Seoul, Korea, 2019-Feb-18 — /Travel PR News/ — Four Seasons Hotel Seoul announces the appointment of Sébastien Ganry as its new Director of Food and Beverage. Sébastien will oversee all daily operations and management work of the Hotel’s eight distinct restaurants and bars as well as its sizeable banquet operations, including the opening of the Hotel’s new contemporary Japanese restaurant Akira Back this coming… Read the full press release