World renowned chef returns to his South Florida home away from home for two culinary experiences (IN SHORT) Acclaimed chef Mauro Colagreco is back at Florie’s, his only restaurant in the United States, located at the Four Seasons Resort Palm Beach. He will host two unique culinary events on January 11 and 12, 2024, featuring… Read the full news article
(IN SHORT) Niyama Private Islands Maldives has reopened its renowned Asian restaurant, Nest, offering an enchanting jungle dining experience with a fresh infusion of bold flavors. Nest is situated at the heart of the island, surrounded by lush indigenous flora, creating an immersive and surreal atmosphere. Guests access the restaurant via a meandering boardwalk through… Read the full news article
MINA Group veteran to helm the kitchen at renowned Georgetown steakhouse (IN SHORT) Four Seasons Hotel Washington, DC, in collaboration with MINA Group, has appointed Chef Quentin Welch as the new Executive Chef of Bourbon Steak DC, the flagship location of Chef Michael Mina’s renowned American steakhouse. Chef Welch, an Ohio native with extensive culinary… Read the full news article
The Italian accolade comes to the shores of The Surf Club in the Miami Beaches (IN SHORT) Marco Calenzo, Executive Chef of Four Seasons Hotel at The Surf Club, has been awarded the prestigious title of Chef of the Year by renowned Italian food and wine publication Gambero Rosso. Since his arrival in the summer… Read the full news article
(IN SHORT) Finavia and SSP Finland have entered into a five-year agreement to revamp restaurant services at Turku and Oulu airports. The collaboration will involve renovating restaurant premises in both departure halls and gate areas while expanding the product range. Turku Airport’s Tori Turku restaurant will continue to offer a high-quality lunch buffet, while Turku… Read the full news article
Experience a gastronomic journey to the charming streets and unique flavours of Italy (IN SHORT) Cafe Milano, located in the Four Seasons Hotel Abu Dhabi, is set to delight food enthusiasts with the launch of its “Viaggio in Italia” brunch starting from January 14, 2024. This unique culinary experience offers guests a tableside service that… Read the full news article
Experience the Veuve Clicquot Corner Bar featuring an exquisite selection of sparkling Champagnes and cocktails (IN SHORT) Four Seasons Hotel Denver is ushering in the New Year with a grand celebration featuring a New Year’s Eve Soirée offering holiday cocktails, Champagne, a caviar station, live DJ, and a special prix-fixe menu at EDGE Restaurant. On… Read the full news article
(IN SHORT) Finch Hattons, a luxurious tented camp in Tsavo National Park, is marking its 30th anniversary as a Kenyan-owned and operated establishment. Established in 1993 by hotelier Peter Frank and the Kenyan Gehlot family, the camp is named after the famous conservationist Denys Finch Hatton. It has been recognized multiple times as Africa’s Leading… Read the full news article
(IN SHORT) Four Seasons Hotel Gresham Palace Budapest has appointed Adrien Poul as its Director of Food and Beverage, leveraging his over a decade of experience in the luxury hospitality industry. Adrien’s journey began at École Hôtelière de Paris Jean Drouant, where he developed his passion for the industry and honed his culinary skills. He… Read the full news article
(IN SHORT) Caprice, the renowned three-Michelin-starred French restaurant at the Four Seasons Hotel in Hong Kong, is hosting a culinary extravaganza to celebrate Executive Chef Guillaume Galliot’s 20th anniversary in Asia. From January 17 to 20, 2024, Chef Guillaume will be joined by 26 world-renowned chefs, boasting over 30 Michelin stars combined, to curate a… Read the full news article
(IN SHORT) The United Nations World Tourism Organization (UNWTO) has successfully completed the Gastronomy Tourism Project in Ubud, Indonesia. This initiative, conducted in collaboration with the Ministry of Tourism and Creative Economy, seeks to establish Ubud as a global center for sustainable gastronomy tourism. The project, initiated in 2018 but paused during the pandemic, resumed… Read the full news article
Kimpton Hotels & Restaurants releases annual trend report, sharing what’s hot in food and beverage for the upcoming year (IN SHORT) Kimpton Hotels & Restaurants, a part of IHG Hotels & Resorts, has released its annual Culinary + Cocktail Trend Forecast for 2024. The forecast is based on insights from Kimpton’s global team of culinary… Read the full news article
(IN SHORT) Emirates is enhancing its in-flight experience by introducing an array of exceptional wines onboard its global flights. The airline has invested more than AED 186 million into its wine and champagne offerings over the past year. Emirates boasts the most extensive wine cellar of any airline, housing around 6 million bottles of fine… Read the full news article
(IN SHORT) Arkansas chefs and restaurants are set to be featured in a cinematic culinary experience called “A Southern Night at the Cinema” in New York on December 7. This event will showcase bite-sized stories highlighting Southern chefs and their favorite culinary spots, inviting filmgoers into the world of Southern cuisine. The film includes segments… Read the full news article
Mercure has partnered with Munchies and TOPJAW to inspire the palates of world travelers with 50 amazing food & drink experiences around the globe. (IN SHORT) To commemorate its 50th anniversary, Mercure has introduced its own ‘Bucket List’ featuring 50 carefully curated food and drink experiences from around the world. This list is aimed at… Read the full news article
