Executive Chef Sebastiano Spriveri, visiting Chefs Giuseppe Pappalardo, Enrico Carretta and Cheesemonger Biagio Floro, and Dai Forni’s resident Chef de Cuisine Daniele Bartolo are putting on a live demonstration of the preparation of fresh mozzarella, burrata cheese, stracciatella and a wide selection of fresh cheeses that will be used as ingredients in the dishes for… Read the full press release
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Four Seasons Hotel Istanbul’s Aqua Restaurant at the Bosphorus to host wines of famous Tuscan winery Cecchi December 2 and 8, 2013
Executive Chef Sebastiano Spriveri prepares a special dinner menu with Tuscan recipes and Tuscan wine for guests of Aqua between December 2 and 8, 2013 Istanbul, Turkey, 2013-11-29 — /travelprnews.com/ — Aqua Restaurant, inspired by the beautiful Bosphorus, hosts wines of famous Tuscan winery Cecchi between December 2 and 8. 2013. Executive Chef Sebastiano Spriveri will prepare a special dinner menu… Read the full press release