Four Seasons Hotel Singapore names Salvatore Adaldo as Beverage Manager at One-Ninety Bar

Born and raised in Naples, Salvatore moved to Singapore at the age of 21 and has never looked back since. Driven by his passion in wines and spirits, he is a certified sommelier with the Court of Master Sommeliers and has amassed almost a decade of experience across a variety of food and beverage outlets in Singapore.

Having joined the Four Seasons family in 2016 at the Regent Singapore Hotel, then a Four Seasons hotel, Salvatore oversaw the renovation of both Dolcetto and Tea Lounge and the opening of the wine bar, Park 90. More responsibilities came along his way with award-winning Italian restaurant Basilico added under his belt as he managed four food and beverage outlets.

A charismatic presence, Salvatore captivates guests with his ability to make wines and spirits more approachable. He shares, “My love for wines and spirits comes from the excitement to of discovering new flavours and tastes. My greatest accomplishment is to pass this enthusiasm of discovery to every single guest.”

In his free time, Salvatore enjoys travelling, reading and playing sports especially football.

About One-Ninety Bar

Named after its prestigious address on Orchard Boulevard, One-Ninety Bar exudes a sophisticated ambience framed by warm lighting, a full-length wall feature with mirror-like discs and a mirrored bookshelf, a long marble bar takes centre stage in the interior. Behind it are shelves lined with liquor bottles. The outdoor Terraza is where guests may choose to immerse themselves in a resort-like setting amid lush foliage. Known for customising cocktails to clients’ tastes, the bartenders at One-Ninety Bar have only one priority – ensuring each individual that enters the bar has the best encounter possible.

Contact:

Valerie Loy
Director of Public Relations and Communications
190 Orchard Boulevard
Singapore, 248646
Singapore
valerie.loy@fourseasons.com
(65) 6831 7130

Source: Four Seasons Hotels & Resort

###