and fresh Mediterranean breezes during iftar, sohour or shisha time at Fish Restaurant. Indoor options are also available for iftar, whether a buffet or set-menu. Kala Restaurant with its Mediterranean ambiance overlooking the sea offers a daily iftar buffet,… Read the full press release
Mumbai, 2013-06-18 — /travelprnews.com/ — This Ramadan after the daily Maghrib come over to Souk at The Taj Mahal Palace, Mumbai for a nourishing meal with friends and family from 9th July to 7th August. Be part of the festivities! Over a drink of Laban up or Ayran enjoy the assorted nuts, crudits and olives. Help yourself to a selection of hot and cold mezzes, try… Read the full press release
2013-06-18 — /travelprnews.com/ — Tickets are now on sale for the annual Brew at the Zoo event, held on Thursday, July 11, 2013 from 6 to 9 p.m. Hosted by Friends of the National Zoo, the beer tasting fundraiser showcases craft and microbrewers from around the nation, all in support of wildlife conservation. “Being able to… Read the full press release
2013-06-18 — /travelprnews.com/ — With the expansion of Terminal 2, Copenhagen Airport is also upgrading the café and shopping facilities in the area before the security screening: Travellers will now be able to kick start their travels with a spot of self-indulgence at Lagkagehuset, Caffè Ritazza and 7-eleven’s new shop concept. With the official opening of… Read the full press release
Four Seasons Hotel Baltimore Presents a Star Spangled Fourth of July. Wit & Wisdom and PABU celebrate America’s birthday with food, family and fun. 2013-06-14 — /travelprnews.com/ — Four Seasons Hotel Baltimore will be the most sought after destination this Independence Day with guests enjoying exclusive, panoramic views of the rockets’ red glare from fireworks bursting in air over… Read the full press release
2013-06-14 — /travelprnews.com/ — British Airways is once again partnering with Michelin star chef Simon Hulstone, to produce the menu for its Silent Picturehouse event – a pop-up cinema in London between 22-26 July. Simon Hulstone from Devon, who produced the Olympic-inspired menu with Heston Blumenthal for millions of British Airways customers during the London… Read the full press release
With Premium Cuts of Dry-Aged Beef on the Menu, Steak Lovers “Mad About Meat” Will Want to Steak Out at One-Ninety at Four Seasons Hotel Singapore. 2013-06-13 — /travelprnews.com/ — Until June 30, 2013, premium cuts of dry-aged beef from Australia, Japan and the US make their debut on the dinner menu at One-Ninety at Four Seasons Hotel Singapore. With some cuts… Read the full press release
2013-06-12 — /travelprnews.com/ — Tourism Authority of Thailand (TAT) in its ongoing promotion, World Destination of Food in Thailand, invites both domestic and international tourists who love food to participate in the “Thai Food Festival” under the concept of “24/7 Everywhere…..Easy Tasty Street Food.” This campaign goes hand in hand with CNNGo’s naming Bangkok as the world’s best city for… Read the full press release
Harvesting the nation’s top chefs for a Great Bath Feast 2013-06-12 — /travelprnews.com/ — The table is being set to welcome some of the country’s top chefs to the UNESCO World Heritage City of Bath this autumn, as it prepares for its month long food festival, The Great Bath Feast. Throughout October there will be a… Read the full press release
Cocktails Inspired By Uniquely Independent Travel Experiences 2013-06-12 — /travelprnews.com/ — Autograph Collection, (www.autographhotels.com) an exclusive portfolio of independent hotels announced today the creation of a limited edition cocktail book featuring a selection of small batch bourbon based drinks inspired by Autograph Collection hotel experiences. The Autograph Collection Hotels Signature Cocktail Guide will be available at every Autograph… Read the full press release
2013-06-11 — /travelprnews.com/ — With the start of the summer season, airberlin is offering even more Sansibar meals on board: From 15th June, airberlin is offering an extended selection of the popular Sansibar meals on board its flights. Alongside the Sansibar gourmet menu options, guests will then also be able to enjoy snacks such as tapas,… Read the full press release
2013-06-07 — /travelprnews.com/ — A variety of popular Swiss dishes such as Zürcher Geschnetzeltes (strips of veal in a creamy sauce) or mincemeat with maccaroni is now available at the new Swiss restaurant at Zurich Airport’s Airside Center. How about a hearty Swiss meal before your trip abroad? Dishes that the Swiss miss abroad and that… Read the full press release
