Dallas, TX, 2014-10-9 — /Travel PR News/ — Saturday, November 1, five nationally-recognized chefs will converge on the Mansion Restaurant for an over-the-top dinner benefiting the James Beard Foundation. Truffles and Bubbles will showcase seven stunning courses from Mansion chefs Bruno Davaillon and Nicolas Blouin and five additional James Beard-recognized chefs, all featuring Urbani white Alba… Read the full press release