Michelin-Starred Caprice in Hong Kong Celebrates Chef’s 20th Anniversary with Culinary Extravaganza

(IN SHORT) Caprice, the renowned three-Michelin-starred French restaurant at the Four Seasons Hotel in Hong Kong, is hosting a culinary extravaganza to celebrate Executive Chef Guillaume Galliot’s 20th anniversary in Asia. From January 17 to 20, 2024, Chef Guillaume will be joined by 26 world-renowned chefs, boasting over 30 Michelin stars combined, to curate a… Read the full press release