Delaware North Debuts ASW Flights + Bites and Two Starbucks Outlets in ATL Concourse B

(IN SHORT) Delaware North has opened ASW Flights + Bites and two Starbucks locations in Concourse B at Hartsfield-Jackson Atlanta International Airport. ASW Flights + Bites, positioned by Gate B33, showcases locally produced bourbons, ryes, and vodkas in a dedicated tasting room with cocktail flights and small bites. The two Starbucks outposts at Gates B15 and B28 integrate mobile ordering and Starbucks Rewards, allowing swift pick-up upon arrival. A “Concourse Crawl” launch event highlighted all three venues. Executive leaders from Delaware North, ASW Distillery, and ATL Skypointe emphasized the importance of supporting local businesses, enhancing the traveler experience, and showcasing Atlanta’s craft and hospitality scene. This expansion builds on Delaware North’s longstanding presence at ATL and follows a 2023 agreement to develop additional dining concepts in Concourse B.

(PRESS RELEASE) ATLANTA, 2025-Jul-31 — /Travel PR News/ — Delaware North, a global leader in hospitality services, is proud to unveil ASW Flights + Bites alongside two new Starbucks outlets at Hartsfield-Jackson Atlanta International Airport’s Concourse B. These additions enrich ATL’s culinary landscape by showcasing Atlanta’s acclaimed craft spirits and providing convenient coffee options for travelers on the move.

To commemorate the openings, the airport hosted a spirited “Concourse Crawl,” inviting passengers to explore all three venues. “Welcoming ASW Distillery and Starbucks to Hartsfield-Jackson truly elevates the passenger experience,” said Chris Chila, Vice President of Operations for Delaware North Travel. “With ASW Flights + Bites, we celebrate Atlanta’s vibrant distilling tradition and support local producers, while two Starbucks locations ensure that every guest can refuel with their favorite handcrafted beverages.”

Situated near Gate B33, ASW Flights + Bites features an array of locally distilled bourbons, ryes, and vodkas crafted using premium ingredients and time-honored techniques. In its tasting room, travelers can unwind over curated cocktail flights and small-plate pairings.

Jim Chasteen, Co-Founder and CEO of ASW Distillery, remarked, “Introducing our award-winning Fiddler Wheated Bourbon and Resurgens Rye at one of the world’s busiest airports is an incredible opportunity. We look forward to sharing the soul of Atlanta—one pour and one plate at a time—thanks to our partnership with Delaware North.” His co-founder Charlie Thompson added, “ATL gives us a global stage to connect with thousands of visitors and carry a taste of Georgia back home, laying the groundwork for our future expansions beyond U.S. borders.”

The two Starbucks cafés, which opened in March at Gates B15 and B28, offer the full array of Starbucks Rewards and mobile-order capabilities. Guests can place their orders via the Starbucks app and have their beverages ready the moment they step off the plane.

“Delaware North’s collaboration with ATL Skypointe is redefining airport concessions by blending local flair with world-renowned brands,” said Tyronia Smith, Deputy General Manager for Revenue Development and Management at Hartsfield-Jackson. “These new venues exemplify our commitment to delivering memorable experiences for every traveler.”

Since 2012, Delaware North has operated foodservice outlets in Terminals T and D. In 2023, the company secured a 10-year extension to develop five additional dining and beverage concepts in Concourse B—further solidifying its role in shaping ATL’s hospitality offerings.

Media contacts:

Glen White
Director, Corporate Communications
Corporate, Gaming, Parks and Resorts, Australia
250 Delaware Ave.
Buffalo, New York 14202
Email: GAWhite@delawarenorth.com
Phone: 716-858-5753

Charles Roberts
Director, Public Relations
Sportservice, Travel, Patina Restaurant Group, U.K.
250 Delaware Ave.
Buffalo, New York 14202
Email: CHRobert@delawarenorth.com
Phone: 716-858-5545

SOURCE: Delaware North Companies, Inc.

 

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