From enchanting chalet experiences to a Michelin-starred New Year’s Eve speakeasy soiree, Four Seasons Napa Valley promised one-of-a-kind experiences in the food and wine capital of North America (IN SHORT) Four Seasons Resort and Residences Napa Valley is set to create unforgettable holiday moments for guests this season. The luxury resort invites visitors to experience… Read the full news article
(IN SHORT) Emirates is marking the 52nd UAE National Day on December 2nd with special celebrations onboard its flights and in its lounges. Passengers departing from Dubai will receive Emirati-inspired sweet treats, and the aircraft interior will be illuminated with the colors of the UAE flag. In First and Business Class, customers can enjoy traditional… Read the full news article
Five-Diamond Resort and two Michelin-starred brewery present limited-time omakase experience with specialty beer pairings (IN SHORT) Four Seasons Resort Palm Beach is hosting a special omakase residency featuring Moody Tongue, the world’s only Michelin-starred brewery. This unique culinary experience, available from December 19, 2023, to January 6, 2024, and from March 7 to 22, 2024,… Read the full news article
Bahía, a reimagined poolside dining destination, blends Northern Mediterranean flavours and fun Miami vibes (IN SHORT) Four Seasons Hotel Miami introduces Bahía, a stunning rooftop dining destination spanning two acres on the seventh floor. This alfresco venue blends Mediterranean flavors with Miami’s vibrant poolside lifestyle. Guests can revel in a relaxing daytime atmosphere while savoring… Read the full news article
Experience the new rejuvenating organic facial by LINNÉ at The Spa (IN SHORT) Four Seasons Hotel Denver is gearing up for the holiday season with a range of dining and entertainment offerings. Guests can enjoy a special Christmas Eve dinner featuring filet mignon and lobster thermidor. On Christmas Day, the hotel’s EDGE Restaurant will host… Read the full news article
(IN SHORT) The article highlights six ways to explore Argentina’s thriving gastronomy scene in 2024. It includes trying MICHELIN dining in Buenos Aires and Mendoza, experiencing traditional Argentinian asado (barbecue), exploring the vineyards of Mendoza on the ‘wine route,’ dining at traditional bodegónes in Buenos Aires, sampling mate (a traditional beverage), and visiting Ushuaia for… Read the full news article
(IN SHORT) Emirates is set to celebrate Thanksgiving with special menus on its flights from Dubai to the USA and within its airport lounges. From November 23 to 30, passengers on these routes can savor traditional Thanksgiving dishes, with elevated options for First Class travelers. First Class passengers can indulge in sweet potato soup with… Read the full news article
(IN SHORT) Four Seasons Hotel London at Ten Trinity Square is offering a range of festive experiences for guests during the holiday season. The offerings include a “Sweetsmas Afternoon Tea” featuring pastries inspired by classic British sweets, a special four-course set menu for Christmas Eve and Christmas Day, and a sumptuous banquet at Mei Ume…. Read the full news article
(IN SHORT) Guanajuato, a state in Mexico, offers a wide range of summer activities that can be enjoyed throughout the year. From wine tasting in its lush vineyards to exploring historic mines, visiting unique museums, enjoying outdoor adventures like white-water rafting, and relaxing on a man-made beach, Guanajuato provides an array of experiences. Travelers can… Read the full news article
(IN SHORT) Southwest Airlines recently celebrated a decade of their Meals on Wheels Blitz Day in partnership with the Visiting Nurses Association (VNA) by hosting a special event in Dallas. Over 300 Southwest Airlines employees took part in the event, delivering meals along 140 different routes across the city to support the VNA and its… Read the full news article
(IN SHORT) Cruzeiro Safaris Kenya, a premier tour and safari company with over 20 years of experience, is offering a wide range of attractions, tours, and safaris in Kenya for 2024. Travelers can explore the diverse landscapes, wildlife, and cultures of Kenya through top-notch booking services. The company’s experienced guides ensure unforgettable experiences, whether it’s… Read the full news article
British Airways introduces a variety of special touches to its onboard experience, including sweet desserts for Diwali and Thanksgiving-inspired menus with traditional roast turkey and pumpkin pie The airline will also offer special treats and bespoke dishes in its lounges at London Heathrow British Airways is making improvements in its World Traveller cabin, with new dishes… Read the full news article
(IN SHORT) The 7th UNWTO Global Conference on Wine Tourism, set to take place in La Rioja, Spain, from November 22-24, 2023, will focus on the future of sustainable wine tourism. Co-organized by UNWTO, the Government of La Rioja, and the Ministry of Industry, Trade and Tourism of Spain, the conference will address key themes… Read the full news article
(IN SHORT) Emirates is celebrating Diwali, the Hindu festival of lights, on flights to and from India from November 9th to 15th. Passengers traveling to and from select Indian cities will be treated to Diwali sweets, traditional dishes, and Diwali-themed cocktails and mocktails in lounges. In-flight, Premium Economy and Economy Class passengers will enjoy motichoor… Read the full news article
Live painting with local artist Jennifer Hayes with social hour specials at Cinder Bar (IN SHORT) Four Seasons Hotel St. Louis is hosting an event called “A Canvas For Cocktails” on December 6, 2023, featuring local artist Jennifer Hayes. During this event, guests can watch Jennifer create a live painting in her signature vibrant, abstract… Read the full news article