Opus Bar & Grill marks its fifth birthday with bottomless servings of Opus’ Over-The-Top-Fries

Steak lovers get to enjoy bottomless servings of Opus’ Over-The-Top-Fries cooked with foie gras fat and black truffle purée when ordering any sharing steaks SINGAPORE, 2020-Feb-21 — /Travel PR News/ — In celebration of its fifth birthday, Opus Bar & Grill, will indulge diners to bottomless servings of their popular Over-The-Top-Fries, prepared with decadent foie gras… Read the full press release

Opus Bar & Grill marks its fourth birthday with premium sharing cut and wine deal

SINGAPORE, 2019-Feb-21 — /Travel PR News/ — In celebration of its fourth birthday, Opus Bar & Grill, listed as one of the top 10 steakhouses in Singapore on TripAdvisor, will be giving diners a complimentary bottle of premium red wine worth $90 when ordering any of their sharing steak priced from $128. Carefully hand-selected from Australia, New… Read the full press release

Hilton Singapore on Orchard Road: the new Opus Bar & Grill first grill in Singapore to offer Himalayan salt dry-aged prime meats

An innovative bar and grill offering signature Himalayan salt dry-aged prime meats, sustainable seafood choices and seasonal ingredients cooked over imported charcoals for the unique caramelized, smokey flavor SINGAPORE, 2015-4-8 — /Travel PR News/ — Located in Hilton Singapore on Orchard Road, the new Opus (which means a dynamic musical composition) Bar & Grill is first grill in… Read the full press release