(NEWS) COLOGNE, Germany, 2025-Oct-27 — /Travel PR News/ — The Lufthansa Group is transforming the in-flight dining experience with the launch of its new “Culinary Journey”, an integrated digital platform that personalizes meal selection for passengers across Lufthansa, SWISS, and Austrian Airlines. Available for all travel classes and flight types, the service allows guests to view… Read the full news article
Tag Archives: food waste reduction
Marriott and La Tablée des Chefs Team Up to Deliver Half a Million Soup Portions Across Canada by 2025
(IN SHORT) Marriott International and La Tablée des Chefs will distribute 500,000 ready-to-cook soup portions across Canada by the end of 2025, expanding a partnership that began in 2023. Over 75 Marriott properties in nine provinces have already delivered 45,000 dry soup packets and donated 127,000 meals to date. The initiative is part of Marriott’s… Read the full news article
Hilton Rolls Out Green Ramadan 2025 Across 45 Hotels, Prevents 2.6 Tonnes of Food Waste and 11 Tonnes of CO2 Emissions
(IN SHORT) Hilton’s Green Ramadan 2025 initiative led to a remarkable 26% reduction in plate waste, helping prevent more than 2.6 tonnes of food waste, the equivalent of over 6,000 meals. The program, which spanned 45 hotels across 14 countries in the EMEA and APAC regions, also helped prevent over 11 tonnes of CO2 emissions…. Read the full news article
SAS Launches Flavors by SAS to Serve Global Cuisine and Reduce Food Waste
(IN SHORT) Scandinavian Airlines is launching Flavors by SAS, a new globally inspired inflight dining concept beginning October 1, 2025, in conjunction with its updated European Business Class. Moving beyond the Nordic-focused cuisine of its previous New Nordic concept, SAS is introducing a flexible and diverse culinary offering featuring rotating menus from around the world…. Read the full news article



