Limited edition Fashion Prize cocktail menu toasts the shortlist of the 2012 Dorchester Collection Fashion Prize

2012-08-30 — /travelprnews.com/ — The new fashion season cocktail menu celebrates the five gifted designers who have been shortlisted for the 2012 Dorchester Collection Fashion Prize. The cocktail menu will be available during the upcoming fashion season in Europe from 6 September to 3October 2012 at 45 Park Lane in London, Hotel Principe di Savoia in Milan, Le Meurice and Hôtel Plaza Athénée in Paris, and Le Richemond in Geneva.

To create cocktails which exemplify the spirit of the designers’ work and Dorchester Collection’s iconic hotels, the 2012 shortlist has collaborated with Dorchester Collection bar directors and managers to produce a limited edition Fashion Prize cocktail menu.

Inspired by Calla Haynes’ colourful collection, Daniele Confalonieri of Hotel Principe di Savoia mixed the ‘Milanese Calla-pirinha’ – an orange-hued cocktail with a cinnamon stick, a sprinkle of saffron, white crushed ice and limes to add a touch of green.

After seeing the experimental design style of IRM Design, Thierry Hernandez, of Hôtel Plaza Athénée, conceived ‘IRM Cocktail’ composed of three shots of rum, sake and vodka, presented with three different pipettes containing iris (I), rose (R), and mint (M) essences. With the simplicity of the alcoholic base, the pipettes add colour to mirror the running paint effect used by IRM Design.

Annelie Augustin and Odély Teboul joined forces with Stefano Cossio of Bar 45 at 45 Park Lane to create ‘Black Velvet’, a tequila-based cocktail with blackberries, thyme honey, crème de cassis and lime juice, indicative of the designers’ sophisticated and dark designs.

With a collection evoking the famous prohibition era of the 1920s, designer Quentin Veron paired up with Le Richemond’s bar team to devise ‘Black Southside’. This gin based cocktail with blackberries and cherry syrup will take guests back to the early 20th century speakeasy clubs of North America.

Emphasising the recurrence of black within their electrifying collection, Les Garcons’s Louis Gerin and Gregory Lamaud collaborated with Le Meurice’s William Oliveri and created ‘Nuit Noire’, a blueberry vodka based drink with blackberry liqueur.

The esteemed judging panel for the 2012 Dorchester Collection Fashion Prize includes: Elizabeth Saltzman, contributing editor to Vanity Fair; Kenzo Takada, founder of Kenzo; Bruno Frisoni, artistic director for luxury French shoe designer Roger Vivier; Lorenz Baumer, designer of Louis Vuitton jewellery; Alexandra Golovanoff, French journalist and TV host; Nathalie Rykiel, CEO of Sonia Rykiel; Chantal Thomass, CEO of Chantal Thomass lingerie; Harumi Klossowska de Rola, jewellery designer and daughter of painter Balthus; and Jean-Jacques Picart, fashion and luxury consultant.

On 16 October, the winner of the 2012 Dorchester Collection Fashion Prize will be awarded a prize of €30,000 plus a stay during spring Fashion Week 2013 at a Dorchester Collection property in either Paris or Milan.

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Notes to the editor:

Dorchester Collection

Dorchester Collection is a portfolio of the world’s foremost luxury hotels in Europe and the USA, each of which reflects the distinctive culture of its destination. By applying its unrivalled experience and capability in owning and operating some of the greatest individual hotels, the company’s mission is to develop an impeccable group of the finest landmark hotels through acquisition as well as management of wholly-owned and part-owned hotels, and to enter into management agreements.

The current portfolio includes the following hotels (in order of them joining the group): The Dorchester, London; The Beverly Hills Hotel, Beverly Hills; Le Meurice, Paris; Hôtel Plaza Athénée, Paris; Hotel Principe di Savoia, Milan; Hotel Bel-Air, Los Angeles; Coworth Park, Ascot, UK; 45 Park Lane, London; and Le Richemond, Geneva.

dorchestercollection.com

For further information on Dorchester Collection please contact:

Olivia Johnson or Victoria Henson at Peretti Communications

Telephone: 020 7244 1930

Email: olivia.j@peretti.com victoria.h@peretti.com

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