Category Archives: Food & Drinks

Nobu Doha at Four Seasons Hotel Doha recognized by Food & Travel and BBC Good Food Middle East with two prestigious awards

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Four Seasons Hotel Doha celebrates a double triumph with “Best New Restaurant” echoed throughout the industry’s awards circuit Doha, Qatar, 2016-Feb-18 — /Travel PR News/ — Nobu Doha, Qatar’s coveted new restaurant located at Four Seasons Hotel Doha, has been awarded with two of the industry’s most prestigious awards in the region.  Food & Travel Group… Read the full news article

Four Seasons Resort Nevis marks its 25th anniversary with commemorative coffee table cookbook

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New commemorative coffee table cookbook marks a quarter century of authentic Caribbean luxury Nevis, West Indies, 2016-Feb-18 — /Travel PR News/ — Four Seasons Resort Nevis opened its doors on February 14, 1991, as the first and still the only Four Seasons destination in the Caribbean. Throughout the Resort’s legendary quarter century of operation, the talented… Read the full news article

British Airways to serve up Tribute—the best in Cornish premium beer on board its flights from March 1

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LONDON, 2016-Feb-12 — /Travel PR News/ — British Airways is to serve up the best in Cornish premium beer on board its flights from March 1. Family-owned St Austell Brewery has stepped up to the bar to work in partnership with the airline to offer its craft-brewed beers to millions of British Airways customers flying… Read the full news article

Four Seasons Hotel Moscow launches exclusive series of pop-up art exhibitions from February 18 until March 3

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Moscow, Russia, 2016-Feb-09 — /Travel PR News/ — Four Seasons Hotel Moscow is launching an exclusive series of pop-up art exhibitions of contemporary Russian artists and photographers in cooperation with top Moscow art galleries. For two weeks at a time, Moskovksy Bar, one of the trendiest bars in the Russian capital, will be turned into a… Read the full news article

AYALA Champagne Dinner on March 24, 2016 at MOTIF RESTAURANT & BAR, Four Seasons Hotel Tokyo at Marunouchi

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Tokyo, Japan, 2016-Feb-09 — /Travel PR News/ — On Thursday, March 24, 2016 MOTIF RESTAURANT & BAR at Four Seasons Hotel Tokyo at Marunouchi invites Champagne enthusiasts an exclusive Champagne Dinner with AYALA.  It has been based in Aÿ, France, at the heart of the great Champagne vineyards, since it was founded more than 150 years… Read the full news article

Four Seasons Residence Club Aviara announces the promotion of Conor Ball to Chef de Cuisine

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Chef Ball brings a passion for seasonal cooking and classical technique to Aviara San Diego, Aviara, 2016-Feb-08 — /Travel PR News/ — Four Seasons Residence Club Aviara announces the recent promotion of Conor Ball to Chef de Cuisine. Chef Ball will oversee Aviara’s culinary team and all dining experiences at the Resort, including Aviara’s signatureSeasons Restaurant… Read the full news article

Tourism Australia: Noma Australia at Barangaroo, Sydney unveils menu for its ten-week residency

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Sydney, Australia, 2016-Feb-06 — /Travel PR News/ — Noma Australia at Barangaroo, Sydney yesterday unveiled the menu for the sold-out ten-week residency. The restaurant, a partnership between Noma, Tourism Australia and Lendlease, showcases some of Australia’s best and most interesting produce with a strong focus on coastal ingredients. René Redzepi, one of the world’s best-known and… Read the full news article

Enjoy a family-friendly fun during BC Family Day presented by Nintendo at Whistler Blackcomb

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Whistler Blackcomb to offer 50% off lift and sightsee tickets to all BC residents on February 8, 2016  WHISTLER, BC, 2016-Feb-04 — /Travel PR News/ — Families will find more excitement than ever before atop Whistler Blackcomb at BC Family Day presented by Nintendo. By offering 50% off 1-day lift tickets and sightsee tickets to all… Read the full news article

Knott’s Berry Farm to offer world class coffee drinks and entrees with the opening of its first Starbucks location in March

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Buena Park, Calif., 2016-Feb-01 — /Travel PR News/ —  Knott’s Berry Farm announced today that it will open its first Starbucks location. The 935 square foot Starbucks store will open in March 2016 in the California MarketPlace, just outside the Park’s main entrance, and will offer Starbuck’s world class coffee drinks and entrees. Knott’s follows… Read the full news article

Four Seasons Hotel Doha names Ahmad Sleiman as the Hotel’s new Executive Chef

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25-Year Four Seasons veteran chef brings global expertise to lead Hotel’s culinary journey Doha, Qatar, 2016-Jan-25 — /Travel PR News/ — Four Seasons Hotel Doha welcomes Ahmad Sleiman as the Hotel’s new Executive Chef.  In his role, Sleiman will oversee the Hotel’s nine restaurant and lounge outlets, along with catering and banquet operations. “We are delighted… Read the full news article

