Category Archives: Food & Drinks

HMSHost awarded 10-year contract to continue serving Starbucks® coffee to travelers in Portland International Airport

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HMSHost to continue delivering Starbucks® beverages and food to Portland travelers PORTLAND, OR, 2016-May-27 — /Travel PR News/ — Global restaurateur HMSHost, in partnership with JV Ventures, has been awarded a 10-year contract by the Port of Portland to continue serving Starbucks® coffee to the millions of travelers making their way through Portland International Airport each… Read the full news article

HMSHost opens Berry Field Bistro at Nashville International Airport

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NASHVILLE, TN, 2016-May-27 — /Travel PR News/ — Fresh, local, sustainable food was celebrated today at Nashville International Airport at the grand opening of Berry Field Bistro, a new restaurant by global restaurateur HMSHost. This new restaurant brings a unique opportunity for travelers  to enjoy the wholesome quality of Tennessee products, right in the airport’s Concourse C… Read the full news article

Silversea launches three new Culinary Expedition Voyages for 2016 and 2017

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Fort Lauderdale, FL, 2016-May-25 — /Travel PR News/ — Silversea has set three new Culinary Expedition Voyages for 2016 and 2017. Designed for the adventurous traveller who is also a culinary explorer at heart, these theme-focused expedition cruises aboard the all-suite, 132-guest Silver Explorer offer an array of complimentary culinary and wine events on board and… Read the full news article

Subway sandwiches and Krispy Kreme doughnuts now available onboard Jet Airways

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MUMBAI, 2016-May-25 — /Travel PR News/ — Jet Airways, India’s premier international airline, will offer sandwiches and doughnuts from internationally renowned food brands Subway and Krispy Kreme onboard select flights, adding a new dimension to the airline’s already delectable menu of in-flight delicacies. Subway’s trademark submarine sandwiches, available in both vegetarian and non-vegetarian options, and Krispy… Read the full news article

itsu returns to Heathrow T5 with new store and exciting range of ‘ready to fly’ bespoke products

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LONDON, 2016-May-19 — /Travel PR News/ — This Summer, itsu will make a welcome return to Heathrow T5 with a beautifully designed new store and an exciting range of ‘ready to fly’ bespoke products. itsu’s first site at Heathrow T5 became a firm favourite with both passengers and ground staff alike who loved the Asian-inspired chain’s… Read the full news article

English Heritage: Food writer Elizabeth David honoured with blue plaque at her home in Chelsea

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Elizabeth David becomes the first food writer to be honoured with a blue plaque at her home in Chelsea. LONDON, 2016-May-19 — /Travel PR News/ — Elizabeth David changed Britain’s tastes forever, and is largely credited with introducing Mediterranean food to the UK. Today she is being honoured with a blue plaque at her home in… Read the full news article

HMSHost recalls multiple brands of trail mix due to potential contamination of Listeria monocytogenes

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Bethesda, MD, 2016-May-16 — /Travel PR News/ — HMSHost of Bethesda, Maryland is recalling multiple brands of trail mix, because they have the potential to be contaminated withListeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may… Read the full news article

Maria McGinity appointed Director of Catering Four Seasons Hotel Houston

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Houston, TX, 2016-May-05 — /Travel PR News/ — Four Seasons Hotel Houston has announced the appointment of industry expert Maria McGinity as Director of Catering. McGinity will oversee catering sales and events operations for the luxury hotel located in the heart of downtown Houston. McGinity joins the sales and marketing team with diverse background in the… Read the full news article

Amanda Pallagi Naim is the new Executive Pastry Chef at Four Seasons Hotel Austin

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Eight-year Four Seasons veteran promoted to top chef position Austin, TX, 2016-May-05 — /Travel PR News/ — For Amanda Pallagi Naim, saying she belongs in the kitchen isn’t an insult, it’s simply the truth. Indeed, the new Executive Pastry Chef at Four Seasons Hotel Austin can trace her culinary roots back to her childhood in McAllen,… Read the full news article

HMSHost took over operations of six restaurants at Piedmont Triad International Airport

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BETHESDA, MD, 2016-May-05 — /Travel PR News/ — Overnight, global restaurateur HMSHost has successfully taken over operations of six restaurants at Piedmont Triad International Airport. This past weekend’s transition of restaurant operations from SSP is the first step towards transforming the dining experience at Greensboro’s airport. HMSHost will continue to operate existing brands while renovating and rotating in… Read the full news article

Global restaurateur HMSHost to sponsor the James Beard Foundation Awards in Chicago for 2016

