Four Seasons Resort Hualalai at Historic Ka’upulehu Introduces ‘ULU Ocean Grill & Sushi Lounge

'ULU exterior

Oceanfront restaurant latest offering in Resort’s enhanced culinary experiences Hawaii, Hualalai, U.S.A. – 2012-11-14 — /travelprnews.com/ — Four Seasons Resort Hualalai at Historic Ka‘upuehu, the first and only Forbes Five-Star resort on Hawaii Island, introduces ‘ULU Ocean Grill & Sushi Lounge, a breathtaking new oceanfront fish and seafood restaurant, the latest enhancement to the Resort’s dining experiences. The culinary team presents Executive… Read the full news article

Holidays Are Sweeter In Hershey

The Sweetest Place on Earth Celebrates the Most Wonderful Time of the Year  Hershey, Pa. – 2012-11-14 — /travelprnews.com/ — Everything’s sweeter in Hershey – even the holidays – and in November and December, visitors to Hershey will enjoy holiday fun and surprises during Christmas In Hershey. The town-wide celebration lasts throughout the holiday season and… Read the full news article

Go Down to The Woods and Discover the New Dining Destination at Four Seasons Hotel Sydney

The Woods Executive Chef Hamish Ingham

Preparations are in full swing for the restaurant’s grand opening on December 3, 2012 Sydney, Australia – 2012-11-14 — /travelprnews.com/ — The Woods, an adventurous new dining destination, spectacularly located on the ground floor of Four Seasons is preparing to open its doors on December 3, 2012. An All-Star Restaurateur Cast With the restaurant’s ethos set to revolve around wood-fired… Read the full news article

Hilton Garden Inn lends a hand to Second Harvest Food Bank of Jacksonville

Team members from the Hilton Garden Inns Ponte Vedra, Orange Park, and Deerwood Park kicked off Hilton Worldwide's first ever Global Week of Service on Saturday, November 10 at the Second Harvest Food Bank of Jacksonville. Credit: Hilton Garden Inn

JACKSONVILLE, Fla. – 2012-11-14 — /travelprnews.com/ — Team members from the Hilton Garden Inns Ponte Vedra, Orange Park, and Deerwood Park kicked off Hilton Worldwide’s first ever Global Week of Service on Saturday, November 10.  The three Hilton Garden Inns partnered with members from the Ponte Vedra Beach Sunset Rotary Club and the Ponte Vedra High… Read the full news article

Celebrate Thanksgiving Day in Tokyo at Four Seasons Hotel Tokyo at Marunouchi

Celebrate Thanksgiving Day in Tokyo at Four Seasons Hotel Tokyo at Marunouchi

ekki BAR & GRILL offers a special Thanksgiving menu for four festive days Tokyo at Marunouchi, Japan – 2012-11-13 — /travelprnews.com/ — ekki BAR & GRILL offers a special Thanksgiving menu with one glass of sparkling wine for those who want to celebrate and enjoy Thanksgiving Day in Tokyo. From November 22 to 25, 2012, ekki’s chef will showcase wonderful… Read the full news article

Hilton Mumbai International Airport Announces The Reopening Of Flames Restaurant Offering An Innovative Approach To Indian Cuisine

Hilton Mumbai International Airport today announced the reopening of its popular seasonal restaurant, Flames. Credit: Hilton Hotels & Resorts.

MUMBAI – 2012-11-13 — /travelprnews.com/ — Hilton Mumbai International Airport today announced the reopening of its popular seasonal restaurant, Flames. Located at the poolside, the restaurant offers the best of al fresco dining and an extensive menu of innovative Indian preparations like Chapli Kebab, lamb mince kebabs flavoured with dried pomegranate, and Malmali Vegetable Galouti Kebab,… Read the full news article

Härth Warms Up Guests With New Fall Menu At Hilton McLean Tysons Corner

Härth restaurant is excited to launch their new menu with dishes and specialty drinks that showcase farm fresh ingredients from Virginia. Credit: Hilton Hotels & Resorts

Local Dishes and Drinks Sure to Heat Up Appetites MCLEAN, Va. – 2012-11-13 — /travelprnews.com/ — Härth restaurant is excited to launch their new menu with dishes and specialty drinks that showcase farm fresh ingredients from Virginia. Executive Chef Thomas Elder continues to emphasize the utilization of sustainable ingredients, putting quality and freshness at the forefront…. Read the full news article

