Siam Kempinski Hotel Bangkok Pastry chef Alfred Merkel’s “Siam Passion” wins Kempinski Dessert of the Year 2014

German pastry chef in Bangkok wins competition out of 66 entries. Geneva, 2014-03-24 — /Travel PR News/ — Passion fruit, coconut, mango and banana combined with European pastry craftsmanship and a lot of passion for Thai culture – these are the ingredients of Siam Passion, Kempinski’s ‘Dessert Of The Year 2014’. Balancing the sweetness of the exotic… Read the full press release