(IN SHORT) Hilton has announced a culinary partnership between Signia Hilton Savannah and Grey Spaces, the Savannah-based hospitality and lifestyle company co-founded by Chef Mashama Bailey and Johno Morisano. Grey Spaces will lead the culinary direction for the hotel’s food and beverage programme, including concepts, menus, wine lists and guest experiences across multiple venues. The… Read the full news article
Tag Archives: destination dining
The St. Regis Costa Mujeres Resort Brings Maya-Inspired Design and Luxury Hospitality to the Caribbean Coast
(IN SHORT) The St. Regis Costa Mujeres Resort, Cancún has opened north of Cancún in Mexico, adding a new luxury beachfront property in the Costa Mujeres area. Designed by Sordo Madaleno, the resort draws on Maya heritage, regional craftsmanship and the surrounding Caribbean landscape. It includes 163 guestrooms and 50 suites, nine food and beverage… Read the full news article
Marriott Brings Chefs, Culture and Culinary Storytelling Together in 2026 Luxury Dining Series
(NEWS) SINGAPORE, 2026-Jun-17 — /Travel PR News/ — Luxury hospitality brands are increasingly using food and beverage experiences as a way to differentiate destinations and deepen guest engagement. Rather than focusing solely on fine dining, many are creating immersive culinary programmes that connect travellers with local culture, ingredients and traditions. The Luxury Group by Marriott… Read the full news article
Kaluga Queen Caviar Takes Centre Stage in New Shogun Teppanyaki Set Menu at Marco Polo Xiamen
(IN SHORT) Marco Polo Xiamen has partnered with premium caviar brand Kaluga Queen to present a themed fine dining event and introduce the RMB688 Kaluga Queen Signature Teppanyaki Set Menu at Shogun, the hotel’s teppanyaki restaurant. The collaboration, presented under the title “Terroirs unite in Xiamen, where caviar finds its echo,” brought together gourmands, media… Read the full news article
IHG Star Chef Gourmet Tour Returns With Focus on Regional Chinese Culinary Traditions
(NEWS) SHANGHAI, China, 2026-Jun-11 — /Travel PR News/ — Hotel dining in China is increasingly being positioned as part of the destination experience rather than simply an amenity for overnight guests. As travellers and local diners look for meals that reflect culture, regional identity and storytelling, major hospitality groups are investing more heavily in food… Read the full news article
Kimpton Main Frankfurt Debuts in Germany, Offering Guests a Unique Blend of Contemporary Design and Classic Elegance
(IN SHORT) Kimpton Hotels & Restaurants celebrates the opening of Kimpton Main Frankfurt, marking the brand’s first hotel in Germany. Located in the city’s financial district, the hotel combines the bold design aesthetic Kimpton is known for with the city’s rich heritage. With 155 rooms, a variety of dining options including MAY, ANNI, and LAZULI,… Read the full news article