JAL to Serve San Diego Daily from March 1, 2013 ; Commemorates Inaugural Launch with Exclusive In-Flight Menu

JAL to Serve San Diego Daily from March 1, 2013 ; Commemorates Inaugural Launch with Exclusive In-Flight Menu

TOKYO,  2012-11-13 — /travelprnews.com/ — Japan Airlines (JAL) is launching the first-ever nonstop service between San Diego and Asia on December 2, 2012 with the 787 Dreamliner aircraft, starting with four weekly flights on Mondays, Wednesdays, Fridays and Sundays initially. From March 1, 2013, JAL will increase the frequency to once daily and customers can make… Read the full news article

Un soggiorno gustoso All’Hilton Sorrento Palace

In vista delle festività natalizie, l'Hilton Sorrento Palace, il meraviglioso Hotel del Gruppo Hilton affacciato sull'incantevole sul Golfo di Napoli e il Vesuvio, propone un pacchetto speciale che unisce il relax alla buona cucina, includendo nell'offerta una speciale cooking class tenuta dal famoso Chef Patron Giuseppe Aversa del ristorante sorrentino Il Buco. Credit: Hilton Hotels & Resorts.

Un soggiorno all’insegna del relax e della buona cucina MILANO – 2012-11-12 — /travelprnews.com/ — In vista delle festività natalizie, l’Hilton Sorrento Palace, il meraviglioso Hotel del Gruppo Hilton affacciato sull’incantevole sul Golfo di Napoli e il Vesuvio, propone un pacchetto speciale che unisce il relax alla buona cucina, includendo nell’offerta una speciale cooking class tenuta… Read the full news article

SSP wins new contracts in France worth £450m

2012-11-12 — /travelprnews.com/ — SSP, the leading dedicated operator of food and beverage brands in travel locations, has secured £450m (€560m) worth of new and extended contracts in two of France’s best known railway stations. The first is an extension to 2020 of an existing contract, to operate outlets at Gare de Lyon in Paris. These… Read the full news article

Sweeten the Season with Holiday Treasures from the Pastry Kitchen at Beverly Wilshire, A Four Seasons Hotel

Executive Pastry Chef Adam Thomas

Indulge in delectable made-to-order desserts created by Executive Pastry Chef Adam Thomas Los Angeles in Beverly Hills (Beverly Wilshire), U.S.A. – 2012-11-12 — /travelprnews.com/ — This season at Beverly Wilshire, A Four Seasons Hotel, Executive Pastry Chef Adam Thomas introduces his special Holiday Treasures menu, available to order as a delicious addition to a festive table, or the perfect party gift…. Read the full news article

Celebrate The Holiday Season With Chef Pierre Gagnaire At Mandarin Oriental, Las Vegas

Hong Kong, 2012-11-09 — /travelprnews.com/ — Gourmands can indulge this holiday season and ring in 2013 at Mandarin Oriental, Las Vegas with a host of deliciously celebratory events. New Year’s Eve With A Gagnaire Twist From December 28, 2012 – January 3, 2013 world renowned Chef Pierre Gagnaire makes a special guest appearance at the Five-Star restaurant… Read the full news article

London Hilton On Park Lane Launches Festive Dining Packages

This year guests are invited to get Christmas all wrapped up with a gourmet dining package at London Hilton on Park Lane. Credit: Hilton Hotels & Resorts.

LONDON – 2012-11-09 — /travelprnews.com/ — This year guests are invited to get Christmas all wrapped up with a gourmet dining package at London Hilton on Park Lane. From intimate office socials to large scale exclusive events, guests will experience all the sparkle and enchantment that makes Christmas so magical at the iconic Park Lane hotel…. Read the full news article

Splendid Hotel & Spa, a member of Warwick International Hotels’ Collection, welcomes a new chef

Nice, 2012-11-09 — /travelprnews.com/ — Annie-Claire Lamand is the new head of the brigade to the restaurant Essenciel within the Splendid Hotel & Spa. Annie-Claire Lamand at the young age of 31 has honed her skills in several renowned establishments in Paris and in the South of France before founding with her husband her hotel-restaurant La Bastide… Read the full news article

