Shenzhen, China, 2017-May-08 — /Travel PR News/ —Four Seasons Hotel Shenzhen has appointed Ting Wai Wan as Executive Chef for Chinese cuisine, verseeing the daily operation of multi-awarded Zhuo Yue Xuan Cantonese restaurant and the Chinese banquet kitchen of the Hotel. Chef Ting’s 30 years of experience and culinary achievement is expected to bring a… Read the full press release
Four Seasons Hotel San Francisco names chef Cyrille Pannier as Executive Chef San Francisco, CA, 2017-Apr-24 — /Travel PR News/ — Four Seasons Hotel San Francisco welcomes veteran chef Cyrille Pannier as Executive Chef. Pannier has more than 30 years of culinary experience, spanning the globe from London and Los Angeles to Nevis and Palm… Read the full press release
Marrakech, Morocco, 2016-Nov-17 — /Travel PR News/ — Four Seasons Resort Marrakech introduces its new Executive Chef Thierry Papiller. Currently at the culinary helm of Four Seasons Hotel Casablanca, Thierry will join the team at Four SeasonsResort Marrakech team on December 1, 2016. His new position will allow him to keep a protective eye on his… Read the full press release
Riyadh, Kingdom of Saudi Arabia, 2016-1-14 — /Travel PR News/ — Four Seasons Hotel Riyadh announces the appointment of Ahmed Fawzy as its new Executive Chef. Chef Fawzy will be overseeing all of the Hotel’s food & beverage operations that include the Lobby Lounge, The Grill, Elementsand ROSSO as well as in-room dining. Chef Fawzy has had… Read the full press release
MILAN, Italy, 2015-5-9 — /Travel PR News/ — Four Seasons Hotel Milano, on the occasion of the start of Expo, announces the name of its new Executive Chef:Vito Mollica. The driving force of Il Palagio Restaurant at Four Seasons Hotel Firenze, three years ago Vito earned his first Michelin star and now, after a career of 19… Read the full press release
Michelin Star winner and author of three recipe books joins leading Indian Ocean resort, bringing wealth of international experience MAURITIUS, 2015-3-23 — /Travel PR News/ — With the transfer of Thierry Papillier to the soon-to-open Four Seasons Hotel Casablanca, award-winning French chef Nicolas Vienne joins the team at Four Seasons Resort Mauritius at Anahita in… Read the full press release
KINGS ISLAND, Ohio, United States, 2013-11-15 — /travelprnews.com/ — Kings Island has named Nathan Gushulak as its first executive chef. Gushulak is no stranger to Kings Island, having worked seasonally at the 364-acre amusement and waterpark for the past seven years. He was responsible this past season for overseeing the opening and operation of the Reds Hall of… Read the full press release
Former Executive Sous Chef returns to his beloved Beirut as the new Executive Chef with plans to showcase local Lebanese ingredients in internationally-appealing ways Beirut, Lebanon, 2013-11-5 — /travelprnews.com/ — Chef Sotiris Ananiadis is no stranger to Four Seasons Hotel Beirut, having spent two years working with the Hotel from 2010 as Executive Sous Chef, before jetting off to… Read the full press release