Traditional delicacies and seasonal specialties await
Hangzhou at West Lake, China – 2012-11-30 — /travelprnews.com/ — Deck the halls with boughs of holly – Christmas is right around the corner! With holiday spirit in the air and lovely decorations everywhere, December is bound to be an exciting month. On Christmas Eve, stockings are hung and presents are given, as Santa can be as real as children wish him to be.
In this enchanting holiday season filled with surprises and joy, good food is not to be missed. At WLB at Four Seasons Hotel Hangzhou at West Lake, the chefs have prepared special Christmas dinner menus that include fresh imported lobster, snow crab claws, mouth-watering turkey and irresistible hot chocolate with strawberry. Soak up the magical festive atmosphere in candle light with friends and family, soothing music and thoughtful service.
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A Heartwarming Christmas Eve at Four Seasons Hotel Hangzhou at West Lake with WLB’s Christmas Feast