The Rembrandt Hotel presents the Simply Scandinavian Festival

Bangkok, Thailand – 2012-11-09 — /travelprnews.com/ — Rembrandt Hotel is hosting the Simply Scandinavian Festival showcasing Scandinavian food and live Jazz music during November 24th – December 2nd 2012. Rembrandt is glad to welcome the talented Swedish band, Gus Dahlberg Quartet and Deri Rowlands, an amazing live band for the second consecutive year. The Gus Dahlberg Quartet and… Read the full news article

Dusit Thani Manila’s Benjarong Thai Restaurant celebrates ‘Loy Krathong’

Benjarong's Family Style Set- Menu in celebration of Loy Krathong

2012-11-09 — /travelprnews.com/ — The much-awaited Thai Festival of Lights is a sight to behold. Thai locals set afloat elaborately decorated krathongs or miniature rafts adorned with flowers and candles, waiting to be swept away by the tides. Dubbed “Loy Krathong”, this breathtaking ritual is symbolic of thanksgiving, starting afresh and ushering in good luck. Held… Read the full news article

Sarah Thompson Appointed New Pastry Chef at Four Seasons Hotel Miami

Pastry Chef Sarah Thompson

Chef Thompson brings new level of skill in pastry arts to all outlets at urban resort Miami, U.S.A. – 2012-11-09 — /travelprnews.com/ — The creative spirit of recently appointed Pastry Chef Sarah Thompson is already evident throughout the dining venues at Four SeasonsHotel Miami. She oversees the development, creation and execution of breads, pastry and desserts for Edge, Steak & Bar, in-room dining… Read the full news article

Thierry Papillier Appointed New Executive Chef at Four Seasons Resort Mauritius at Anahita

Executive Chef Thierry Papillier

Resort welcomes new culinary innovator for its multiple dining venues Mauritius – 2012-11-09 — /travelprnews.com/ — Four Seasons Resort Mauritius at Anahita has named Thierry Papillier as its new Executive Chef. Papillier takes up his new position from the Resort’s sister property, Four Seasons Hotel Cairo at Nile Plaza, where his flair for creativity and natural leadership saw… Read the full news article

Mandarin Oriental, Tokyo Sommelier Wins World Sake Championship

Hong Kong, 2012-11-08 — /travelprnews.com/ — Kaoru Izuha, Assistant Manager of Mandarin Oriental, Tokyo’s sushi restaurant Sushi SORA, won this year’s prestigious Kikisake-shi (sake sommelier) Category of the Third Kikisake-shi World Championship. Ms Izuha claimed the honour out of 25,000 certified sake sommelier competitors. The Kikisake-shi World Championship, sponsored by the Sake Service Institute, selects the world’s… Read the full news article

Four Seasons Hotel Boston Presents the Thanksgiving Twitorial

Four Seasons Hotel Boston Presents the Thanksgiving Twitorial

A two-week guide to the Hotel team’s hottest holiday tips Boston, U.S.A. – 2012-11-08 — /travelprnews.com/ — Thanksgiving is just two weeks away, and Four Seasons Hotel Boston is here to provide the hottest tips for hosts and hostesses with the mostest everywhere, so that they can enjoy a gourmet, festive and stress-free holiday. From Thursday, November 8,… Read the full news article

Jersey, Training pays off for T.G.I. Friday’s job-seekers

48 unemployed Islanders have been offered jobs at new restaurant T.G.I. Friday’s 2012-11-08 — /travelprnews.com/ — The restaurant chain confirmed this week that of the 60 jobs created at the restaurant so far, over 75 per cent had been offered to locally qualified job-seekers who had benefitted from intensive preparation from the Back to Work team… Read the full news article

A Thai Culinary Journey at Four Seasons Hotel Cairo at The First Residence

A Thai Culinary Journey at Four Seasons Hotel Cairo at The First Residence

 Introducing Lai Thai’s new chef Chantima Uber Cairo at The First Residence, Egypt – 2012-11-08 — /travelprnews.com/ — Four Seasons Hotel Cairo at The First Residence announces the arrival of Lai Thai’s new chef Chantima Uber. Considered one of the best Thai restaurants in Cairo, Lai Thai offers exemplary culinary experiences that carefully balance modern fusion and at the… Read the full news article

