Singapore – 2012-10-22 — /travelprnews.com/ — From the moment the plane’s seat belt sign finally turns off at the gate, it’s a race to reconnect and catch up for today’s business travellers, often with the added stress of establishing a local internet connection and getting all the needed devices online. At times like this, even a short ride to one’s hotel can seem an eternity when there’s work to be done.
Four Seasons Hotel Singapore provides the necessary resources for business travellers to get connected – from complimentary WiFi connection in the Hotel’s Mercedes E Class and S Class cars and contracted limousine services, to cars equipped with iPads offering Hotel information such as dining and spa menus, and multi-adapter device chargers.
“Four Seasons has always anticipated the needs of business travellers,” says Chris Hunsberger, executive vice president, product and innovation at Four Seasons Hotels and Resorts. “Just as our hotels have always been like a home away from home, for business travellers, it’s an office away from the office. As we continue to introduce new innovations, we’re taking that service approach beyond the hotel itself and into our house cars and limos, helping our guests maximize their productivity from the moment they leave the airport – and even while they move around town.”
Innovations for Business Travellers on the Go
A History of Innovation
A well-established culture of innovation fuels Four Seasons to be the best, offering discerning guests the most customized and relevant experiences in luxury hospitality today. In its more than 50 year history, the company has pioneered numerous industry-firsts including 24/7 in-room dining, express laundry and one hour pressing, and now-standard items such as mini shampoos and lotions, bathrobes, and hair dryers in guest rooms.
Other recent initiatives include the Couples’ Floor; spas that stay open after hours for late-night treatments, drinks, and serene pool time; green meetings; a dining approach centred around farm-to-table and farm-to-bar, where specialty dishes and drinks take on a local flavour; and much more. In the future, Four Seasons guests can anticipate transformation of the traditional banquet into a transcendental dining experience; and a re-imagining the hotel lobby and arrival experience with the needs of today’s mobile and tech-savvy travellers in mind.
Hotel Press Contact
Michelle D. Wan
Public Relations Director
190 Orchard Boulevard
Singapore, Singapore 248646
Email Michelle D. Wan
T. (65) 6831-7130
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