CDA celebrates Chicago Restaurant Week by showcasing the flavorful and authentic cuisine at its Airports

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CHICAGO, 2016-Jan-22 — /Travel PR News/ — The Chicago Department of Aviation (CDA) is joining the celebration of Chicago Restaurant Week (January 22-February 4) by showcasing the flavorful and authentic cuisine offered at O’Hare and Midway International Airports. During “Airport Restaurant Week“, which begins this Friday, both airports will feature live cooking and mixology demonstrations, limited-time… Read the full news article

Vote: O’Hare and Midway International Airports restaurants nominated in USA TODAY’s 10Best Readers’ Choice travel award contest

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CHICAGO, 2016-Jan-22 — /Travel PR News/ — Several restaurants at O’Hare and Midway International Airports have been nominated in USA TODAY’s latest 10Best Readers’ Choice travel award contest! The Chicago Department of Aviation (CDA) is calling on you to show your support for O’Hare and Midway by voting early and often! An expert panel selected Chicago’s… Read the full news article

Four Seasons Hotel Riyadh announces the appointment of Ahmed Fawzy as its new Executive Chef

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Riyadh, Kingdom of Saudi Arabia, 2016-1-14 — /Travel PR News/ — Four Seasons Hotel Riyadh announces the appointment of Ahmed Fawzy as its new Executive Chef. Chef Fawzy will be overseeing all of the Hotel’s food & beverage operations that include the Lobby Lounge, The Grill, Elementsand ROSSO as well as in-room dining. Chef Fawzy has had… Read the full news article

Welcome the new year of the Monkey with “lucky” dishes at Hotel ICON

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This Lunar New Year, Hotel ICON is offering a variety of “lucky” dishes available from 6 to 22 February 2016. From delectable braised oyster with conpoy and black moss to tasty snacks such as turnip pudding, this will be the perfect opportunity for family, friends and couples to spend some quality time together. HONG KONG,… Read the full news article

Marco Polo Hotels in Hong Kong celebrate the Year of the Monkey with series of magnificent festive puddings

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HONG KONG, 2016-1-12 — /Travel PR News/ — To celebrate the Year of the Monkey, Marco Polo Hotels – Hong Kong is delighted to present a series of magnificent festive puddings. The puddings are available in three classic flavours, namely Chinese Turnip Cake with Conpoy, Coconut Pudding with Gold Foil and Water Chestnut Cake. They… Read the full news article

Tourism Vancouver’s 14th annual Dine Out breaks previous years’ records with more than 100 scheduled food-themed experiences

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Vancouver, Canada, 2016-1-11 — /Travel PR News/ — Get ready to start the year off with a palate-busting bang: beginning tomorrow, restaurants taking part in Dine Out Vancouver Festival will be revealed, menus will be posted, and reservations will go live on www.dineoutvancouver.com. Tourism Vancouver’s 14th annual Dine Out has shattered previous years’ records with more than… Read the full news article

Four Seasons Hotel Guangzhou Food and Beverage Director Heiko Roeder awarded Food & Beverage Hotelier of The Year at The Hotelier Awards China

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Guangzhou, China, 2016-1-6 — /Travel PR News/ — Heiko Roeder, Food and Beverage Director of Four Seasons Hotel Guangzhou, was awarded Food & Beverage Hotelier of The Year at The Hotelier Awards China held on December 10, 2015 at Four Seasons Hotel Beijing. The ceremony was attended by more 300 hoteliers and hospitality professionals to honour the… Read the full news article

Four Seasons Resort and Residences Vail welcomes Simon de Swaan as Director of Food and Beverage

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Vail, USA, 2016-1-4 — /Travel PR News/ — Four Seasons Resort and Residences Vail announces the addition of Simon de Swaan as Director of Food and Beverage. De Swaan comes to the Resort with more than 19 years of restaurant and hospitality management experience. He will lead the Resort’s food and beverage team, overseeing management and day-to-day… Read the full news article

Four Seasons Hotel Bahrain Bay recognised by the inaugural Food and Travel Bahrain Awards in six categories

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Bahrain Bay, Bahrain, 2015-12-29 — /Travel PR News/ — Just nine months after its opening, Four Seasons Hotel Bahrain Bay has been recognised by the inaugural Food and Travel Bahrain Awards in six categories. The Hotel has been named: Hotel of the Year 2015 Best 5 Star Hotel Restaurant of the Year: re/Asian Cuisine by… Read the full news article

VISIT FLORIDA: Top seven reasons why Florida is the destination for New Year’s Eve celebration

