Johannesburg, South Africa, 2017-Sep-28 — /Travel PR News/ — Having worked alongside some of Europe and South Africa’s most acclaimed chefs, Farrel Hirsch now brings his exuberant mix of passion and experience to Joburg with his appointment as chef View, the flagship restaurant at Four Seasons Hotel The Westcliff Johannesburg. The 30-year-old studied professional cookery in Nottingham, and was declared… Read the full press release