The Hotel Molina Lario improves its Piscina Lounge for summer 2013-06-07 — /travelprnews.com/ — The Hotel Molina Lario‘s Piscina Lounge gets better on its fifth anniversary! One of Malaga’s emblematic Rooftop Bars re-opens with fanfare this season after undergoing large renovation, introducing daring cuisine and some of the best views of Malaga city skyline. From now… Read the full press release
2013-06-05 — /travelprnews.com/ — Memorable Ways to Celebrate Father’s Day in Beverly Hills at Beverly Wilshire, A Four Seasons Hotel. Hand rolled cigar table at THE Blvd, special dinner at CUT by Wolfgang Puck, men’s treatment gift at The Spa and the annual Concours D’Elegance on Rodeo Drive. Beverly Hills has become the place to celebrate Father’s Day on Sunday June… Read the full press release
Miramar, Florida, 2013-06-05 — /travelprnews.com/ — Spirit Airlines (NASDAQ: SAVE) and Dr Pepper Snapple Group (NYSE: DPS) have reached an agreement that adds Dr Pepper and Diet Dr Pepper to the airline’s in-flight beverage service beginning this month. The Miramar, Fla.-based airline already carries DPS’s Canada Dry Ginger Ale, Club Soda and Tonic Water, as well… Read the full press release
2013-06-04 — /travelprnews.com/ — The 33rd Annual Taste of Chicago, July 10-14 in Grant Park, will once again include the popular new feature of Pop-Ups, restaurants that literally pop up for just a day or two. New this year, many of the restaurants will be on site for two days in a row and an additional… Read the full press release
BENJARONG ROYAL THAI RESTAURANT HOLDS COOKING CLASSES 2013-06-04 — /travelprnews.com/ — Thai culture boasts of a vibrant combination of regal traditions, scenic attractions and majestic artistry. But the most remarkable of all is Thai cuisine prepared by natural artisans of gastronomy. Thai dishes from centuries old recipes feature an abundance of herbs and spices, resulting to… Read the full press release
– New destinations just waiting to be discovered on the Air France network – A la Carte menus, inflight entertainment and new online assistance are just some of the products and services that will delight all our passengers DISCOVERING NEW HORIZONS 2013-06-03 — /travelprnews.com/ — This summer, Air France is flying to new destinations in Malaysia,… Read the full press release
Chef Leonardo Di Clemente Presents a New Summer Menu at the Gresham Restaurant and Bar atFour Seasons Hotel Gresham Palace Budapest. Italian Executive Chef renews Gresham’s menu by blending seasonal local products with an Italian touch. 2013-06-03 — /travelprnews.com/ — Having a charming terrace and fabulous Chain Bridge view, the Gresham Restaurant at Four Seasons Hotel Gresham Palace Budapest presents its new… Read the full press release
2013-05-31 — /travelprnews.com/ — Dusit Thani Manila opens its doors to Maurizio Gibillini, Tosca’s new Italian Chef. Chef Maurizio exudes the aura of a passionate chef and businessman, stemming from his extensive experiences in the culinary arts and management of Italian restaurants worldwide. Born in Milan, Italy, Chef Maurizio’s foray into the culinary world began with… Read the full press release
A unique link ties together the Atlanta Braves All Star Bar and Grill, Goldberg’s Café and The New York Times Bookstore ATLANTA, 2013-05-31 — /travelprnews.com/ — You don’t have to be a sports fan or an avid reader to enjoy the two newest concessions locations now open at Hartsfield-Jackson Atlanta International Airport. Aviation officials celebrated the Atlanta… Read the full press release
LONDON, 2013-05-31 — /travelprnews.com/ — Guests can raise a toast to The Queen’s Coronation, celebrating 60 years since she was officially crowned Queen of the Commonwealth, with a regal Coronation Afternoon Tea at London Hilton on Park Lane. Located on Park Lane and overlooking Hyde Park, the landmark hotel is only a stone’s throw from Buckingham Palace,… Read the full press release
Highlighting local food and beverage dining, the annual seasonal dinner menus add complimentary food and wine tastings. 2013-05-30 — /travelprnews.com/ — Now in its fourth year, the 7 Days of ART officially kicks off summer in ART Restaurant at Four Seasons Hotel Seattle. The special dinner menus highlight a different food and beverage experience each night in the restaurant, from Monday’s Sips… Read the full press release
SANTA CRUZ, CA, 2013-05-29 — /travelprnews.com/ — The Santa Cruz Beach Boardwalk and Santa Cruz Mountain Brewing unveiled a new Boardwalk beer for the 2013 season. “Casinos IPA” is the result of a unique collaboration between the two Santa Cruz companies. The Boardwalk worked with Mountain Brewing on the style and flavor of the beer and… Read the full press release