(NEWS) MEGÈVE, France, 2026-Jun-2 — /Travel PR News/ — For more than a century, Megève has occupied a special place in…
(IN SHORT) Four Seasons Hotel Toronto is celebrating spring and Mother’s Day with a diverse range of experiences, including curated…
(NEWS) FLORENCE, 2025-Oct-31 — /Travel PR News/ — Perched above Florence with sweeping views of the city’s Renaissance skyline, Villa…
(NEWS) MONZA, Italy, 2025-Sep-9 — /Travel PR News/ — MSC Cruises made history at the Italian Grand Prix in Monza by…
(IN SHORT) Radisson Hotel Group has launched a new digital tool on RadissonHotels.com, enabling guests and local visitors to easily…
(IN SHORT) Preferred Travel, the flagship magazine of Preferred Hotels & Resorts, has launched a new digital platform offering luxury…
(IN SHORT) Four Seasons Hotel George V in Paris has once again earned accolades from the Michelin Guide, with its…
Walk Japan’s Newest Tour is an Exploration of Japanese Culinary Excellence and Onsen Bathing Amid the Rural Beauty of the…
In celebration of summer in the northern hemisphere, Mercure’s Bucket List offers a list of ideas for learning traditional recipes…
(IN SHORT) The article highlights six ways to explore Argentina's thriving gastronomy scene in 2024. It includes trying MICHELIN dining…
A unique experiential learning opportunity in Qatar designed to showcase Qatar’s leading academic institutes and distinctive tourism offerings Doha, Qatar,…
San Sebastian, Spain, 2019-May-07 — /Travel PR News/ — Around 500 participants from 90 countries are attending the 5th UNWTO…
International experts will gather at the Forum, which will feature presentations and master classes as participants share knowledge and best…
Madrid, Spain, 2019-Apr-05 — /Travel PR News/ — The World Tourism Organization (UNWTO) and Basque Culinary Center (BCC), with the…
Madrid, Spain, 2019-Feb-28 — /Travel PR News/ — The World Tourism Organization (UNWTO) and the Basque Culinary Center (BCC) are co-organizing…
Madrid, Spain, 2019-Jan-29 — /Travel PR News/ — The World Tourism Organization (UNWTO) and the Basque Culinary Center (BCC) have signed…
Tallinn, Estonia, 2019-Jan-22 — /Travel PR News/ — Bocuse d´Or is an international gastronomy contest, culminating in the grand finale in Lyon, France,…
MACAO, 2019-Jan-21 — /Travel PR News/ — The “International Gastronomy Forum, Macao 2019” opened today (January 21) in Macao gathering a…
Macao, China, 2019-Jan-15 — /Travel PR News/ — Macao will hold for the first time this weekend (January 19 and 20)…
The World Tourism Organization (UNWTO) and the Basque Culinary Center (BCC) will co-organize the 5th UNWTO World Forum on Gastronomy…
MACAU, 2018-Nov-07 — /Travel PR News/ — Macao Government Tourism Office (MGTO) organized a delegation of Macao’s travel trade to participate…
Madrid, Spain, 2018-Nov-05 — /Travel PR News/ — The World Tourism Organization (UNWTO), together with partners Procolombia and Sound Diplomacy, will…
MACAO, 2018-Jun-08 — /Travel PR News/ — Macao Government Tourism Office (MGTO) attended the City of Gastronomy Festival in Parma from…
Gastronomy and tourism are natural allies and mutually reinforce one another. The many links between gastronomy and tourism and the…