Slava Borisov

Adorn Bar & Restaurant at Four Seasons Hotel Chicago introduces new, expanded menus to mark its first anniversary

Chef-driven New American restaurant delivers vibrant dining in Chicago‘s Gold Coast; debuting globally inspired savoury, sweet and cocktail menus March…

2 years ago

Chef Brian Rodriguez joins Adorn Bar & Restaurant at Four Seasons Hotel Chicago

The Canary Islands native contributes his global perspective to Adorn’s kitchen Chicago, U.S.A., 2022-Feb-09 — /Travel PR News/ — Adorn Bar…

2 years ago

Four Seasons Hotel Chicago appoints Justin Yu as Director of Food & Beverage and promotes Tristan Baker to Executive Chef

Mina Group executive joins flourishing food and beverage team at reimagined Hotel Chicago, USA, 2021-Oct-29 — /Travel PR News/ — Four…

3 years ago

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