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CHICAGO, 2016-May-05 — /Travel PR News/ — Global restaurateur HMSHost, in celebration of culinary excellence and innovation, is again a proud sponsor of the James Beard Foundation Awards in Chicago for 2016. 2015 marked the launch of an exciting partnership with the Awards as they made their way to Chicago for the first time, with HMSHost… Read the full news article

Chicago Department of Aviation welcomes confectionery concessionaire Sarah’s Candies at Chicago O’Hare International Airport

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CHICAGO, 2016-May-04 — /Travel PR News/ — Something sweet has arrived at Chicago O’Hare International Airport. Sarah’s Candies, a confectionery concessionaire with homemade local delights, celebrated its official grand opening today.​ The new store, located in Terminal 2, Concourse F, near Gate F8, features handmade chocolate candies. Sarah’s Candies is unique in that all the locally… Read the full news article

British Airways celebrates launch of its new route from Gatwick to Peru with special menu by Peruvian chef Martin Morales

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LONDON, 2016-Apr-29 — /Travel PR News/ — British Airways is popping open the pisco ahead of the launch of its new route from Gatwick to Peru which takes off on May 4. The three-times a week service puts the South American country firmly back on the route map and offers holiday-makers and business travellers the only… Read the full news article

KOJAWAN brings the soul food of Korea, Japan and Taiwan at Hilton London Metropole

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23rd Floor Izakaya Offers Innovative Menu and 21st Century Design LONDON, 2016-Apr-27 — /Travel PR News/ — KOJAWAN has opened at Hilton London Metropole, bringing the soul food of Korea, Japan and Taiwan, the countries after which it is named, to this stylish central London hotel. With unrivalled views of the capital from the hotel’s 23rd… Read the full news article

Nobu Doha at Four Seasons Hotel Doha celebrates its first anniversary with special omakase menu throughout May 2016

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Sip and savour throughout the month of May with a commemorative omakase menu Doha, Qatar, 2016-Apr-20 — /Travel PR News/ — Nobu Doha, the city’s premier award-winning restaurant by renowned chef Nobuyuki “Nobu” Matsuhisa located at Four Seasons Hotel Doha, is celebrating the restaurant’s first anniversary.  Recognised throughout the region as “the” place to sip and… Read the full news article

airberlin now offers Premium Häagen-Dazs ice cream and BRLO Pale Ale on board

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BERLIN, Germany, 2016-Apr-19 — /Travel PR News/ — In time for the start of the summer timetable, airberlin has revised its onboard menu to offer new refreshments in co-operation with new premium partners such as Häagen-Dazs and Berlin-based brewery start-up BRLO. The superior ice cream from Häagen-Dazs is now available in vanilla and Belgian chocolate flavours… Read the full news article

Earth Day: HMSHost to contribute portion of sales from natural dark chocolate bars to an environmental cause

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HMSHost Offers Travelers a Delicious Way to Offset Carbon Bethesda, MD, 2016-Apr-11 — /Travel PR News/ — In the spirit of Earth Day and beyond, global restaurateur HMSHost is offering travelers a delicious way to help offset carbon emissions through the month of April. At select HMSHost airport and motorway locations across the United States, travelers… Read the full news article

Edgar Kano named Executive Chef of Four Seasons Resort Bora Bora

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Culinary veteran to run the kitchen at award-winning resort in French Polynesia Bora Bora, French Polynesia, 2016-Apr-11 — /Travel PR News/ — Kano, a 23-year industry veteran, has worked in Four Seasons hotels around the world, and makes the move to French Polynesia from Four Seasons Hotel Mexico, DF, where he most recently served as Executive… Read the full news article

2016 PATA Face of the Future award given to Hotel ICON Executive Pastry Chef Mr Danny Ho

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BANGKOK, 2016-Mar-28 — /Travel PR News/ — The Pacific Asia Travel Association (PATA) is pleased to announce that Mr Danny Ho is the recipient of the most prestigious honour for young tourism professionals in Asia Pacific – the 2016 PATA Face of the Future award. A native of Malaysia, Danny is the Executive Pastry Chef at Hotel ICON in Hong… Read the full news article

O’Hare International Airport welcomes two new food concessions – Summer House Santa Monica and Green Market

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CHICAGO, 2016-Mar-28 — /Travel PR News/ — The Chicago Department of Aviation (CDA) officially welcomed two new food concessions – Summer House Santa Monica and Green Market – to O’Hare International Airport on Tuesday, March 22. Summer House Santa Monica, from the Lettuce Entertain You restaurant group, is located in Terminal 2, past security, across from the… Read the full news article

HMSHost’s Channel Your Inner Chef competition crowns cooking champion at Chicago O’Hare International Airport

