Celebrate Thanksgiving this year with true American flavours at 45 Park Lane
2012-07-27 — /travelprnews.com/ — Located in Dorchester Collection’s new Mayfair hotel, Wolfgang Puck’s CUT at 45 Park Lane will be offering customers the chance to celebrate in true American style with a quintessential Thanksgiving dinner, including turkey with all the trimmings, a cranberry and pomegranate cocktail and specially created pie sliders including pumpkin, pecan and apple.
Thanksgiving dinner at CUT at 45 Park Lane will be priced at £85 (excluding beverages), and available the night of Thanksgiving only, 22 November, whilst the Thanksgiving cocktail and Bar 45 Thanksgiving Pie Sliders, priced at £16 and £11 respectively, will be available from 19 November to 25 November.
Also from Monday 19 November to Sunday 25 November 2012, guests can enjoy a special Thanksgiving overnight stay at 45 Park Lane with rooms at £365, per room per night, including two Thanksgiving cocktails and two sets of Thanksgiving Pie Sliders. Rate excludes VAT and includes English Breakfast.
Opening hours for CUT at 45 Park Lane on Thursday 22 November 2012 will be 6pm to 11pm. Opening hours for Bar 45 will be 12.00pm to 1.30am each day.
For further information on Thanksgiving at 45 Park Lane, or to make a booking, please contact restaurants.45L@dorchestercollection.com or telephone +44 (0) 20 7493 4554. For overnight reservations, please contact reservations.45L@dorchestercollection.com or telephone +44 (0) 20 7493 4545.
Editor’s Notes:
45 Park Lane
Dorchester Collection’s ninth hotel 45 Park Lane opened on 1st September 2011 with Wolfgang Puck’s first venture in Europe, CUT at 45 Park Lane. Throughout the intimate-sized hotel, luxurious and contemporary interiors by New York based designer, Thierry Despont, provide a club-like feel offering international guests a smart, central environment from which to enjoy London. Each of the spacious 45 rooms and suites offer views of Hyde Park, as does a spectacular Penthouse Suite with wrap around terrace offering panoramic views across London. A striking central staircase leads to a mezzanine featuring Bar 45 and a resident’s Library.
Wolfgang Puck Fine Dining Group
The Wolfgang Puck Fine Dining Group specialises in operating high-end, innovative restaurant concepts known for its proven formula of exceptional and consistent cuisine, service, management and design. The award-winning restaurants of the Wolfgang Puck Fine Dining Group include Spago (Beverly Hills, Las Vegas, Maui and Beaver Creek); the critically acclaimed CUT (Beverly Hills, Las Vegas, Singapore and now London); Chinois (Santa Monica); Postrio Bar & Grill (Las Vegas); Trattoria del Lupo (Las Vegas); Wolfgang Puck Bar & Grill (Las Vegas and Los Angeles); Wolfgang Puck Pizzeria & Cucina (Las Vegas); Wolfgang Puck American Grille (Atlantic City); Wolfgang Puck Grille (Detroit); The Source by Wolfgang Puck (Washington, DC); Five Sixty (Dallas, TX) and WP24 by Wolfgang Puck (Los Angeles). Wolfgang Puck continues his ties with Dorchester Collection with the restaurant, Wolfgang Puck at Hotel Bel-Air, the iconic property which reopened its doors in October 2011 after a two-year refurbishment. Wolfgang and the Wolfgang Puck Fine Dining Group oversee all of the property’s food and beverage operations, and the culinary concept focuses on modern California cuisine with European and Mediterranean influences. www.wolfgangpuck.com
Dorchester Collection
Dorchester Collection is a portfolio of the world’s foremost luxury hotels in Europe and the USA, each of which reflects the distinctive culture of its destination. By applying its unrivalled experience and capability in owning and operating some of the greatest individual hotels, the company’s mission is to develop an impeccable group of the finest landmark hotels through acquisition as well as management of wholly-owned and part-owned hotels, and to enter into management agreements.
The current portfolio includes the following hotels (in order of them joining the group): The Dorchester, London; The Beverly Hills Hotel, Beverly Hills; Le Meurice, Paris; Hôtel Plaza Athénée, Paris; Hotel Principe di Savoia, Milan; Hotel Bel-Air, Los Angeles; Coworth Park, Ascot, UK; 45 Park Lane, London; and Le Richemond, Geneva.
dorchestercollection.com
For further press information, please contact:
Rosanna Fishbourne (nee Crawley)
Area Director of Communications
Tel: +44 (0) 20 7319 7062
rosanna.fishbourne@dorchestercollection.com
Press Office
General Enquiries
Tel: +44 (0) 20 7319 7055
PRUK.TDL@dorchestercollection.com
www.thedorchester.com www.coworthpark.com www.45parklane.com