SÉZANNE at Four Seasons Hotel Tokyo at Marunouchi marks its 1st anniversary with an exclusive gastronomic journey with Chef Daniel Calvert and Chef Natsuko Shoji

Chef Daniel Calvert and Chef Natsuko Shoji join hands once again for a superb celebration of French fine dining Tokyo, Japan, 2022-Jul-07 — /Travel PR News/ — SÉZANNE restaurant at Four Seasons Hotel Tokyo at Marunouchi is set to celebrate its one-year anniversary with an exclusive gastronomic journey. On July 31, 2022, Michelin-starred chef and culinary visionary Daniel Calvert will host… Read the full press release

Chef Daniel Calvert and Chef Natsuko Shoji of été collaborate to give a taste of highly-anticipated restaurant Sézanne at Four Seasons Hotel Tokyo at Marunouchi

This April, two of Tokyo’s finest French chefs present an exclusive culinary collaboration Tokyo, Japan, 2021-Mar-16 — /Travel PR News/ — From April 5 to 10, 2021, Natsuko Shoji, chef and owner of été, one of Tokyo’s best-loved French fine dining restaurants, will host an exclusive collaboration with Daniel Calvert, Chef de Cuisine at Four Seasons Hotel… Read the full press release