Four Seasons Hotel Chicago Reinforces Position in Luxury Events Market with New Leadership Team

(IN SHORT) Four Seasons Hotel Chicago has introduced a refreshed leadership team across its catering and conference services divisions, reinforcing its position as a leading venue for luxury events in the city. The appointment of Sindi Stoeva as Director of Catering, alongside the addition of Lauren Heilman and the promotion of Alexandra Brewer, strengthens the hotel’s catering capabilities, while Jennifer Kiffor’s new role as Director of Conference Services enhances its offering for corporate events and large-scale programs. With a focus on combining established service excellence with innovation and personalization, the updated leadership structure is designed to elevate guest experiences and maintain the hotel’s reputation for delivering high-quality, tailored events across both social and corporate segments.

(PRESS RELEASE) CHICAGO, 2026-Apr-29 — /Travel PR News/ — Four Seasons Hotel Chicago has announced a series of leadership appointments and promotions within its catering, conferences, and events division, marking a new phase in the hotel’s evolution as a premier destination for luxury gatherings in the city. The updated leadership structure reflects a balance between continuity and innovation, reinforcing the hotel’s reputation for delivering high-end weddings, social celebrations, and corporate events.

At the forefront of these changes is the appointment of Sindi Stoeva as Director of Catering. Having previously served as Assistant Director of Catering, Stoeva brings extensive experience and deep familiarity with the hotel’s operations. Her leadership has been shaped through years of collaboration with former catering director Jamie Breslin, during which time they helped build a highly regarded team known for executing complex and high-profile events. In her new role, Stoeva aims to further enhance the guest experience by combining the brand’s established standards with new ideas focused on personalization and creativity.

Joining the team is Lauren Heilman, who takes on the role of Assistant Director of Catering. With more than a decade of experience in luxury event sales and operations, Heilman brings a strong track record of designing premium experiences across various markets. She previously held a role at Four Seasons Hotel Boston, where she earned recognition for her client-focused approach and innovative event execution.

The hotel has also promoted Alexandra Brewer to Catering Sales Manager. Having advanced from her previous role as Catering Coordinator, Brewer has been involved in delivering a wide range of events, particularly weddings and social functions, and continues to play a key role in ensuring seamless, customized experiences for clients.

In addition, Jennifer Kiffor has been appointed Director of Conference Services. With extensive experience managing complex, large-scale events, Kiffor previously served as Assistant Director of Conference Services and is recognized for her operational expertise and collaborative leadership. In her new position, she will oversee the development and execution of corporate meetings and conferences, focusing on innovation, efficiency, and enhanced guest experiences.

The strengthened leadership team reflects Four Seasons Hotel Chicago’s ongoing commitment to excellence in hospitality and its ambition to remain at the forefront of the luxury events market. By integrating fresh perspectives with established expertise, the hotel aims to continue delivering highly personalized and flawlessly executed experiences, setting new standards for events and conferences in Chicago.

PRESS CONTACTS

Amanda Lemein
Public Relations Director
120 East Delaware Place
Chicago, Illinois 60611
USA
amanda.lemein@fourseasons.com
+1 312 649 2374

SOURCE: Four Seasons Hotels and Resorts