(IN SHORT) Hyatt Hotels Corporation has officially opened AluaSoul Sunny Beach in Sunny Beach, Bulgaria, expanding its all-inclusive offerings in the region. The resort features 397 modern guestrooms, six dining options, engaging amenities like water sports, a fitness center, and a spa, and offers exclusive benefits through My Favorite Club. Guests can enjoy a seamless… Read the full news article
(IN SHORT) Hyatt Hotels Corporation has announced a new franchise agreement with PT Lombok Torok Developments for Samara Lombok, marking the debut of the Destination by Hyatt brand in Southeast Asia. The 125-hectare integrated luxury resort will offer a wide range of amenities, including wellness facilities, sports venues, multiple dining options, and beachfront access. Located… Read the full news article
(IN SHORT) Patina Group, in collaboration with Chef Timothy Hollingsworth, is set to open Hundredfold, an American Brasserie reimagining classic French dishes with an American twist, in Belmont Park Village. Opening this summer, the restaurant offers a menu blending French technique and American comfort food in a playful, indulgent way. Set in an experiential retail… Read the full news article
(IN SHORT) Hilton announces the unveiling of Beach House Fort Lauderdale, a Hilton Resort, after an extensive renovation, offering a reimagined beachfront experience. The resort features newly designed suites, elevated dining options, a stunning rooftop bar, and wellness amenities, all set in a prime location along the Fort Lauderdale coast. Guests can enjoy an all-suite… Read the full news article
(IN SHORT) Marriott Bonvoy has partnered with Pati Jinich, the acclaimed Mexican chef and culinary ambassador, to offer exclusive experiences celebrating Mexican cuisine. Through this partnership, Marriott Bonvoy members can join Pati on immersive culinary journeys, exploring the rich heritage of Mexican food and culture. The collaboration will feature Marriott Bonvoy Moments, including an upcoming… Read the full news article
(IN SHORT) Zurich Airport will soon feature TREATS, a new 2,000-square-metre food hall that will serve as a central gastronomic hub within its renovated shopping area. Scheduled to open in autumn 2027 and operated by the food collective ag, TREATS will offer over 1,000 seats, 16 food stalls, food trucks, four bars, a café, an… Read the full news article
(IN SHORT) Four Seasons Hotel Rabat at Kasr Al Bahr offers an immersive Ramadan experience that blends authentic Moroccan traditions with exceptional hospitality. Guests can enjoy a special Ftour buffet at Flamme restaurant, featuring a variety of Moroccan and international dishes. Extended evenings at Laila Lounge, a serene stay package, and an Eid brunch mark… Read the full news article
The new hotel overlooks the iconic Nile and is just a short drive from The Museum of Civilisation (IN SHORT) Hilton has opened the Hilton Cairo Nile Maadi, a new hotel located in the Maadi district of Cairo, offering stunning views of the Nile River. With 255 rooms and suites, the hotel caters to both business… Read the full news article
dnata continues to manage Jordan Flight Catering Company Ltd (JFCCO)’s operations Leading inflight caterer to deliver 40 million meals for Jordan’s flag carrier over the next decade (IN SHORT) dnata has extended its partnership with Royal Jordanian, continuing to manage Jordan Flight Catering Company’s operations under a long-term agreement. The extension guarantees dnata will produce over 40 million… Read the full news article
(IN SHORT) Hyatt Hotels Corporation has teamed up with Endemol Shine North America to bring MasterChef Junior-inspired culinary experiences to Dreams Resorts & Spas. The collaboration, aimed at children aged 6-12, includes unique activities like the Mystery Box Challenge, a For-Kids-by-Kids Menu, and surprise pop-up events. Designed to encourage culinary exploration, the program offers immersive… Read the full news article
World renowned chef returns to his South Florida home away from home for two culinary experiences (IN SHORT) Acclaimed chef Mauro Colagreco is back at Florie’s, his only restaurant in the United States, located at the Four Seasons Resort Palm Beach. He will host two unique culinary events on January 11 and 12, 2024, featuring… Read the full news article