Vail, CO, 2017-Jan-18 — /Travel PR News/ — Acclaimed culinarian Marcus Stewart has been appointed Executive Chef at Four Seasons Resort and Residences Vail, having first joined the Resort in June 2015 as Executive Sous Chef. “Marcus is a natural-born leader,” says Director of Food and Beverage Simon de Swaan. “He has this extraordinary ability to… Read the full press release
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Four Seasons Resort and Residences Vail welcomes Simon de Swaan as Director of Food and Beverage
Vail, USA, 2016-1-4 — /Travel PR News/ — Four Seasons Resort and Residences Vail announces the addition of Simon de Swaan as Director of Food and Beverage. De Swaan comes to the Resort with more than 19 years of restaurant and hospitality management experience. He will lead the Resort’s food and beverage team, overseeing management and day-to-day… Read the full press release