The Wiltcher’s – A Steigenberger Icon Hotel and Belgian Michelin-starred chef Kevin Lejeune announces the opening of the restaurant La Canne en Ville

The Michelin star restaurant La Canne en Ville opens at Steigenberger Grandhotel Wiltcher’s Frankfurt am Main, Germany, 2022-May-13 — /Travel PR News/ — The Wiltcher’s – A Steigenberger Icon Hotel and Belgian Michelin-starred chef Kevin Lejeune continue their successful collaboration: With the official opening of the restaurant La Canne en Ville, the Five Star Superior… Read the full press release

Finavia announces the opening of new restaurant world with six different kitchens at Helsinki Airport

Vantaa, Finland, 2022-May-11 — /Travel PR News/ — Finavia has been developing the restaurant services on offer in the new expanded terminal at Helsinki Airport. On 9 May, a restaurant world with six different kitchens opened in the new arrivals hall, serving all visitors to the airport. “The kitchens represent flavours from around the world…. Read the full press release

HMSHost announces appointment of four associates to vice president positions

New VP appointments denote continued organizational growth and development BETHESDA, Md., 2022-May-04 — /Travel PR News/ — Global restaurateur HMSHost has announced the appointment of four associates to vice president positions. “I am thrilled to announce the promotion of several members of our team to vice president,” said HMSHost President and CEO Steve Johnson, “HMSHost… Read the full press release

Cucina Italian restaurant and Marco Polo Hongkong Hotel earn Four-Star restaurant award and Recommended Hotel award from Forbes Travel Guide

Hong Kong SAR, China, 2022-May-03 — /Travel PR News/ — For the third year in a row, Marco Polo Hongkong Hotel has been recognised by Forbes Travel Guide (“FTG”), the only global rating system for luxury hotels, restaurants and spas. FTG announced its annual Star Ratings list during the 2022 Star Awards on 26 April…. Read the full press release

OpenTable launches Mother’s Day Planning Hub

OpenTable launches Mother’s Day Planning Hub featuring customized itineraries, exclusive discounts to The Bouqs Co., Bambino and Nova Octo, the 100 Best Spots Brunch Spots in America and more SAN FRANCISCO, CA, 2022-Apr-22 — /Travel PR News/ — After two years of canceled celebrations and plans, Mother’s Day dining is back in full force. Data from OpenTable (part of Booking Holdings Inc., NASDAQ:… Read the full press release

EDGE Steak & Bar at Four Seasons Hotel Miami to present four-course tasting menu with Chefs Marcus Samuelsson and Aaron Brooks

A special weekend event celebrating culinary creativity and traditions Miami, U.S.A., 2022-Mar-15 — /Travel PR News/ — At EDGE Steak & Bar, located within Four Seasons Hotel Miami, fun and flavour will fuse for Marcus Cooks: A Special Weekend Event. For two nights only, Marcus Samuelsson, six-time James Beard Award-winning chef, author, and TV personality, and Four Seasons Hotel Miami… Read the full press release

Helsinki Airport announces opening of Runway Bar

Vantaa, Finland, 2022-Mar-15 — /Travel PR News/ — Timo Nyyssönen, the new bar’s Chief of Restaurant Operations, hopes that Runway Bar will become a meeting point for those passing through Helsinki Airport. Runway Bar opened in the new arrivals hall on 1 December 2021. “Our goal was to develop a bar concept that is built… Read the full press release

Emirates Palace, Abu Dhabi announces the opening of Talea, Chef Antonio Guida’s first restaurant outside of Italy

Abu Dhabi, UAE, 2022-Mar-04 — /Travel PR News/ — Emirates Palace, Abu Dhabi has announced the opening of a new culinary experience, Talea, acclaimed two-Michelin-starred Chef Antonio Guida’s first restaurant outside of Italy. The new restaurant presents guests with the opportunity to enjoy a highly curated selection of seasonal and authentic Italian menus in an elegant, yet… Read the full press release

Mandarin Oriental, Boston announces the opening of Ramsay’s Kitchen

Celebrated, Multi-Michelin Star Chef and Television Personality Brings Menu Inspired by His Global Travels to First Boston Restaurant Boston, USA, 2022-Feb-16 — /Travel PR News/ — Mandarin Oriental, Boston and Gordon Ramsay North America have announced the opening of  Ramsay’s Kitchen, an all-new dining concept by multi- Michelin-starred Chef Gordon Ramsay.  The new restaurant provides guests with the… Read the full press release

CURA Restaurant at Four Seasons Hotel Ritz Lisbon awarded a Michelin star

Lisbon, Portugal, 2021-Dec-16 — /Travel PR News/ — The prestigious Michelin Guide for Spain and Portugal 2022 awarded a Michelin star (“High quality cooking, worth a stop”) to CURA Restaurant at Four Seasons Hotel Ritz Lisbon, headed by Chef Pedro Pena Bastos. “It is with great enthusiasm that we announce that CURA Restaurant has been awarded one Michelin… Read the full press release

