Vibrant Summer Jewel Tea Experience Debuts on the 115th Floor of Niccolo Suzhou with Seasonal Fruit-Inspired Pastries

(IN SHORT) Niccolo Suzhou presents its “Summer Jewel” afternoon tea until 30 September 2025, capturing wax apple, plum, and longan in a colorful menu of savouries and desserts. Priced at CNY 688, the experience includes a selection of sweet and savory bites, scone, pass-around treats, and coffee or tea, with optional caviar and cocktails upgrades…. Read the full news article

MGallery and Maison Sarah Lavoine Unveil Limited-Edition Cocktail Glassware and Gin Creations for World Cocktail Months

(IN SHORT) To celebrate World Cocktail Months, MGallery has partnered with French design house Maison Sarah Lavoine and Citadelle Gin to unveil a limited-edition glassware collection and three original cocktails launching globally from 13 May to 31 August. The tumbler and two coupes, featuring bold Pantone shades and geometric motifs, are paired with unique gin-based… Read the full news article

ONYX Hospitality Group Presents Nila: A Coastal Culinary Journey Celebrating Its First Anniversary with an Exquisite 8-Course Tasting Experience

(IN SHORT) Nila, a Coastal Indian restaurant on the 4th floor of Amari Bangkok, celebrates its first anniversary by offering an exclusive 8-course tasting menu that highlights the diverse and rich flavors of India’s coastal regions, influenced by Portuguese culinary traditions. The menu, featuring both vegetarian and non-vegetarian dishes, includes signature appetizers like Phal Dhokla,… Read the full news article