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Prize includes a VIP experience at the HMSHost-sponsored James Beard Awards in Chicago and the winning dish featured on an O’Hare restaurant menu CHICAGO, 2016-Mar-24 — /Travel PR News/ — A cooking showdown took place inside of Chicago O’Hare International Airport’s Terminal 2 today as five contestants turned up the heat in a sizzling cook-off as… Read the full news article

HMSHost opens Summer House Santa Monica at Chicago O’Hare International Airport

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CHICAGO, 2016-Mar-24 — /Travel PR News/ — Travelers can now relax and dine in California style while traveling through Chicago O’Hare International Airport with the opening of Summer House Santa Monica. Global restaurateur HMSHost, the Chicago Department of Aviation, and Lettuce Entertain You Enterprises celebrated today with a grand opening ribbon cutting to formally bring the… Read the full news article

Four Seasons Hotel Miami launches newly renovated poolside restaurant and sunset lounge, Bahía

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Poolside restaurant and sunset lounge introduces new menu, design, monthly happy hours and poolside events Miami, FL, 2016-Mar-23 — /Travel PR News/ — Four Seasons Hotel Miami introduces a newly renovated poolside restaurant and sunset lounge, Bahía.  Tucked atop the 7th floor of the AAA Five Diamond Hotel, the two-acre tropical oasis was recently named one… Read the full news article

Hershey Restaurant Week from April 11 through April 17

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Restaurants Feature Affordable Seasonal Dishes Hershey, PA, 2016-Mar-14 — /Travel PR News/ — Taste the many flavors of Hershey, PA as the seventh annual Hershey Restaurant Week returns to Hershey The Sweetest Place On Earth from Monday, April 11 through Sunday, April 17. The event features nine restaurants operated by Hershey Entertainment & Resorts and offers… Read the full news article

Heathrow releases UK’s first airport sustainable restaurant guide—Ingredients for Success

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LONDON, 2016-Mar-11 — /Travel PR News/ — Heathrow has today released Ingredients for Success, the UK’s first airport sustainable restaurant guide. Drafted in partnership with the respected Sustainable Restaurant Association, and with the collaboration of leading food and beverage retailers at the airport, Ingredients for Success builds on the common ground between retailers’ own sustainability goals… Read the full news article

HMSHost and Tinsley Family Concessions to expand restaurant services in Louisville International Airport

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Local restaurant brands and bourbon highlight the region for travelers LOUISVILLE, KY, 2016-Mar-07 — /Travel PR News/ — Louisville is known for many things, from the Kentucky Derby, to where the majority of the world’s bourbon is made. Now it will also be known for a remarkable airport dining experience as global restaurateur HMSHost and its subtenant… Read the full news article

HMSHost partners with The Coca-Cola Company to offer travelers unique and vibrant collectible Diet Coke fountain cups

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Travelers can find colorful limited-edition collectible Diet Coke fountain cups BETHESDA, MD, 2016-Mar-07 — /Travel PR News/ — Global restaurateur HMSHost has partnered with The Coca-Cola Company to offer travelers their favorite no-calorie beverage, Diet Coke, in exciting new ways. At HMSHost U.S. locations, HMSHost offers travelers unique and vibrant Diet Coke package designs that are inspired… Read the full news article

airberlin to serve curried sausage on all domestic flights to Berlin from 8 to 11 March 2016

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For the ITB, airberlin is serving the popular snack free on board Berlin, Germany, 2016-Mar-04 — /Travel PR News/ — The curried sausage is cult aboard airberlin flights, and this year’s International Tourism Exchange (ITB) wouldn’t be the same without the popular savoury snack on board. Germany’s second largest airline will serve free curried sausage… Read the full news article

Winnipeg Airports Authority and SSP America complete new line up of restaurants at Winnipeg Richardson International Airport

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Winnipeg, Canada, 2016-Mar-03 — /Travel PR News/ — Winnipeg Airports Authority and SSP America are pleased to announce the completion of a new line up of restaurants beyond passenger screening at Winnipeg Richardson International Airport. On the domestic and international side, new restaurants include Freshii, True Burger, Prairie Bistro and Skylights Lounge. Travellers heading to the… Read the full news article

Hartsfield-Jackson Atlanta International Airport opens Terrapin Tap House/Cigar and Smoke Lounge at Concourse D

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Ribbon-cutting welcomes new Georgia brewery-based Airport lounge ATLANTA, 2016-Feb-25 — /Travel PR News/ — Hartsfield-Jackson Atlanta International Airport (ATL) officials, working with concessionaire Delaware North, will mark the opening of a new lounge Wednesday, Feb. 24. Terrapin Tap House/Cigar and Smoke Lounge will offer a large selection of craft beers from the Terrapin Brewery, based in… Read the full news article