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  TALLHASSEE, Fla., 2015-12-18 — /Travel PR News/ — VISIT FLORIDA announces the top seven reasons it is the destination for a last-minute New Year’s Eve celebration vacation. Instead of the traditional ball drops and average party scenes most Americans settle for, the Sunshine State offers a variety of events for each member of the family… Read the full news article

airberlin the first German airline to serve double cheeseburger on board

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BERLIN, 2015-12-17 — /Travel PR News/ — airberlin recently announced its new connections to Boston, Dallas and San Francisco. The company is the first German airline to serve a double cheeseburger at an altitude of 10,000 metres, to compensate all those who currently are not winging their way to the motherland of burgers. Prepared fresh… Read the full news article

airberlin wins the Golden Award for Mampe’s “FliegerCocktail” at the 34th Mercury Award ceremony

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Second consecutive Mercury Award for airberlin BERLIN, 2015-12-16 — /Travel PR News/ — Only the best for our guests: airberlin has won the world’s most prestigious innovation award in the in-flight catering industry. The airline received the Golden Award for its “FliegerCocktail” – created by Berlin’s oldest spirits distillery, Mampe, and available exclusively onboard airberlin… Read the full news article

Celebrate New Year’s Eve at Knott’s Merry Farm!

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Featuring New Entertainment, A Spectacular 2016 Countdown & Snow! BUENA PARK, CA, 2015-12-11 — /Travel PR News/ — The countdown to the New Year is on at Knott’s Merry Farm! With special one-night-only entertainment, mesmerizing fireworks and extended hours, plus Knott’s signature rides and attractions, Knott’s New Year’s Eve celebration is the place for guests of all… Read the full news article

Star Cruises chefs win three medals at World Master Chefs Competition

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Hong Kong, 2015-12-9 — /Travel PR News/ — Star Cruises, the leading cruise line in Asia Pacific, is pleased to announce that the chefs of Star Cruises had made headlines with their impressive and successful debut at the highly acclaimed World Master Chefs Competition for Cantonese Cuisine, sweeping the competition with three medals, including the… Read the full news article

Hilton Bournemouth names Jaz Arwand to head bartender at LEVEL8IGHT The Sky Bar

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BOURNEMOUTH, U.K., 2015-12-3 — /Travel PR News/ — Hilton Bournemouth has announced the appointment of Jaz Arwand to head bartender ahead of its December opening. ‘The Travelling Tender’ is taking up residence at LEVEL8IGHT The Sky Bar at the new hotel on the South Coast. Having grown up in Dorset, Jaz Arwand will bring a mix… Read the full news article

Four Seasons Hotel Shenzhen launches new Grill Bar menu at FOO restaurant

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Shenzhen, China, 2015-11-30 — /Travel PR News/ — Introducing the new Grill Bar menu at FOO restaurant at Four Seasons Hotel Shenzhen. On the terrace of FOO, the green oasis restaurant in the heart of the Central Business District (CBD), refreshed by autumn breeze and listening to the symphony of the waterfall stream and sizzling charcoal… Read the full news article

Four Seasons Hotel Guangzhou names Masanobu Hoshina as Japanese Chef of Kumoi

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Chef Masanobu Hoshina brings creative concepts for authentic Japanese cuisines Guangzhou, China, 2015-11-30 — /Travel PR News/ — Four Seasons Hotel Guangzhou recently appointed Masanobu Hoshina as Japanese Chef of Kumoi. With nearly 25 years of working experiences across Japan and around the world, Chef Masa is ready to lead Kumoi, the first choice among local guests and… Read the full news article

Concours Mondial de Bruxelles will be held in Plovdiv, Bulgaria from 28 April to 1 May 2016

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PLOVDIV, Bulgaria, 2015-11-30 — /Travel PR News/ — Sixteen Bulgarian wine cellars have already been selected in the program of the most prestigious wine contest Concours Mondial de Bruxelles; five of them are from the Plovdiv region. Concours Mondial de Bruxelles will be carried out from 28 April to 1 May 2016 in Plovdiv. Over 320 members… Read the full news article

Sunwing Vacations announces the opening of new specialty restaurant in Memories Miramar Havana ‘NeXo’

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TORONTO, ON, 2015-11-23 — /Travel PR News/ — Sunwing Vacations is delighted to announce the opening of NeXo, a new specialty restaurant located in Memories Miramar Havana, which is offered exclusively by the tour operator. The addition of the new restaurant at the resort will allow guests to sample an exciting fusion menu where Cuban cuisine… Read the full news article

Governor Terry McAuliffe and Virginia Tourism Corporation launch the Virginia Oyster Trail

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November is Virginia Oyster Month; Virginia Named “Oyster Capital of the East Coast” RICHMOND, 2015-11-13 — /Travel PR News/ — Governor Terry McAuliffe and Virginia Tourism Corporation today launched the Virginia Oyster Trail, a major tourism development project connecting travelers to Virginia oyster purveyors, raw bars and restaurants, and the watermen culture throughout Coastal Virginia, the Northern… Read the full news article