Four Seasons Hotel Mumbai’s San:Qi and AER – Bar and Lounge awarded four restaurant and bar awards

Mumbai, India, 2020-Nov-26 — /Travel PR News/ — Four Seasons Hotel Mumbai announces that its food and beverage outlets San:Qi and AER – Bar and Lounge have been awarded not one, but four restaurant and bar awards across three leading industry award bodies dedicated to celebrating the finest in the industry. San:Qi was awarded Best Global –… Read the full press release

Chef Alon Shaya Partners with Four Seasons Hotel New Orleans for Exciting New Restaurant Concept

James Beard Foundation Award-winner to unveil a signature restaurant and bar on the New Orleans riverfront in 2021 New Orleans, LA, USA, 2020-Oct-22 — /Travel PR News/ — In a city renowned for its dynamic dining scene, award-winning Chef Alon Shaya is set to a debut restaurant and bar in the Four Seasons Hotel and… Read the full press release

Deutsche Hospitality to adapt exemplary hygiene concept and strict restaurant guidelines as it restarts operations

Frankfurt am Main, Germany, 2020-May-12 — /Travel PR News/ —Management has developed Deutsche Hospitality’s corona exit strategy by drawing up and piloting various scenarios. “We have spent the last few weeks undertaking targeted preparations for the moment when we would be permitted to reopen our hotels,” explained Thomas Willms, CEO, Deutsche Hospitality. “This crisis is… Read the full press release

Accor and Bureau Veritas to develop a label that will set the sanitary standards to help the hospitality and restaurant industry reopen with confidence

Paris, France, 2020-Apr-21 — /Travel PR News/ — Accor, a global leader in augmented hospitality, and Bureau Veritas, a world-leading provider in testing, inspection and certification, have joined forces to develop a label designed to certify that the appropriate safety standards and cleaning protocols have been achieved to allow businesses to reopen. Franck GERVAIS, CEO… Read the full press release

Hilton Cincinnati Netherland Plaza’s fine dining restaurant Orchids at Palm Court earns numerous awards

CINCINNATI, OHIO, 2020-Feb-28 — /Travel PR News/ — Hilton Cincinnati Netherland Plaza, a National Historic Landmark hotel and one of the world’s finest examples of French Art Deco Design, has been named Hilton Hotels & Resorts’ No. 1 Food & Beverage Hotel in the USA on multiple occasions throughout the last decade. To kick off 2020, Orchids… Read the full press release

Chef Dani García to launch his latest restaurant, Dani, atop Four Seasons Hotel Madrid in May 2020

Madrid, Spain, 2020-Feb-26 — /Travel PR News/ — One of Spain’s most beloved chefs and a decades-long champion of the country’s culinary heritage, Dani García will launch his latest restaurant, Dani, atop Four Seasons Hotel Madrid in May 2020. The long-awaited venture from this pioneering Michelin-starred chef, it eschews traditional fine dining in place of a relaxed informality… Read the full press release

HMSHost to invest in opening new and remodeled restaurant locations throughout McCarran International Airport

New restaurants to begin opening by 2021 LAS VEGAS, NEVADA, 2020-Feb-20 — /Travel PR News/ — Las Vegas travelers will see more new and exciting restaurants in the future when visiting McCarran International Airport (LAS). The Clark County Board of Commissioners approved a new 7-year contract extension valued at approximately $1.5B for global restaurateur HMSHost… Read the full press release

Peruvian and Japanese pop-up restaurant KAYTO opens At Jumeirah Al Naseem

Dubai, UAE, 2019-Oct-10 — /Travel PR News/ — Led by Japanese-Argentinian Chef Cristian Goya, KAYTO pop-up restaurant, opens from 8 October 2019 to May 2020. Celebrated for its stunning beachfront location and unique dining experiences, Jumeirah Al Naseem is showcasing the exotic blend of Peruvian and Japanese cuisine known as “Nikkei” with the launch of its new popup, KAYTO…. Read the full press release

HMSHost offers one-of-a-kind New York City trip and dinner at a James Beard award-winning restaurant

Bethesda, Md., 2019-Oct-02 — /Travel PR News/ — Attention travelers: Hungry for an exclusive James Beard dining getaway experience? Well, head to the airport to savor HMSHost’s October Airport Restaurant Month, where travelers can eat their way to a one-of-a-kind New York City trip and dinner at a James Beard award-winning restaurant. At more than 60 restaurants… Read the full press release

Four Seasons Hotel Singapore’s fine dining Cantonese restaurant, Jiang-Nan Chun, receives one-star Michelin rating for the second consecutive year

Singapore, 2019-Sep-19 — /Travel PR News/ — Jiang-Nan Chun, the fine dining Cantonese restaurant at Four Seasons Hotel Singapore, received the coveted one-star rating for the second consecutive year in the Michelin Guide Singapore 2019. “We are exceptionally thrilled that Jiang-Nan Chun has once again been awarded the one-star Michelin rating by the acclaimed Michelin Guide. This award underscores… Read the full press release

