Four Seasons Hotel Washington, DC invites guests to celebrate Spring with wagyu beef and Japanese whiskey at BOURBON STEAK

This next instalment of the sensational four seasons at Four Seasons Washington, DC will be the travel “must see” for spring as the cherry blossoms bloom and DC awakens from a long winter Washington, DC, U.S.A., 2022-Mar-23 — /Travel PR News/ — Four Seasons Hotel Washington, DC transforms from a chic, alpine getaway into a sumptuous, flourishing,… Read the full press release

BOURBON STEAK at Four Seasons Hotel Washington, DC named the Wine Program of the Year at the 2018 RAMMY Awards

It’s a Winn Win for Head Sommelier Winn Robertson and his team from the Restaurant Association of Metropolitan Washington Washington, DC, U.S.A., 2018-Jun-15 — /Travel PR News/ — On June 10, 2018 BOURBON STEAK at Four Seasons Hotel Washington, DC, was named the Wine Program of the Year at the 2018 RAMMY Awards Gala of the Restaurant Association of Metropolitan Washington…. Read the full press release

David Bernand becomes the eighth General Manager of US’s first Four Seasons hotel, Four Seasons Hotel Washington, DC

Washington, DC, 2015-3-23 — /Travel PR News/ — David Bernand is appointed General Manager of Four Seasons Hotel Washington, DC, the city’s only Forbes Five-Star and AAA Five-Diamond hotel. Bernand, who served previously at the Georgetown hotel for six years and received three promotions starting as Assistant Director of Food and Beverage to Hotel Manager, is called… Read the full press release

Joe Palma joins BOURBON STEAK at Four Seasons Hotel Washington DC as Executive Chef

Washington, DC, 2014-5-28 — /Travel PR News/ — Chef Michael Mina is pleased to announce Joe Palma as the new Executive Chef of BOURBON STEAK, the modern American steakhouse located in Four Seasons Hotel Washington, DC. Palma will assume his new position in mid-June. “I’m very pleased to have Joe leading the kitchen at BOURBON STEAK…. Read the full press release