(IN SHORT) Hundredfold, a French-American brasserie from Patina Group and chef Timothy Hollingsworth, has launched in Belmont Park Village, Long Island, featuring elevated comfort dishes like truffled croque madame and steak au poivre alongside playful cocktails such as the Hip Flask. The venue, nestled among high-end boutiques and steps from UBS Arena, offers a refined… Read the full news article