Marriott International’s Luxury Group Unveils “The Future of Food 2025” Report, Highlighting Asia Pacific’s Culinary Influence

(IN SHORT) The Luxury Group by Marriott International has released a report titled The Future of Food 2025, highlighting the significant influence of the Asia Pacific region on global culinary trends. The report, featuring insights from over 30 chefs and industry experts, identifies ten key trends shaping the dining landscape, including the fusion of regional… Read the full press release