Vermont Serves up Happy Thanksgivings with Snowy, Green Mountain Getaways

2012-11-08 — /travelprnews.com/ — In the spirit of giving thanks and spreading cheer this November, Vermont Tourism has gathered a collection of events, dinners and Thanksgiving lodging packages to enrich your season. Here’s an amuse-bouche; all the fixings can be found at VermontVacation.com. EVENTS Holiday Open House at the Brownington Museum Nov. 17 Thanksgiving treats will served… Read the full news article

Celebrate the Holidays with Culinary Delights from The Blvd at Beverly Wilshire, A Four Seasons Hotel

Celebrate the Holidays with Culinary Delights from The Blvd at Beverly Wilshire, A Four Seasons Hotel

From Thanksgiving to Christmas and New Year’s Eve, The Blvd has created unforgettable feasts for the festive season ahead Los Angeles in Beverly Hills (Beverly Wilshire), U.S.A. – 2012-11-08 — /travelprnews.com/ — Celebrate the season with exceptional culinary experiences with family and friends in The Blvd at Beverly Wilshire, A Four SeasonsHotel. This year, Executive Chef Gilles Arzur and his team have… Read the full news article

James Beard House to Welcome Chef Aaron Brooks of Edge, Steak & Bar at Four Seasons Hotel Miami

Executive Chef Aaron Brooks

Executive Chef Brooks will reunite with longtime friend Chef Joshua Smith to cook seven course meal at award-winning New York City dining club Miami, U.S.A. – 2012-11-07 — /travelprnews.com/ — Chef Aaron Brooks, Executive Chef at Four Seasons Hotel Miami, has been selected to cook at the James Beard House in New York City in collaboration with friend and Chef Joshua Smith… Read the full news article

Dickey’s Slow Smoked Barbecue Heading to Ventura

Dickey’s Slow Smoked Barbecue Heading to Ventura

Ventura, CA, 2012-11-07 — /travelprnews.com/ — Dickey’s shows no signs of slowing down in its expansion across the country. New locations just keep popping up everywhere and each location brings the slow smoked barbecue that just melts in your mouth. Ventura, CA will soon be able to enjoy Dickey’s unique and authentic taste. The new location… Read the full news article

Four Seasons Hotel Tokyo at Marunouchi Celebrates Its 10th Anniversary

Four Seasons Hotel Tokyo at Marunouchi Celebrates Its 10th Anniversary

Enjoy a special Anniversary Dinner at ekki BAR & GRILL Tokyo at Marunouchi, Japan – 2012-11-07 — /travelprnews.com/ — Four Seasons Hotel Tokyo at Marunouchi celebrated its 10th anniversary on October 15, 2012, and to show its gratitude to guests, ekki BAR & GRILL is offering a special 10th Anniversary Dinner Menu. Head Chef Sotiris Ananiadis has selected the… Read the full news article

Capella Pedregal Launches Inaugural Month of Romance – Luxury resort celebrate love with romance themed packages and amenities throughout February 2013

CABO SAN LUCAS, MEXICO, 2012-11-06 — /travelprnews.com/ — In February 2013 Capella Pedregal, Cabo San Lucas’ premier luxury resort, will launch its inaugural Month of Romance, featuring packages and amenities that will sweep couples off their feet. Capella Pedregal understands that the celebration of love cannot be contained to one day a year and has therefore created… Read the full news article

The Big Apples Takes a Bite Out of Dickey’s Slow Smoked Barbecue

The Big Apples Takes a Bite Out of Dickey’s Slow Smoked Barbecue

Cortland, NY, 2012-11-06 — /travelprnews.com/ — Dickey’s Barbecue Pit is bringing a piece of the South to the East Coast. The barbecue chain known for slow smoked barbecue, served fast just signed a lease in Cortland. The new barbecue restaurant is scheduled to open in December. “Every item on Dickey’s menu is delicious and so different… Read the full news article

Wine Picks from Four Seasons Hotel Austin for a Perfectly Paired Holiday Dinner

Sommelier Mark Sayre

Festive wine suggestions from award-winning sommelier Mark Sayre Austin, U.S.A. – 2012-11-06 — /travelprnews.com/ — After days of planning and hours of cooking, the last thing anyone wants is a wine that makes the food at their holiday feast fall flat. “Food is typically the star at holiday gatherings such as Thanksgiving and Christmas, but what… Read the full news article