Grand-Hôtel du Cap Ferrat, A Four Seasons Hotel teams up with Villa Ephrussi de Rothschild for an exclusive picnic experience

Hotel guests can enjoy a luxury picnic prepared by Michelin-starred Chef Yoric Tièche in one of the most iconic locations of the French Riviera Saint-Jean Cap-Ferrat, France, 2019-Sep-19 — /Travel PR News/ — Grand-Hôtel du Cap Ferrat, A Four Seasons Hotel, has launched an exclusive picnic experience in partnership with Villa Ephrussi de Rothschild. Upon reservation, guests… Read the full press release

The Grand-Hôtel du Cap-Ferrat, A Four Seasons Hotel celebrates Global Wellness Day 2019 with a friendly run and yoga session

Hotel guests and locals are all welcome to join a friendly run along the beautiful landscapes of the peninsula and participate in a yoga session held in the Hotel’s gardens, facing the Mediterranean. Saint-Jean Cap-Ferrat, France, 2019-May-31 — /Travel PR News/ — The Grand-Hôtel du Cap-Ferrat, A Four Seasons Hotel will be an active player of the… Read the full press release

Grand-Hôtel du Cap-Ferrat, A Four Seasons Hotel to offer an exceptional evening dedicated to music on June 21 to celebrate “Fête de la Musique”

Guests of the Hotel, restaurants and bar will have the privilege to attend a private concert in the Hotel’s elegant Rotunda by one of Warner Classics’ greatest talents, the pianist composer RIOPY Saint-Jean Cap-Ferrat, France, 2018-Jun-15 — /Travel PR News/ — Every year on June 21, France traditionally celebrates the “Fête de la Musique” with… Read the full press release

Grand-Hôtel du Cap-Ferrat, A Four Seasons Hotel welcomes Florent Margaillan as Executive Pastry Chef

Saint-Jean Cap-Ferrat, France, 2018-Jun-15 — /Travel PR News/ — Florent Margaillan is the Executive Pastry Chef of Grand-Hôtel du Cap-Ferrat, A Four Seasons Hotel as of June 25, 2018. In his new role, he’ll redesign the dessert menus for the property’s three restaurants: the chic French Riviera bistro La Véranda, the pool-side grill at Club Dauphin, and the Michelin-starred restaurant Le Cap. At… Read the full press release