Celebrate the New Year at Four Seasons Hotel Istanbul at the Bosphorus, Where Europe Meets Asia

Discover the city of two continents this New Year and enjoy festive offerings at Aqua restaurant

Istanbul at the Bosphorus, Turkey – 2012-12-20 — /travelprnews.com/ — Mutlu Yıllar! It’s Happy New Year as the Turks say, and the festive season is the time to gather friends and family to enjoy the holidays and look forward with optimism. Four Seasons Hotel Istanbul at the Bosphorus offers a memorable New Year with a wide array of alternatives at Aqua restaurant and the Lobby Bar and Lounge.

Inspired by the beautiful festive scenery of Bosphorus, Aqua restaurant welcomes 2013 with a delicious seven-course menu including live entertainment and midnight toast. Starting with the welcome snacks, the menu continues with prawns burrata and lemon, which is served just before sea bass tartar with aromatic herbs, salmon eggs and ginger snow. The signature dish of the gala dinner is beef tenderloin with black truffle served with hazelnut and caramelized celeriac. Caramel crémeux, carambar chantilly and caramelized popcorn make a great finale to this festive feast.

Guests looking for a lighter dinner will be able to enjoy the four-course menu in the Lobby Bar and Lounge. For those looking for fun and a party, a live DJ performance will spice up the memorable dinner after midnight.

For reservations call 00 90 212 381 4059.

Hotel Press Contact

Sibel Benli
Director of Public Relations
Çırağan Cad. No. 28
Istanbul, Beşiktaş, Turkey 34349
Email Sibel Benli
T. 90 (212) 381 41 35

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