Winnipeg Airports Authority and SSP America complete new line up of restaurants at Winnipeg Richardson International Airport

Winnipeg, Canada, 2016-Mar-03 — /Travel PR News/ — Winnipeg Airports Authority and SSP America are pleased to announce the completion of a new line up of restaurants beyond passenger screening at Winnipeg Richardson International Airport. On the domestic and international side, new restaurants include Freshii, True Burger, Prairie Bistro and Skylights Lounge. Travellers heading to the United States can dine at UrbanCrave, featuring a newly extended bar area with additional seating.

“Initial feedback from travellers and airport staff about the new restaurants and enhanced seating areas has been overwhelmingly positive,” said Barry Rempel, President and CEO of Winnipeg Airports Authority. “In partnership with our experienced airport food and beverage services provider, SSP America, we are constantly reviewing the needs of our customers and striving to offer them an array of appealing food choices.”

“We are extremely appreciative of the opportunity to not only continue our long-term relationship with the YWG team, but also bring a fresh new group of brands to the Airport that provide travellers with a variety of choices and service styles,” said Michael Svagdis, Chief Executive Officer, SSP America. “We thank the Airport team for the opportunity to enhance the offering and passenger experience at YWG.”

New Restaurants

Freshii: The brainchild of Winnipeg-born Matthew Corrin, Freshii offers passengers fresh and nutritious meal choices that energize those on the go. Emphasizing the right foods, Freshii provides meals and snacks that help customers live their best life. From salads to wraps, noodle and rice bowls, burritos to soups and more, the Freshii menu offers the passengers of YWG affordable, convenient and healthy options.

UrbanCrave: Recognizing early on that “street food” was enjoying a renaissance across North America, SSP America created UrbanCrave, a brand that brought the first “street eats” to the airport arena. UrbanCrave became an instant hit in the travel industry, winning the Airport Revenue News “Best New Food & Beverage Concept” award in 2012. UrbanCrave combines classic street food options full of fun, originality and powerful taste.

True Burger: A modern burger joint serving classic burgers and crispy French fries, True Burger offers the convenience of a fast casual restaurant combined with high-quality ingredients including naturally raised beef in their patties. At True Burger Co, passengers can savour a well-made burger and cold drink while waiting for their flight to take off.

Prairie Bistro: With a nod to the breadbasket of Canada, Prairie Bistro offers passengers a diverse and hearty menu sure to please every palate, all hours of the day. Breakfast includes a satisfying bowl of oatmeal, pancakes or skillet scramblers. Lunch and dinner options include a variety of starters and small plates such as a Prairie Salad, Warm Spinach and Artichoke Dip and Loaded Cheese Fries. Entrees include Herb Chicken and a variety of burgers and sandwiches designed for flavour and comfort.

Skylights Lounge: Conveniently located right next to Prairie Bistro, Skylights Lounge is a relaxing place to kick back, enjoy a cocktail or order from the Prairie Bistro menu. In addition to beer and wine, a cocktail menu is served from the central bar. With abundant seating, Skylights Lounge is an ideal spot for a quick drink or leisurely meal.

About SSP Group plc
SSP is a leading operator of food and beverage brands in travel locations, operating restaurants, bars, cafés, food courts, lounges and convenience stores in airports, train stations, motorway service stations and other leisure locations. With over 50 years of experience, today we have nearly 30,000 employees, serving approximately a million customers every day. We have business at approximately 130 airports and 290 rail stations, and operate 2,000 units in 30 countries around the world.

We have an extensive portfolio of approximately 300 international, national, and local brands. Among these are local heroes such as MASH in Copenhagen, James Martin Kitchen in London, and Hung’s Delicacies in Hong Kong. Our range also includes proprietary brands created for the travel sector including Upper Crust, Le Grand Comptoir and Caffè Ritazza, as well as international names such as Burger King, Starbucks and YO! Sushi. We also create stunning bespoke concepts such as Junction Urban Street Food in London and Walter at Zurich. www.foodtravelexperts.com

About Winnipeg Airports Authority Inc.
Named one of Manitoba’s Top Employers for the fifth consecutive year, Winnipeg Airports Authority is a non-share capital corporation responsible for the management and operation of Winnipeg Richardson International Airport, a full-service airport providing passengers and cargo clients access to markets across Canada, the United States, Mexico, the United Kingdom and the world.

Located at the geographic centre of North America, with round-the-clock operations, Winnipeg Richardson International Airport is the number one dedicated freighter airport in Canada as measured by the number of flights. The airport generates over $3.6 billion in total economic output and welcomes over 3.78 million passengers annually.

For more information contact:

Breanne Talbot
Manager, Communications & Public Affairs
Winnipeg Airports Authority
Media line: 204.992.2791

Lana Cramer
Vice President, Corporate Marketing and Communications
SSP America
703.723.5418