Shenzhen, China, 2023-Aug-18 — /Travel PR News/ — Culinary artistry, fresh ingredients, and dynamic creativity meet in Zhuo Yue Xuan’s new à la carte menu at Four Seasons Hotel Shenzhen – masterfully created by esteemed Chinese Executive Chef Alan Sun. Guided by Chef Alan’s profound culinary philosophy of “入神,入魂,” meaning “dedication to the soul,” each dish emerges as an… Read the full press release
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Zhuo Yue Xuan of Four Seasons Hotel Shenzhen won the 2014 Hurun Presidential Award for Top Chinese Restaurant
Shenzhen, China, 2014-9-3 — /Travel PR News/ — Zhuo Yue Xuan of Four Seasons Hotel Shenzhen has won the 2014 Hurun Presidential Award for Top Chinese Restaurant. Hurun Report presented the awards for the Best Presidential Suites, Best Executive Club Lounges, Best Spa and Best Dining Facilities in China. The winners were chosen based on the experiences of mystery guests, made up… Read the full press release