Four Seasons Hotel Silicon Valley Welcomes Jacques Swart as Executive Chef to Lead Sustainable Dining Innovation

Chef Swart brings global experience and a passion for sustainable, seasonal cuisine to Silicon Valley (IN SHORT) Four Seasons Hotel Silicon Valley has appointed Jacques Swart as Executive Chef, bringing a wealth of global culinary expertise and a focus on sustainable, seasonal cuisine. With previous leadership roles at notable properties like The Westcliff Johannesburg, the… Read the full press release

James Beard Award-Winning Chef Greg Vernick’s Vernick Fish Pops Up at Four Seasons Hotel Miami for a Limited-Time Culinary Experience

James Beard Award-winning Chef brings his American oyster bar concept to Miami March 17 and 18 Miami, U.S.A., 2023-Feb-17 — /Travel PR News/ — In a city heating up with best new restaurants to recommend, Four Seasons Hotel Miami is connecting its locale with a best-loved concept from further north along the Atlantic Ocean coast. Welcoming James… Read the full press release