LONDON, UK, 2019-Feb-15 — /Travel PR News/ — Today (14 February 2019), Belmond British Pullman announces its line-up of chefs for this year’s ‘pop-up’ dinner series. In 2019, Spring’s Skye Gyngell and The Conduit’s Merlin Labron- Johnson will be joining the line-up for the first time. A highly anticipated part of the luxury train’s annual… Read the full press release