(NEWS) MONTRÉAL, 2025-Sep-16 — /Travel PR News/ — Air Canada has announced the 31 finalists for its 2025 Best New Restaurants list, highlighting a diverse mix of culinary talent and fresh dining concepts across 10 Canadian cities. Stretching from St. John’s to Victoria, the list captures the creativity, diversity, and innovation that define Canada’s dining scene… Read the full news article
Tag Archives: dining experiences
Marco Polo Ortigas Manila Offers Unforgettable Father’s Day Experiences with Gourmet Dining and Relaxation
(IN SHORT) Marco Polo Ortigas Manila celebrates Father’s Day with a special stay package offering an upgrade to a Superior Suite, buffet breakfast, dining credits, and a 20% discount on the Father’s Day buffet. Exclusive dining experiences include a Cantonese set menu at Lung Hin and a bold Tex-Mex buffet. Guests can also enjoy a… Read the full news article
Radisson Hotel Group Enhances Culinary Experience with New Digital Tool for Booking Global Dining Options
(IN SHORT) Radisson Hotel Group has launched a new digital tool on RadissonHotels.com, enabling guests and local visitors to easily search and book dining experiences at over 1,900 restaurants worldwide. This milestone enhances Radisson’s focus on culinary excellence and local cultural experiences, offering a seamless and intuitive booking process. Signature dining options include ISSEI, Balaustine,… Read the full news article
Hyatt Regency Bangkok Suvarnabhumi Airport Opens with 24-Hour Flexibility and Premium Amenities
(IN SHORT) Hyatt Hotels Corporation has officially opened Hyatt Regency Bangkok Suvarnabhumi Airport, a hotel designed for both business and leisure travelers, offering convenience and luxury just steps from Bangkok’s Suvarnabhumi International Airport. Featuring 610 spacious rooms and suites, the hotel offers a unique 24-Hour Check-In/Check-Out service for maximum flexibility. The hotel provides a range… Read the full news article
Four Seasons Hotel Silicon Valley Welcomes Jacques Swart as Executive Chef to Lead Sustainable Dining Innovation
Chef Swart brings global experience and a passion for sustainable, seasonal cuisine to Silicon Valley (IN SHORT) Four Seasons Hotel Silicon Valley has appointed Jacques Swart as Executive Chef, bringing a wealth of global culinary expertise and a focus on sustainable, seasonal cuisine. With previous leadership roles at notable properties like The Westcliff Johannesburg, the… Read the full news article
Four Seasons Hotel Shenzhen Celebrates Chinese New Year and Valentine’s Day with Exquisite Dining Experiences
Dazzling dining and heartfelt experiences invite guests to celebrate in luxurious style (IN SHORT) Four Seasons Hotel Shenzhen is gearing up for two exciting winter celebrations in 2024: Chinese New Year and Valentine’s Day. For Chinese New Year, the hotel’s Cantonese restaurant, Zhuo Yue Xuan, offers four distinct menu options, featuring creative Cantonese classics, while… Read the full news article
Four Seasons Hotel The Westcliff Johannesburg announces Michelin starred Chef Vincent Lucas’ French pop-up dining experiences this March
Johannesburg, South Africa, 2018-Feb-27 — /Travel PR News/ — Four Seasons Hotel The Westcliff Johannesburg has invited Michelin starred Chef Vincent Lucas, Chef and Owner at Etincelles (“sparks”) in Sainte-Sabine-Born, France, to create an intimate pop-up culinary experience in true French cuisine style this coming March. His quaint village restaurant is the second one of his culinary ventures to… Read the full news article





