Takahashi is the owner chef at Hyotei, a Kyoto restaurant renowned for its traditional Japanese cuisine with its history over 400 years. His meals will be served to North America and Europe -bound first-class passengers from September to November 2021. Tokyo, Japan, 2020-Nov-19 — /Travel PR News/ — All Nippon Airways (ANA), Japan’s largest and… Read the full press release
Starting March 15, Sony’s noise-cancelling WH-1000XM3 headphones will be available for all First Class passengers during the flight. TOKYO, JAPAN, 2020-Feb-26 — /Travel PR News/ — All Nippon Airways (ANA), Japan’s largest and 5-Star airline for seven consecutive years, will make Sony’s innovative noise-cancelling WH-1000XM3 headphones available to all First Class passengers on international routes…. Read the full press release
New selections will be available both in-flight and at ANA SUITE LOUNGEs starting March 2020. Updated sake menu featuring 46 premium brands was carefully curated after sampling selections from 319 different sake brands. Tokyo, Japan, 2020-Feb-12 — /Travel PR News/ — All Nippon Airways (ANA), Japan’s largest and 5-star airline for seven consecutive years, has… Read the full press release
All passengers on board flights on Feb. 14 to receive complimentary chocolates to commemorate Valentine’s Day. First Class and Business Class passengers on select international flights will receive exclusive ANA chocolates from PIERRE HERMÉ. TOKYO, JAPAN, 2020-Feb-12 — /Travel PR News/ — All Nippon Airways (ANA), Japan’s largest and 5-Star airline for seven consecutive years,… Read the full press release
The lounge will offer gourmet food options and a bright, open relaxation space for passengers flying out of Narita International Airport’s Terminal 1, Satellite 2. The lounge’s interior design was overseen by the renowned designer Kengo Kuma. TOKYO, JAPAN, 2020-Jan-22 — /Travel PR News/ — All Nippon Airways (ANA), Japan’s largest 5-Star airline for seven… Read the full press release
New additions with backgrounds in French and Japanese cuisine will bring the number of participating chefs to 19. Dating back to 2013, THE CONNOISSEURS offers award winning chefs the opportunity to create original in-flight menus. ANA will also collaborate with chefs in Mexico City and Seattle to launch distinct regional menus for flights departing from… Read the full press release
New wines were selected based on sommelier input and chosen for their ability to pair with ANA’s in-flight cuisine. New selections will be available both in-flight and at ANA’s lounges. TOKYO, JAPAN, 2019-Nov-19 — /Travel PR News/ — All Nippon Airways (ANA), Japan’s largest and 5-Star airline for seven consecutive years, will be updating its… Read the full press release
Contest will determine the next additions to ANA’s in-flight menu for Premium Economy and Economy Class. TOKYO, JAPAN, 2019-Oct-09 — /Travel PR News/ — All Nippon Airways (ANA), Japan’s largest 5-Star airline for seven consecutive years, is inviting the public to vote on which dishes will be added to its in-flight menu for Premium Economy… Read the full press release
Set to debut this autumn on domestic Boeing 777-200 and 787-8 aircraft, the new Economy Class seats have already been recognized for their superior design. Seats were designed in collaboration with leading car seat designers at Toyota Boshoku. TOKYO, JAPAN, 2019-Oct-03 — /Travel PR News/ — All Nippon Airways (ANA), Japan’s largest 5-Star airline for… Read the full press release
The new cabin products “THE Suite” and “THE Room” inspired by Japanese heritage and Western design principles will be featured in First Class and Business Class for the first time on the Tokyo – London route. The new products were born out of five years of design development and collaboration between famed Japanese architect Kengo… Read the full press release