Hilton, table 9 By Nick And Scott Wins What’s On: Restaurant Of The Year 2012

Hilton Dubai Creek Restaurant Picks Up Awards for Best Modern European & Restaurant of the Year

Dubai, UAE – 2012-11-15 — /travelprnews.com/ — Dubai restaurant; table 9 by Nick and Scott located at Hilton Dubai Creek won both ‘Best Modern European’ and ‘Restaurant of the Year’ at the tenth annual What’s On Awards Dubai. Relatively new to the market and just getting ready to celebrate their first birthday, this unique eatery is thrilled to have won the awards and is looking forward to honouring the accolade over the next year.

Chef Patron, Scott Price said, “This is such a great achievement for us as we look at our first year in business. We could not be more optimistic about the future.” While Nick Alvis, chef patron said, “We are completely humbled by the awards. It is great to know that we have such loyal and supportive clientele.”

Now in their eleventh year, the What’s On Awards are a celebration of the UAE’s hospitality, entertainment and leisure industry. Voting for these awards is conducted by the public, with all votes independently counted, audited and counter-verified.

About table 9:
Back in 2004, when they first worked together at Gordon Ramsay’s Michelin starred restaurant Claridges, Nick Alvis and Scott Price vowed that one day they’d open their own place and do things their way. UAE-born table 9 is the realisation of that dream. By their own admission, these two chefs have no qualms about standing out from the crowd, particularly when it comes to cooking. In fact, with table 9 they aim to do just that. Taking a step away from formal fine dining, here you can enjoy creative, high quality food, in relaxed, contemporary surroundings.

About Hilton Hotels & Resorts

One of the most recognized names in the industry, Hilton Hotels & Resorts stands as the stylish, forward thinking global leader in hospitality. From inaugural balls and Hollywood award galas to business events and days to remember, Hilton is where the world makes history, closes the deal, toasts special occasions and gets away from it all. The flagship brand of Hilton Worldwide continues to build upon its legacy of innovation by developing products and services to meet the needs of tomorrow’s savvy global travelers while more than 144,000 Team Members shape experiences in which every guest feels cared for, valued and respected. Today, the Hilton Hotels & Resorts portfolio includes more than 550 hotels in 80 countries and the brand remains synonymous with “hotel.” Access the latest Hilton news at news.hilton.com or begin your journey at www.hilton.com. Social media users can engage with Hilton at www.twitter.com/hiltonhotels, www.facebook.com/hilton and www.youtube.com/hilton. Hilton Hotels & Resorts is one of Hilton Worldwide’s ten market-leading brands.

Contact

Emily McGuire
Hilton Dubai Jumeirah Resort
+971 50 573 1108
emily.mcguire@hilton.com

###

Dubai restaurant; table 9 by Nick and Scott located at Hilton Dubai Creek won both 'Best Modern European' and 'Restaurant of the Year' at the tenth annual What's On Awards Dubai. Credit: Hilton Hotels & Resorts

Dubai restaurant; table 9 by Nick and Scott located at Hilton Dubai Creek won both ‘Best Modern European’ and ‘Restaurant of the Year’ at the tenth annual What’s On Awards Dubai. Credit: Hilton Hotels & Resorts