Al Baleed Resort Salalah Partners with Chef Nouel Catis to Create Exclusive Limited-Edition Chocolate for Khareef Season

(IN SHORT) Al Baleed Resort Salalah by Anantara is collaborating with Chef Nouel Catis to bring a unique chocolate experience to Oman. The Anantara Khareef Chocolate, crafted with local ingredients like frankincense and coconut katayef, will be available exclusively from June to August 2025. Guests can also enjoy Chef Nouel’s Coconut Malva Cake. This seasonal… Read the full news article