Seven Years of Culinary Brilliance: Four Seasons Hotel Beijing Maintains Michelin Recognition for Cai Yi Xuan and Mio

(NEWS) BEIJING, 2025-Oct-29 — /Travel PR News/ — In the latest Michelin Guide Beijing 2026, two of Four Seasons Hotel Beijing’s acclaimed dining venues — Cai Yi Xuan and Mio — have once again secured their place among the city’s culinary elite, according to their press announcement. The Chinese restaurant Cai Yi Xuan retained its… Read the full news article

INEO at Anantara Palazzo Naiadi Joins Michelin Guide in Celebration of Two Years of Culinary Innovation

(IN SHORT) INEO, the fine dining restaurant at Anantara Palazzo Naiadi Rome, has been newly included in the Michelin Guide for June, marking a significant recognition shortly after its second anniversary. Led by Chef Heros De Agostinis—whose 25-year Michelin-starred pedigree informs a menu blending Italian produce with global techniques—the restaurant offers dishes like Maccheroncini al… Read the full news article

Cucina at Marco Polo Hongkong Hotel Unveils Limited-Time Black Truffle Menu Curated by Chef Andrea Delzanno

(IN SHORT) Cucina, the acclaimed Forbes Travel Guide Four-Star restaurant, is celebrating the summer truffle season with a limited-time black truffle menu from 15 June to 16 August 2025. Crafted by Chef Andrea Delzanno, the six-course menu features exceptional Italian dishes enriched with aromatic black truffles from Western Australia. Signature offerings include beef carpaccio with… Read the full news article

Gourmet Week Showcases Mediterranean-Maldivian Culinary Fusion

You and Me Maldives _ H2O by Andrea Berton

The Maldives, 2025-Apr-25 — /Travel PR News/ — FROM THE MEDITERRANEAN TO THE MALDIVIAN SEAS WITH ANDREA BERTON: EXPERIENCE GOURMET WEEK BY THE COCOON COLLECTION   From 19 to 24 May 2025, Gourmet Week, one of the most anticipated events of the gastronomic calendar, will be taking place at You&Me Maldives by The Cocoon Collection,… Read the full news article

St. Regis Downtown Dubai Debuts Ginori 1735-Inspired Dining Experience in New Partnership

The House of Astor welcomes Ginori 1735 as part of a worldwide luxury partnership at select St. Regis properties around the world (IN SHORT) The St. Regis Downtown Dubai has introduced the Ginori Terrace, an Italian-inspired dining experience, in partnership with Ginori 1735. The collaboration merges luxurious design with Italian culinary traditions, offering an exceptional… Read the full news article

JAL unveils new sustainable in-flight menu ‘RED à table’, supervised by young culinary talent in Vietnamese, Italian, and Japanese cuisine

Three chefs of Vietnamese, Italian, and Japanese cuisines will each provide total coordination of inflight meals. Original videos introducing the chefs’ thoughts, secrets of deliciousness, and behind-the-scenes development are shown in the inflight entertainment and on the website. Tokyo, Japan, 2023-Jan-12 — /Travel PR News/ — JAL has been implementing various in-flight meal initiatives(*1) to… Read the full news article

Hilton Singapore’s il Cielo brings modern Italian cuisine to another level with a five-day, stellar four-hands experience

il Cielo Chef de Cuisine Yohhei Sasaki and Chef Patrizia di Benedetto from One-Michelin-Star Bye Bye Blues restaurant will jointly showcase a four-hands culinary experience of modern Italian cuisine with Japanese influence from December 9 to 13, 2019 SINGAPORE, 2019-Nov-07 — /Travel PR News/ — Award-winning il Cielo rooftop Italian restaurant at Hilton Singapore is taking modern Italian cuisine to… Read the full news article