Hawaiian resort introduces house-made chocolate Hawaii, Lanai, U.S.A., 2023-Aug-31 — /Travel PR News/ — Move over farm-to-table, there’s a new trend on the horizon – farm-to-dessert.  At Four Seasons Resort Lanai, Executive Pastry Chef Bruce Trouyet elevates his desserts at the luxury Hawaiian resort with locally grown, Resort-processed cacao beans for an unforgettable culinary experience. The journey begins on… Read the full press release