Dusit International opens its first standalone restaurant concept – Baan Dusit Thani

Bangkok, Thailand, 2019-Sep-18 — /Travel PR News/ — New concept is designed to bring value to all stakeholders by expanding market reach, trialling new concepts that can be introduced at Dusit Hotels & Resorts worldwide, and maintaining brand awareness in the local market while Dusit’s flagship hotel, Dusit Thani Bangkok, is redeveloped as part of landmark… Read the full press release

Four Seasons Hotel Cairo at The First Residence opens its all-new restaurant, Char Bar

Cairo at The First Residence, Egypt, 2019-May-31 — /Travel PR News/ — Four Seasons Hotel Cairo at The First Residence tempts its guests and local patrons with a sumptuous gourmet burger experience at its all-new restaurant, Char Bar. Char Bar’s signature burger Char includes a home-made beef patty, fried eggs, potato chips, mushroom and cheese sauce; Chilly… Read the full press release

HMSHost set to expand restaurant options for travelers at Newark Liberty International Airport

New restaurants slated to greet Terminal B travelers NEWARK, N.J., 2019-May-09 — /Travel PR News/ — Global restaurateur HMSHost is set to expand restaurant options for travelers at Newark Liberty International Airport. The Port Authority of New York and New Jersey recently awarded a new 10-year contract, with a projected sales volume of $91 million,… Read the full press release

Michelin-star restaurant Sra Bua by Kiin Kiin at Siam Kempinski Hotel Bangkok reveals its latest menu, “Summer Journey”

Bangkok, Thailand, 2019-Apr-11 — /Travel PR News/ — A new season has arrived at the home of modern Thai gastronomy, where exquisitely composed dishes are prepared using an abundance of fresh local produce to create the tastes of summer. Michelin-star restaurant Sra Bua by Kiin Kiin at Siam Kempinski Hotel Bangkok reveals its latest menu, “Summer… Read the full press release

FOUR SEASONS ASTIR PALACE HOTEL ATHENS UNVEILS GREEK SEAFOOD RESTAURANT PELAGOS, OPENING MARCH 29

Athens, Greece, 2019-Mar-29 — /Travel PR News/ — Few experiences are as quintessentially Greek as enjoying a languorous meal to the gentle roar of the ocean while savouring precious memories with family and friends. Pelagos, the waterfront restaurant of Four Seasons Astir Palace Hotel Athens, mirrors those very qualities that make hospitality a byword in Greece: simplicity,… Read the full press release

London Gatwick announces the opening of a brand new restaurant, Sonoma

Gatwick has joined with TRG Concessions to launch brand new restaurant, ‘Sonoma’  The 600m2 outlet in the airport’s North Terminal is inspired by California in both its menu and interior design Russel Joffe, founder of Giraffe, created the concept alongside TRG LONDON, UK, 2019-Mar-29 — /Travel PR News/ — London Gatwick has today (28/03/2019) launched its biggest… Read the full press release

Waldorf Astoria Beverly Hills announces an all-new Sunday brunch at its highly rated Jean-Georges Beverly Hills restaurant

Sunday brunch takes on a whole new meaning when created by master chef Jean-Georges and executive chef Steve Benjamin BEVERLY HILLS, Calif., 2019-Mar-15 — /Travel PR News/ — Waldorf Astoria Beverly Hills today (March 11, 2019) announces an all-new Sunday brunch, to be offered every week at the hotel’s highly rated Jean-Georges Beverly Hills restaurant, beginning March… Read the full press release

HMSHost announces the opening of Chick-fil-A restaurant at Bill & Hillary Clinton National Airport

Travelers line up with Chick-fil-A’s “EAT MOR CHIKIN®” Cow on opening day LITTLE ROCK, Ark., 2019-Mar-13 — /Travel PR News/ — The Chick-fil-A chicken sandwiches, nuggets, salads, and milkshakes that so many of us crave have now landed at Bill & Hillary Clinton National Airport post-security, near gate 6. Global restaurateur HMSHost opened the new restaurant today… Read the full press release

Mediterranean restaurant, Bleu at Four Seasons Hotel Casablanca launches new menu created by Executive Chef Christophe Laplaza

Executive Chef Christophe Laplaza creates a menu full of flavours Casablanca, Morocco, 2019-Mar-13 — /Travel PR News/ — Signature restaurant Bleu, the Mediterranean restaurant of Four Seasons Hotel Casablanca, has launched a new menu showcasing the culinary direction of recently appointed Executive Chef Christophe Laplaza. Discover an entirely new menu that draws inspiration from Casablanca’s coastline with a variety of… Read the full press release

Opus Bar & Grill marks its fourth birthday with premium sharing cut and wine deal

SINGAPORE, 2019-Feb-21 — /Travel PR News/ — In celebration of its fourth birthday, Opus Bar & Grill, listed as one of the top 10 steakhouses in Singapore on TripAdvisor, will be giving diners a complimentary bottle of premium red wine worth $90 when ordering any of their sharing steak priced from $128. Carefully hand-selected from Australia, New… Read the full press release